Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service's Books

International Directory of Fish Technology Institutes

By: Food and Agriculture Organization of the United Nations,Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service

Write a review Read reviews Take a Quiz Solve Book Puzzle

International Directory of Fish Technology Institutes

By: Food and Agriculture Organization of the United Nations,Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service

A listing, indexed by country, of institutes that have continuing research or development programmes on the technology of fish as food. Each entry includes the name of the director, the address, staffing levels,s fields of interest, working facilities and training activities & publications

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

136

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251044406

ISBN 13

9789251044407

Second Meeting of the Technical Advisory Committee of the FAO Project Management of Tuna Fishing Capacity: Conservation and Socio-economics

15-18 March 2004, Madrid, Spain

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

Second Meeting of the Technical Advisory Committee of the FAO Project Management of Tuna Fishing Capacity: Conservation and Socio-economics

15-18 March 2004, Madrid, Spain

By: Food and Agriculture Organization of the United Nations

This publication contains papers relating to the FAO project on tuna fisheries management. Topics discussed include: the development of tuna fisheries and resources, trends in tuna catches and market influences, the status of tuna stocks, fishing capacity of industrial tuna purse-seine and longline fleets, a global study of non-industrial tuna fisheries, problems of illegal, unreported and unregulated fishing and overcapacity of tuna fishing vessels.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

356

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251052972

ISBN 13

9789251052976

International Directory of Fish Technology Institutes

By: Food and Agriculture Organization of the United Nations,Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service

Write a review Read reviews Take a Quiz Solve Book Puzzle

International Directory of Fish Technology Institutes

By: Food and Agriculture Organization of the United Nations,Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

136

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251044406

ISBN 13

9789251044407

The Fish-Vet Dialogue: Improving communication and collaboration in aquatic organism health management

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

The Fish-Vet Dialogue: Improving communication and collaboration in aquatic organism health management

By: Food and Agriculture Organization of the United Nations

The purpose of this Circular article is to inform national policymakers and other stakeholders of issues related to aquatic organism health and aquaculture biosecurity throughout the aquaculture supply and value chains, and to promote more effective collaboration between stakeholders to minimize risks of disease introduction, transmission, spread and associated production losses. [Author] A survey was undertaken to determine country organizational arrangements for managing the health of aquatic organisms and aquaculture biosecurity, including with respect to the direct and indirect impacts of the COVID-19 pandemic. [Author] A platform was then developed to inform respective mandates, share experiences and identify areas for collaboration with these matters as a basis for generating recommendations for further development of aquatic organism health and biosecurity systems. [Author] This led to the Fish-Vet Dialogue: Exploring Collaboration on Managing Health of Aquatic Organisms, an event organized by FAO and the World Organisation for Animal Health (WOAH), with the support of the Norwegian Agency for Development Cooperation (NORAD) and the Norwegian Veterinary Institute (NVI). [Author] Key aspects from the survey and the Fish-Vet Dialogue included: enhancing collaboration by engaging stakeholders and establishing public–private partnerships (PPPs); addressing the wider scope of collaboration, especially the One Health Initiative; scientific collaboration; and transparency in support of biosecurity and trade. [Author] Collaboration across government agencies is the minimum requirement, and policies or regulations are unlikely to succeed unless developed together with stakeholders, through PPPs. [Author] Trust and transparency are also required at all levels of management to support biosecurity and trade. [Author] Furthermore, the One Health approach should be taken to promote regional and international cooperation to improve biosecurity along the aquaculture supply and value chain and reduce the risks of disease outbreaks. [Author] Future actions to be taken include continuing the Fish-Vet Dialogue as a regular event to raise awareness, share experiences and generate collaborative actions to support a sustainable global aquaculture industry. [Author]

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

171

Publisher

Food & Agriculture Org. [Author]

Published Date

ISBN 10

925138536X

ISBN 13

9789251385364

International Directory of Fish Technology Institutes

By: Food and Agriculture Organization of the United Nations,Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service

Write a review Read reviews Take a Quiz Solve Book Puzzle

International Directory of Fish Technology Institutes

By: Food and Agriculture Organization of the United Nations,Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

136

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251044406

ISBN 13

9789251044407

MARKET INTEGRATION BETWEEN WILD AND FARMED FISH IN MEDITERRANEAN COUNTRIES

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

MARKET INTEGRATION BETWEEN WILD AND FARMED FISH IN MEDITERRANEAN COUNTRIES

By: Food and Agriculture Organization of the United Nations

Market integration occurs when prices among different locations or related goods follow similar patterns over time. Current knowledge on market integration between aquaculture and wild-caught fish is based on a small number of species and markets. Most studies show the existence of market integration between wild and farmed conspecifics. However, there are some ambiguous results for European seabass and gilthead seabream in southern European countries in the literature. In this study, we investigate the existence of market integration between wild and farmed conspecifics for European seabass and gilthead seabream as well as several other key species in southern European countries.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

112

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251300534

ISBN 13

9789251300534

International markets for fisheries and aquaculture products

First issue 2024, with January–September 2023 statistics

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

International markets for fisheries and aquaculture products

First issue 2024, with January–September 2023 statistics

By: Food and Agriculture Organization of the United Nations

Published quarterly since 1987, GLOBEFISH Highlights is a globally recognized point of reference for information and analysis on international markets for fisheries and aquaculture products. [Author] The publication contains a detailed quarterly update on market trends for a variety of major commodities. [Author] Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. [Author] Key market data are presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea. [Author] Established in 1984, the FAO GLOBEFISH project has been providing governments, and national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. [Author] These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to Strategic Objective 4. [Author]

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

102

Publisher

Food & Agriculture Org. [Author]

Published Date

ISBN 10

9251386854

ISBN 13

9789251386859

International markets for fisheries and aquaculture products

Second issue 2024, with January–December 2023 statistics

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

International markets for fisheries and aquaculture products

Second issue 2024, with January–December 2023 statistics

By: Food and Agriculture Organization of the United Nations

Published quarterly since 1987, GLOBEFISH Highlights is a globally recognized point of reference for information and analysis on international markets for fisheries and aquaculture products. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data are presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea. Established in 1984, the FAO GLOBEFISH project has been providing governments, and national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to Strategic Objective 4.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

100

Publisher

Food & Agriculture Org. [Author] [Author]

Published Date

ISBN 10

9251388881

ISBN 13

9789251388884

GLOBEFISH Highlights - A quarterly update on world seafood markets

2nd issue 2021, with Annual 2020 Statistics

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

GLOBEFISH Highlights - A quarterly update on world seafood markets

2nd issue 2021, with Annual 2020 Statistics

By: Food and Agriculture Organization of the United Nations

Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251348502

ISBN 13

9789251348505

Code of Practice for Fish and Fishery Products

By: Food and Agriculture Organization of the United Nations,World Health Organization

Write a review Read reviews Take a Quiz Solve Book Puzzle

Code of Practice for Fish and Fishery Products

By: Food and Agriculture Organization of the United Nations,World Health Organization

The Codex Alimentarius, “the food code”, has a fundamental role in protecting consumers all around the world and ensuring fair practices in food trade. The Code of Practice for Fish and Fishery Products is the essential reference point for technical guidance on the harvesting, processing, transport and sale of fish and fishery products.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

372

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251331707

ISBN 13

9789251331705

SEAFOOD CERTIFICATION AND DEVELOPING COUNTRIES:

FOCUS ON ASIA

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

SEAFOOD CERTIFICATION AND DEVELOPING COUNTRIES:

FOCUS ON ASIA

By: Food and Agriculture Organization of the United Nations

This literature review on seafood ecolabels in Asia looks into the concerns of producers, exporters, and consumers and identifies barriers to implementation. It stresses the need for tailored policies and government-led capacity building initiatives.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251099936

ISBN 13

9789251099933

Report of the Technical Consultation on the Voluntary Guidelines for Catch Documentation Schemes

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

Report of the Technical Consultation on the Voluntary Guidelines for Catch Documentation Schemes

By: Food and Agriculture Organization of the United Nations

This consultation was held to elaborate guidelines for catch documentation schemes. It covered illegal, unreported and unregulated fishing-related risks, transparency of the supply chain and the use of secure electronic systems to reduce falsification.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251302359

ISBN 13

9789251302354

GLOBEFISH Highlights ‒ Issue 1/2018

A quarterly update on world seafood markets

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

GLOBEFISH Highlights ‒ Issue 1/2018

A quarterly update on world seafood markets

By: Food and Agriculture Organization of the United Nations

Combining information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, this report provides an update on market trends for a variety of seafood commodities. Key market data is presented in a time series tabular or graphical form with an analysis of trends and key events, affecting commodities such as tuna, groundfish, small pelagics, shrimp and many others.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251303495

ISBN 13

9789251303498

GLOBEFISH Highlights April 2020 ISSUE, with Annual 2019 Statistics

A quarterly update on world seafood markets

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

GLOBEFISH Highlights April 2020 ISSUE, with Annual 2019 Statistics

A quarterly update on world seafood markets

By: Food and Agriculture Organization of the United Nations

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251328641

ISBN 13

9789251328644

GLOBEFISH Highlights - Issue 2/2019

A quarterly update on world seafood markets April 2019 issue, with January–December 2018 Statistics

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

GLOBEFISH Highlights - Issue 2/2019

A quarterly update on world seafood markets April 2019 issue, with January–December 2018 Statistics

By: Food and Agriculture Organization of the United Nations

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251316201

ISBN 13

9789251316207

Cured Fish

Market Patterns and Prospects

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

Cured Fish

Market Patterns and Prospects

By: Food and Agriculture Organization of the United Nations

With the aid of 99 tables the paper attempts to outline the extremely complex pattern of regional and international trade in cured fish with a view to identifying market opportunities. Initial surveys concentrated on the small pelagic species but the study was extended to all cured fish, a definition which includes fish salted or unsalted, dried mechanically or naturally, presented dried or wet cured with or without the addition of vinegar or sugar. Summaries of the market situation are given for Ghana, Reunion, Equatorial Guinea, Zambia, Togo, Cameroon, Angola, USA, Mexico, Colombia, Saudi Arabia, Japan, Australia and Fiji. More detailed country studies are included for Zaire, Nigeria, Congo, Mauritius, Tanzania, Egypt, Kenya, Haiti, The Caribbean, Brazil, Venezuela, Panama, Papua New Guinea, Sri Lanka, Hong Kong, Malaysia and Singapore.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

156

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251013985

ISBN 13

9789251013984

GLOBEFISH highlights − Issue 2/2018

A quarterly update on world seafood markets

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

GLOBEFISH highlights − Issue 2/2018

A quarterly update on world seafood markets

By: Food and Agriculture Organization of the United Nations

Global fish production increased by an estimated 2.3 percent in 2017 and aquaculture harvests grew at a rate of 4–5 percent a year. In 2018, the global fish supply outlook is mixed and the threat of unexpected shocks due to extreme weather events persists.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251306575

ISBN 13

9789251306574

Report of the FAO Expert Workshop on Sustainable Use and Management of Artemia Resources in Asia

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

Report of the FAO Expert Workshop on Sustainable Use and Management of Artemia Resources in Asia

By: Food and Agriculture Organization of the United Nations

The FAO Expert Workshop on Sustainable Use and Management of Artemia Resources in Asia was held in Tianjin University of Science and Technology, Tianjin, China, 6–9 November 2016. Over 40 delegates from different countries representing related disciplines of Artemia from research and academic institutions, development organizations, private sectors, ministries and FAO participated in this important event. Based on the workshop presentations and discussion, main conclusions and recommendations of the workshop were prepared during the Discussion and Roundup Session and the proposed actions were agreed. The workshop unanimously agreed that an urgent initiative to establish the Asian Regional Artemia Reference Centre (AR-ARC) be undertaken in Tianjin University of Science and Technology in close collaboration with all the concerned stakeholders within and outside the country to promote the sustainable use and improved management of the Artemia resources in the region.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251097984

ISBN 13

9789251097984

GLOBEFISH Highlights - Issue 4/2018

A quarterly update on world seafood markets including January-June 2018 Statistics

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

GLOBEFISH Highlights - Issue 4/2018

A quarterly update on world seafood markets including January-June 2018 Statistics

By: Food and Agriculture Organization of the United Nations

Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251312001

ISBN 13

9789251312001

GLOBEFISH Highlights - Issue 4/2017

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

GLOBEFISH Highlights - Issue 4/2017

By: Food and Agriculture Organization of the United Nations

The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

925130047X

ISBN 13

9789251300473

Report of the Sixth Session of the Advisory Committee on Fisheries Research

Rome, 17-20 October 2006

By: Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research. Session,Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research

Write a review Read reviews Take a Quiz Solve Book Puzzle

Report of the Sixth Session of the Advisory Committee on Fisheries Research

Rome, 17-20 October 2006

The Advisory Committee held its sixth session in Rome, Italy in October 2006 and topics discussed included: a review of the work of the FAO Fisheries and Aquaculture Department with a focus on fish trade, small-scale fisheries and aquaculture; and support for the work of FAO in aquaculture, particularly the timely inclusion of fish species in the Programme of Work of the FAO Commission on Genetic Resources for Food and Agriculture.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251056587

ISBN 13

9789251056585

Report of the FAO Technical Workshop on Advancing Aquaponics: an efficient use of limited resources. Saint John’s, Antigua and Barbuda, 14–18 August 2017

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

Report of the FAO Technical Workshop on Advancing Aquaponics: an efficient use of limited resources. Saint John’s, Antigua and Barbuda, 14–18 August 2017

By: Food and Agriculture Organization of the United Nations

The meeting included a review of the 2009 Agreement on Port State Measures, a discussion on the role of States, FAO and regional fisheries management organizations in implementing the Agreement, and recommendations for monitoring mechanisms, including specific web-based questionnaires.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251099758

ISBN 13

9789251099759

Report of the Workshop on the Role of Financial Institutions in Strengthening National Fisheries Industries and Privatization of Fisheries Investment in Small Island Developing States, Port of Spain, Trinidad and Tobago, 24-28 June 1996

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

Report of the Workshop on the Role of Financial Institutions in Strengthening National Fisheries Industries and Privatization of Fisheries Investment in Small Island Developing States, Port of Spain, Trinidad and Tobago, 24-28 June 1996

By: Food and Agriculture Organization of the United Nations

The main issues addressed by the workshop included privatization of fisheries enterprises, better utilization and innovative processing and marketing of aquatic products, the introduction of fisheries management measures and related activities such as the restructuring of fishing fleets, the diversification of fishing efforts, the creation of alternative employment opportunities, the development of aquaculture and the introduction of appropriate credit support services.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

168

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251039305

ISBN 13

9789251039304

Report of the eighth session of the Scientific Advisory Group, Merida, Mexico, 3–4 November 2017. Rapport de la huitième session du Groupe scientifique consultatif, Merida, Mexique, 3–4 novembre 2017. Informe de la octava sesión del Grupo Asesor Científico, Mérida, México, 3–4 de noviembre de 2017

FAO. Western Central Atlantic Fishery Commission/FAO Commission des pêches pour l’Atlantique Centre-Ouest/Comisión Central de Pesca para el Atlántico Centro-Occidental

By: Food and Agriculture Organization of the United Nations

Write a review Read reviews Take a Quiz Solve Book Puzzle

Report of the eighth session of the Scientific Advisory Group, Merida, Mexico, 3–4 November 2017. Rapport de la huitième session du Groupe scientifique consultatif, Merida, Mexique, 3–4 novembre 2017. Informe de la octava sesión del Grupo Asesor Científico, Mérida, México, 3–4 de noviembre de 2017

FAO. Western Central Atlantic Fishery Commission/FAO Commission des pêches pour l’Atlantique Centre-Ouest/Comisión Central de Pesca para el Atlántico Centro-Occidental

By: Food and Agriculture Organization of the United Nations

The eighth session of the Scientific Advisory Group (SAG) of the Western Central Atlantic Fishery Commission (WECAFC) was held in Merida, Mexico, on 3-4 November 2017. The Gulf and Caribbean Fisheries Institute (GCFI) hosted the session at the venue of its seventieth annual conference. The SAG discussed the outcomes of the work carried out by various joint working groups in 2016–2017 and their Recommendations to WECAFC 17. The SAG reviewed the status of the main fish stocks in Area 31 and discussed the impact of the increase in Fish Aggregating Device (FAD) fisheries on the current stock assessment methods used. The SAG further got updated on the functioning of the Interim Coordination Mechanism for Sustainable Fisheries, the WECAFC-FIRMS partnership and the activities of partner agencies in the region. A list of specific SAG Recommendations for the attention of WECAFC 17 is included in the preface of the report

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251303916

ISBN 13

9789251303917

State of World Aquaculture 2006

By: Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service

Write a review Read reviews Take a Quiz Solve Book Puzzle

State of World Aquaculture 2006

By: Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service

Aquaculture is developing, expanding and intensifying in almost all regions of the world, except in sub-Saharan Africa. Although the sector appears to be capable of meeting the gap between future demand and supply for aquatic food, there are many constraints and challenges which must be addressed in order to at least maintain the present level of per capita consumption at the global level. Key issues are the need for enhanced enforcement of regulation and better governance of the sector, as well as greater producer participation in the decision-making and regulation process. This publication examines past trends in aquaculture development as well as the current global status, drawing on a number of national and regional reviews.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

148

Publisher

Food & Agriculture Org.

Published Date

ISBN 10

9251056315

ISBN 13

9789251056318

Book's by Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service

Username

Password

Password again

Birthday

Email