“Not only a rock memoir and recipe book but also a poignant work of personal self-discovery and the challenges yet joys of parenting.” —Huffington Post Part memoir, part cookbook, and all rock and roll, Red Velvet Underground tells the story of how musician Freda Love Smith’s indie-rock past grew into her family—and food-centric present. Smith, born in Nashville and raised in Indiana, is best known as the drummer and co-founder of bands such as the Boston-based Blake Babies, Antenna, and the Mysteries of Life. Red Velvet Underground is loosely framed around cooking lessons Smith gave to her eldest son, Jonah, before he left for college. Smith compares her son’s experiences to her own—meeting Juliana Hatfield and starting the Blake Babies, touring in Evan Dando’s hand-me-down station wagon, and crashing with Henry Rollins, who introduced the band to local California fare—all while plumbing the deeper meanings behind the role of food, cooking, and family. Interspersed throughout these stories are forty-five flexitarian recipes—mostly, but not exclusively, vegetarian—such as red pepper-cashew spread, spinach and brazil nut pesto, and vegan strawberry-cream scones. Throughout the book, Smith reveals how food, in addition to music, has evolved into an important means for creativity and improvisation. Red Velvet Underground is an engaging exploration of the ways food and music have informed identity through every stage of one woman’s life. “These are sweet, unsentimental scenes from the ever-evolving life of a woman of many shifting and balancing roles: mother, wife, drummer, student, teacher, friend, daughter, food enthusiast. It’s all tied together with tantalizing recipes that have been lovingly improvised and tweaked into a life-affirming doneness.” —Juliana Hatfield, musician
An experimental account of one woman’s quest to shed addictive substances and behaviors from her life—which dares to ask if we’re really better off without them. In January 2021, Freda Love Smith, acclaimed rock musician and author of Red Velvet Underground, watched as insurgents stormed the U.S. Capitol. It felt like the culmination of eight months of pandemic anxiety. She needed a drink, badly. But she suspected a midday whiskey wouldn’t cure what was really ailing her—nor would her nightly cannabis gummy, or her four daily cups of tea, or any of the other substances she relied on to get through each day. Thus began her experiment to remove one addictive behavior from her life each month to see if sobriety was really all it was cracked up to be. With honesty and humor, Smith describes the effects of withdrawal from alcohol, sugar, caffeine, cannabis, and social media, weaving in her reflections on the childhood experiences and cultural norms that fed her addictions to these behaviors. Part personal history, part sociological research, and part wry observation on addiction, intoxication, media, and pandemic behavior, I Quit Everything will resonate with anyone who has danced with destructive habits—that is, those who are “sober curious” but not necessarily sober. Smith’s experiment goes beyond simply quitting these five addictive behaviors. Moved by the circumstances of the pandemic and the general state of the world, she ends up leaving an unsatisfying job for more meaningful work and reevaluating other significant details of her life, such as motherhood and the music that defined her career. More than a simple sobriety story, Smith’s book is an exploration of passion, legacy, and what becomes of our identities once we’ve quit everything.
“Not only a rock memoir and recipe book but also a poignant work of personal self-discovery and the challenges yet joys of parenting.” —Huffington Post Part memoir, part cookbook, and all rock and roll, Red Velvet Underground tells the story of how musician Freda Love Smith’s indie-rock past grew into her family—and food-centric present. Smith, born in Nashville and raised in Indiana, is best known as the drummer and co-founder of bands such as the Boston-based Blake Babies, Antenna, and the Mysteries of Life. Red Velvet Underground is loosely framed around cooking lessons Smith gave to her eldest son, Jonah, before he left for college. Smith compares her son’s experiences to her own—meeting Juliana Hatfield and starting the Blake Babies, touring in Evan Dando’s hand-me-down station wagon, and crashing with Henry Rollins, who introduced the band to local California fare—all while plumbing the deeper meanings behind the role of food, cooking, and family. Interspersed throughout these stories are forty-five flexitarian recipes—mostly, but not exclusively, vegetarian—such as red pepper-cashew spread, spinach and brazil nut pesto, and vegan strawberry-cream scones. Throughout the book, Smith reveals how food, in addition to music, has evolved into an important means for creativity and improvisation. Red Velvet Underground is an engaging exploration of the ways food and music have informed identity through every stage of one woman’s life. “These are sweet, unsentimental scenes from the ever-evolving life of a woman of many shifting and balancing roles: mother, wife, drummer, student, teacher, friend, daughter, food enthusiast. It’s all tied together with tantalizing recipes that have been lovingly improvised and tweaked into a life-affirming doneness.” —Juliana Hatfield, musician
An experimental account of one woman’s quest to shed addictive substances and behaviors from her life—which dares to ask if we’re really better off without them. In January 2021, Freda Love Smith, acclaimed rock musician and author of Red Velvet Underground, watched as insurgents stormed the U.S. Capitol. It felt like the culmination of eight months of pandemic anxiety. She needed a drink, badly. But she suspected a midday whiskey wouldn’t cure what was really ailing her—nor would her nightly cannabis gummy, or her four daily cups of tea, or any of the other substances she relied on to get through each day. Thus began her experiment to remove one addictive behavior from her life each month to see if sobriety was really all it was cracked up to be. With honesty and humor, Smith describes the effects of withdrawal from alcohol, sugar, caffeine, cannabis, and social media, weaving in her reflections on the childhood experiences and cultural norms that fed her addictions to these behaviors. Part personal history, part sociological research, and part wry observation on addiction, intoxication, media, and pandemic behavior, I Quit Everything will resonate with anyone who has danced with destructive habits—that is, those who are “sober curious” but not necessarily sober. Smith’s experiment goes beyond simply quitting these five addictive behaviors. Moved by the circumstances of the pandemic and the general state of the world, she ends up leaving an unsatisfying job for more meaningful work and reevaluating other significant details of her life, such as motherhood and the music that defined her career. More than a simple sobriety story, Smith’s book is an exploration of passion, legacy, and what becomes of our identities once we’ve quit everything.
Ethel Livesey was quite a gal. An attractive young woman from a respectable middle-class family in Manchester, she had over 40 aliases, eight official marriages, four children and five divorces. Her story stretches from industrial England to the French Riviera, from Ireland to New York, Shanghai, New Zealand, the Isle of Man and across Australia. Ethel claimed she was a cotton heiress, wartime nurse, casino hostess, stowaway, artist, opera singer, gambler, spy, close friend of the King, air raid warden, charity queen and even wife of Australian test cricketer Jack Fingleton. When her career imploded (with the abandonment of her glittering society marriage in post-war Sydney just two hours before the guests were due to arrive), the story of the Amazing Mrs Livesey was blazoned across newspapers around the world. But what was fact and what was fiction? With a prologue by Ethel Livesey's granddaughter, this extraordinary and constantly surprising story of the woman who was possibly Australia's greatest fraudster is told for the first time in rich and fascinating detail.
Seventeen-year-old Beth Faraday is housekeeper for her alcoholic father and her two younger brothers, and she has long been influenced by her father's extreme dislike for his employers, the Warden family. But when she meets Travis Warden after many years, she is surprised to see that he has grown into an attractive young man. When Beth becomes a Christian, she comes to rely on Travis's long devotion to the Lord. But when dark secrets emerge from the past involving both of their fathers, will their budding romance be crushed? Fall in love with this inspiring love story and our entire collection of Christian romance novels from Heartsong Presents!
Here is a juicy, fast-paced novel about four women friends from college who become competitors in an unusual contest set up by the only married member of the group. For fans of Judith Krantz and Jackie Collins.
This leading text for courses in Criminology is known for its lucid style, student-oriented approach, and its interdisciplinary global perspective. The Fourth Edition further underscores this unique student-centered approach by making a free student study CD ("Making the Grade") available with every copy of the text. A robust Online Learning Center featuring chapter quizzes with feedback, vocabulary flashcards, interactive exercises, and more is also available. The Adler text comes in two versions, one with, and the other without coverage of the criminal justice system. For schools that retain the traditional criminology course, which includes criminological coverage of criminal justice, "Criminology and the Criminal Justice System, Fifth Edition," is the ideal text. For schools that offer a separate introductory course in criminal justice, "Criminology, Fifth Edition" is the appropriate text.
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