Frances Sizer Webb's Books

Nutrition Concepts and Controversies

By: Frances Sizer Webb,Eleanor Noss Whitney

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Nutrition Concepts and Controversies

By: Frances Sizer Webb,Eleanor Noss Whitney

CD-ROM contains: Nutrition Connections by Michelle Grodner.

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Page Count

804

Publisher

Cengage Learning

Published Date

ISBN 10

0534577997

ISBN 13

9780534577995

Life Choices

Health Concepts and Strategies

By: Frances Sizer Webb,Dana Knighten Cowley

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Life Choices

Health Concepts and Strategies

By: Frances Sizer Webb,Dana Knighten Cowley

Abstract: A textbook for college health and nutrition students presents authoritative, practical, and colorfully-illustrated information concerning a wide variety of basic and current health and nutrition topics and controversies. The text describes: health promotion for infants and children in chapters on pregnancy and parenting; major health threats to young adults (alcohol, drugs, smoking, accidents/injury); and adult disease risks, addressing all of the educational objectives identified by the US Public Health Service. The 20 text chapters also cover: health information and behavior; stress and its management; emotional health and problems; nutritional requirements for health promotion; weight control; fitness improvement and nutrient requirements; medicines and drugs; and consumers and the US health care system. Ancillary reference data and information are included in 6 appendices.

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Page Count

792

Published Date

ISBN 10

0314790047

ISBN 13

9780314790040

Nutrition Concepts and Controversies

By: Frances Sizer Webb,Eleanor Noss Whitney

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Nutrition Concepts and Controversies

By: Frances Sizer Webb,Eleanor Noss Whitney

CD-ROM contains: Nutrition Connections by Michelle Grodner.

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Solve jigsaw puzzle

Age

Page Count

804

Publisher

Cengage Learning

Published Date

ISBN 10

0534577997

ISBN 13

9780534577995

Nutrition: Concepts and Controversies

By: Frances Sizer,Ellie Whitney

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Nutrition: Concepts and Controversies

By: Frances Sizer,Ellie Whitney

Do pregnant women really crave pickles and ice cream? Are carbohydrates good or bad? These and many more topics are explored in NUTRITION: CONCEPTS AND CONTROVERSIES. The Thirteenth Edition of this text dispels common misconceptions about nutrition, and equips you with a thorough understanding of important nutrition concepts and tools that empower you to make informed decisions about your own nutrition choices. Known for its clear explanations that show you how topics relate to your life, the text provides the basics of nutrition—from how to be a good consumer to understanding the science of nutrition—and is packed with interactive learning tools and study aids to help you in your course. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

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Page Count

848

Publisher

Cengage Learning

Published Date

ISBN 10

1133603181

ISBN 13

9781133603184

Nutrition: Concepts and Controversies, MyPlate Update

By: Frances Sizer,Ellie Whitney

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Nutrition: Concepts and Controversies, MyPlate Update

By: Frances Sizer,Ellie Whitney

Why not have it ALL for your Introductory Nutrition course? With Sizer/Whitney's NUTRITION: CONCEPTS AND CONTROVERSIES, MYPLATE UPDATE, 12e you can! A trusted author team with unparalleled research and excellent writing A modern textbook thoroughly updated with 2010 Dietary Guidelines, MyPlate, and Healthy People 2020. A superior program integrated with market-leading Diet Analysis software to meet all teaching and learning objectives. Updated with the 2010 Dietary Guidelines, MyPlate, and Healthy People 2020, NUTRITON: CONCEPTS AND CONTROVERSIES, MYPLATE UPDATE, continues to focus on core nutrition principles and their personal applications while offering outstanding coverage of the biological foundations of nutrition without assuming previous knowledge. The authors' lively, approachable writing style gives students just the right amount of detail--striking the perfect balance between scientific research, core concepts, and applications that provide a meaningful context for students. Drawing readers into the study of nutrition, the text dispels students' existing misconceptions, and empowers them to make better nutrition choices and enact real, lasting behavior change. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

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Page Count

848

Publisher

Cengage Learning

Published Date

ISBN 10

1133628184

ISBN 13

9781133628187

Nutrition Concepts and Controversies, MyPyramid Update

By: Frances Sizer,Ellie Whitney

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Nutrition Concepts and Controversies, MyPyramid Update

By: Frances Sizer,Ellie Whitney

NUTRITION: CONCEPTS AND CONTROVERIES, MYPYRAMID UPDATE TENTH EDITION focuses on nutrition principles and their application while offering outstanding coverage of the biological foundations of nutrition without assuming previous knowledge of them. With its new design, contemporary coverage, and engaging writing style, it remains the leading Nutrition text for the non-majors or mixed majors/non-majors introductory course. Drawing readers into the study of nutrition, the authors have created a number of learning tools that are both appealing and accessible. From the chapter content and new Do You Ever... sections to the Food Feature boxes and end-of-chapter Controversies, students find the information they need to better understand important nutrition concepts and to make informed and responsible decisions about their own nutrition. Additionally, the Do It activities, now available online, on the student CD-ROM, and in a free booklet that can be packaged with the text, students can practice applying their nutrition knowledge. There is also the accompanying NUTRITION CONNECTIONS CD-ROM, a unique resource that includes animations, chapter quizzes, a comprehensive glossary, Do It! activities, and Web links. For instructors, we offer a newly redesigned Multimedia Manager that includes PowerPoint slides, animations, videos, and test questions. We also offer a new JoinInTM on TurningPoint, a classroom resource to assess students' knowledge, take attendance, and more. So, whether looking for a text full of up-to-date information, a text that students enjoy reading, a text that offers a robust supplements package, or a text that can engage students and get them excited about studying, NUTRITION CONCEPTS AND CONTROVERSIES is the text for you! Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

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Page Count

832

Publisher

Cengage Learning

Published Date

ISBN 10

0495220116

ISBN 13

9780495220114

Life Choices

Health Concepts and Strategies

By: Frances Sizer Webb,Dana Knighten Cowley

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Life Choices

Health Concepts and Strategies

By: Frances Sizer Webb,Dana Knighten Cowley

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Page Count

792

Published Date

ISBN 10

0314790047

ISBN 13

9780314790040

The Fitness Triad

Motivation, Training, and Nutrition

By: Linda K. DeBruyne,Frances S. Sizer,Eleanor Noss Whitney

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The Fitness Triad

Motivation, Training, and Nutrition

By: Linda K. DeBruyne,Frances S. Sizer,Eleanor Noss Whitney

This text has two purposes: to present the most current and accurate information available on fitness and nutrition, and to present the information in a way that both engages and motivates the reader.

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Page Count

424

Published Date

ISBN 10

0314782621

ISBN 13

9780314782625

Book's by Frances Sizer Webb

Nutrition Concepts and Controversies

Nutrition Concepts and Controversies

Life Choices

Life Choices

Nutrition Concepts and Controversies

Nutrition Concepts and Controversies

Nutrition: Concepts and Controversies

Nutrition: Concepts and Controversies

Nutrition: Concepts and Controversies, MyPlate Update

Nutrition: Concepts and Controversies, MyPlate Update

Nutrition Concepts and Controversies, MyPyramid Update

Nutrition Concepts and Controversies, MyPyramid Update

Life Choices

Life Choices

The Fitness Triad

The Fitness Triad

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