Imagine Indiana farms at the turn of the last century. What comes from the land sustains us. Our farms and families depend on it. Having a good or bad year can mean the difference between prosperity and your family going hungry. Farmers knew how to provide. Throughout the 1800s, parents had passed their best knowledge on to their sons and daughters, who in turn taught their children tried-and-true methods for managing a farm--methods that provided consistency in a world of droughts, disease, and fluctuating markets. Before they abandoned a hundred years of proven practices or adopted new technology, they would have to be convinced that it was in their best interest. Enter county extension agents. Indiana county extension agents took up their posts in 1912, at a crucial juncture in the advancement of agriculture. The systematic introduction of hybrid seed corn, tractors, lime, certified seed, cow-testing associations, farm bureaus, commercial fertilizers, balanced livestock diets, soybeans, and 4-H clubs were all yet to come. Many of the most significant agricultural innovations of the 1900s, which are commonplace today, were still being developed in the laboratories and experimental fields of land-grant colleges like Purdue University. Compiled from original county agent records discovered in Purdue University's Virginia Kelly Karnes Archives and Special Collections Research Center, Enriching the Hoosier Farm Family includes hundreds of rare, never-before-published photographs and anecdotal information about how county agents overcame their constituents' reluctance to change. They visited farmers on their farms, day after day, year after year. They got to know them personally. They built trust in communities and little by little were able to share new information. Gradually, their practical applications of new methodologies for solving old problems and for managing and increasing productivity introduced farmers and their families to exciting new frontiers of agriculture.
Appropriate for Introduction to Business courses at both the university and college levels. Back by popular demand, Business Essentials, Canadian Third Edition, is the perfect option for those who want a "no-nonsense" approach for an introduction to business course. It retains the smooth, conversational writing style, extensive pedagogy, and well-integrated supplements package of the parent text, Business, Canadian Fourth Edition. Thoroughly updated and condensed, this text engages the reader by providing accurate and focused coverage in a brief, inexpensive, and high quality format. Not only does this book reflect the changes occurring in the practice of business, it also meets the changing needs of students and teachers in the field.
Presented here, in paperback for the first time, is John Peter Lange's 'Theologischhomiletisches Bibelwerk'. Intended to help preachers prepare sermons the commentary series is essentially biblical and evangelical catholic. This nineteenth-century commentary has served as a standard reference for more than a century. Many early reviewers regarded Schaff's edition with his additional material as superior to the original. It has proven to be a complete and useful commentary and continues to prove especially valuable to ministers. It contains critical annotations of the text and its translation, and a threefold commentary, exegetical, doctrinal, and homiletical. Under these three heads the text is viewed from every aspect.
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