This Memorial Volume is being published to mark the centenary year of the author's birth. It contains essays, hitherto uncollected in book form, on authors such as Dryden, Herrick, Ben Jonson, Browning, Coleridge; studies of Carlyle, Jane Welsh Carlyle, Shelley, Disraeli; and papers on subjects that range from "The Qualities of Wine" to "Eighteenth Century Poetry". There is a biographical memoir of Saintsbury by Professor A. Blyth Webster and personal portraits by Professor Oliver Elton, Sir Herbert Grierson, and others. Compiled under the co-editorship of Dr John W. Oliver and Mr Augustus Muir (who were students ofthe author's at the University of Edinburgh) and of Dr A. M. Clark, lecturer in the English Department at that University, this volume will be welcomed by the steadily increasing number of those who appreciate the richness of Saintsbury's personality and the value of his work as a critic and literary historian.
This Memorial Volume is being published to mark the centenary year of George Saintbury's birth. It contains essays, hitherto uncollected in book form, on authors such as Dryden, Herrick, Ben Jonson, Browning, Coleridge; studies of Carlyle, Jane Welsh Carlyle, Shelley, Disraeli; and papers on subjects that range from "The Qualities of Wine" to "Eighteenth Century Poetry". There is a biographical memoir of Saintsbury by Professor A. Blyth Webster and personal portraits by Professor Oliver Elton, Sir Herbert Grierson, and others. Compiled under the co-editorship of Dr John W. Oliver and Mr Augustus Muir (who were students of Saintsbury's at the University of Edinburgh) and of Dr A. M. Clark, lecturer in the English Department at that University, this volume will be welcomed by the steadily increasing number of those who appreciate the richness of Saintsbury's personality and the value of his work as a critic and literary historian.
The Editors of the Saintsbury Memorial Volume have been encouraged by the welcome which that book received to make a final gathering of George Saintbury's writings. From a score of different sources they have chosen essays and papers that have lain uncollected, with their themes ranging from Captain Marryat to Erasmus, from Rosetti to Xenephon, from Swinburne to Balzac's early pot boilers. Included is an entrancing study of the literary associations of the city of Bath; and the editors have followed Saintbury's own example by collecting a Scrap Book more than thirty shorter notes and jeux d'esprit on all kinds of subjects: wigs, sensation novelists, Drummond and Ben Jonson, George Sand, compulsory Greek at Oxford, Shakespeare and Welsh, Laurence Sterne tittle-tattle, Marcel Proust, and much else in true Saintsburian vein.
Originally published in 1897, "The Flourishing Of Romance And The Rise Of Allegory" is a fascinating treatise by English writer George Saintsbury on Romance. Contents include: "The function of Latin", "Chansons De Geste", "The Matter of Britain", "Antiquity in Romance", "The making of English and the settlement of European Prosody", "Middle High German Poetry", "The 'Fox'", "The 'Rose'", etc. George Edward Bateman Saintsbury (23 October 1845 - 28 January 1933) was an English writer, scholar, literary historian, critic and wine connoisseur. Other notable works by this author include: "A Primer of French Literature" (1880), "Short History of French Literature" (1882), and "History of Elizabethan Literature" (1887). Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new biography of the author.
This volume contains a collection of critical literary essays written by George Saintsbury. The writers dealt with in these criticisms include De Quincey, Sydney Smith, George Crabbe, and many more. This volume is recommended for students of English literature, and it will be of considerable utility to those with an interest in important nineteenth century writers. The essays include: "Crabbe", "Hogg", "Sydney Smith", "Jeffrey", "Hazlitt", "Moore", "Leigh Hunt", "Peacock", "Wilson", "De Quincey", "Lockhart", "Praed", and "Borrow". George Edward Bateman Saintsbury (1845 - 1933) was an English Author, scholar, and critic. Many vintage texts such as this are increasingly scarce and expensive, and it is with this in mind that we are republishing this book now, in an affordable, high-quality, modern edition. It comes complete with a specially commissioned biography of the author.
A History Of English Criticism, Which Was Originally The English Chapter Of Saintsbury S Monumental Three Volume A History Of Criticism And Literary Taste In Europe (1900-04), Was Published Separately In 1911 As A Revised, Adapted And Updated Edition, Complete In Itself. The Book Is The First Of Its Kind And Is Thus Of Great Historical Importance.The History Of English Criticism, As Saintsbury Sees It, Passes Through Three Distinct Stages: (I) The Initial Stage Of Elizabethan Criticism Tentative, Hesitating And Scattered Trying To Assimilate The Numerous Critical Ideas Scattered Throughout The Classical European Literatures (Ii) The Neo-Classic Period Starting With Dryden And Continuing Beyond The Beginning Of The Nineteenth Century And Then (Iii) The Stage Of Modified Or Modernist Criticism. It Is, However, A Continuous Process With Rise And Fall Of Various Schools, Theories, Movements And Attitudes Etc.The First Chapter Examines The Classical Legacy Which Provides The Relevant Critical Framework Against Which The Development Of English Criticism Must Be Seen. In The Subsequent Chapters Professor Saintsbury Discusses At Length The Contributions Of Elizabethan Critics, Dryden And His Contemporaries, The Eighteenth Century Critics, The English Precursors Of Romanticism, The Romantic Critics And The Critics During The Period From 1860 To 1900. The Conclusion Neatly Sums Up The General Plan Of The Book And The Findings Of Professor Saintsbury, The First Academic Historian Of Universal Criticism.Though Profoundly Luminous And Sharply Insightful The Book Makes A Delightful Reading Mainly Because Of The Vigour Of The Overbearing Character Of Saintsbury Who Always Transmits His Opinions With Gusto And Invites His Readers To Share His Views, His Happiness And Hearty Preferences, His Strong Likes And Dislikes.The Book Is A Must For Any Student Of Literary Criticism.
Originally published in 1897, "The Flourishing Of Romance And The Rise Of Allegory" is a fascinating treatise by English writer George Saintsbury on Romance. Contents include: "The function of Latin", "Chansons De Geste", "The Matter of Britain", "Antiquity in Romance", "The making of English and the settlement of European Prosody", "Middle High German Poetry", "The 'Fox'", "The 'Rose'", etc. George Edward Bateman Saintsbury (23 October 1845 - 28 January 1933) was an English writer, scholar, literary historian, critic and wine connoisseur. Other notable works by this author include: "A Primer of French Literature" (1880), "Short History of French Literature" (1882), and "History of Elizabethan Literature" (1887). Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new biography of the author.
Professor Of English Literature Of King S College, London Observes Thus: This Is An Extremely Bold And Far-Reaching Attempt At A Comprehensive Theory Of Poetry. There Is Evidence Everywhere Of Extensive Learning And Of Acute And Sensitive Literary Mind. The Author Draws With Equal Ease On Indian Poetics And On English And European Literature, Aesthetics And Philosophy. The Candidate Stands Very Much In The Tradition Of That Manner Of Thinking Which May Be Associated With I.A. Richards, Of Whom He Is No Unworthy Follower.This Is Not An Easy Thesis On Which To Pass Judgment. I Am Impressed And Convinced By The Distinction Of Mind And The Continuity Of Thought. I Believe, It Is Worthy Of The Highest Doctoral Degree, If That Is Now D.Litt. Should Be Described And Therefore Of Publication.
Since its first publication in 1920, George Saintsbury's classic Notes on a Cellar-Book has remained one of the greatest tributes to drink and drinking in the literature of wine. A collection of tasting notes, menus, and robust opinions, the work is filled with anecdotes and recollections of wines and spirits consumed—from the heights of Romanée-Conti to the simple pleasures of beer, flip, and mum. Thomas Pinney brings this unique work alive for contemporary audiences by providing the keys to a full understanding of Notes on a Cellar-Book in a new edition that includes explanatory endnotes, an essay on the book's legacy, and additional articles on wine by Saintsbury.
This Memorial Volume is being published to mark the centenary year of George Saintbury's birth. It contains essays, hitherto uncollected in book form, on authors such as Dryden, Herrick, Ben Jonson, Browning, Coleridge; studies of Carlyle, Jane Welsh Carlyle, Shelley, Disraeli; and papers on subjects that range from "The Qualities of Wine" to "Eighteenth Century Poetry". There is a biographical memoir of Saintsbury by Professor A. Blyth Webster and personal portraits by Professor Oliver Elton, Sir Herbert Grierson, and others. Compiled under the co-editorship of Dr John W. Oliver and Mr Augustus Muir (who were students of Saintsbury's at the University of Edinburgh) and of Dr A. M. Clark, lecturer in the English Department at that University, this volume will be welcomed by the steadily increasing number of those who appreciate the richness of Saintsbury's personality and the value of his work as a critic and literary historian.
A biography whose information was contained in the Letters published by his family, under the editorship of Mr G. W.E. Russell, as Mr. Matthew Arnold, like other good men of the author's time, disliked the idea of being made the subject of a regular biography. It was written by George Edward Bateman Saintsbury, who was an English writer and critic. He began his literary career in 1875 as a critic for the Academy, and for ten years was actively engaged in journalism. In 1895 he became professor of rhetoric and English literature at the University of Edinburgh, a position he held until 1915.
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