The Great Famine, an Gorta Mór in Irish, was a period of mass starvation, disease and emigration in Ireland between 1845 and 1852. Often referred to as the Irish Potato Famine, particularly outside Ireland, as around forty percent of the population were reliant on this crop. Over a million people died and over a million more emigrated, often in appalling circumstances. This book explains what happened before and during the Famine, with an account of the consequences of this epic tragedy.
The stories of Ireland's best-known castles. Majestic and magnificent, designed to both intimidate and inspire, castles are a common feature across Ireland's landscape, with over 1000 examples remaining - some intact, some in ruins, all awesome. This book celebrates the most popular Irish castles, from the Norman fortress of Bunratty to the five-star splendour of Ashford, from medieval Malahide to dramatic Dunluce, as well as introducing you to some of Ireland's most famous castle owners such as Grace O'Malley (Rockfleet) and W.B. Yeats (Thoor Ballylea).
Grandma's Kitchen Journal is a fantastic way to organise and store all of your favourite recipes, hints and tips. The useful note section means you can quickly jot down and safely keep any food-related tip whenever the need arises, plus there's ample space for writing cherished recipes. Inside you'll also find some of Grandma's favourite recipes.
Older than Stonehenge, older than the Pyramids, Newgrange in Co Meath was built over 6,000 years ago. This remarkable Neolithic structure by the legendary River Boyne has fascinated visitors for millennia, but became a significant tourist site after its excavation and partial reconstruction by archaeologist Michael O'Kelly in the 1960s and 70s. Regarded as Ireland's greatest national monument, Newgrange has entered Irish mythology through its associations with ancient deities, and today it continues to fascinate archaeologists and visitors alike. A Pocket Guide to Newgrange and the Boyne Valley contains everything you need to know about one of Ireland's most significant historical landmarks.
This delightful recipe book celebrates old-fashioned Irish cooking that is enjoyed in farmhouses throughout the country. As well as providing recipes for traditional favourites such as soda bread and bacon and cabbage, the book includes plenty of traditions and history. For example, did you know that when making the annual Christmas cake, everyone in the house took a turn to stir the mixture for good luck, or that eating barm brack at Halloween could predict your fortunes for the rest of the year? The Irish Granny is on hand to teach you all you need to know about country cooking.
This compact yet detailed book explores the 1916 Rising in Ireland, from the historical context, to a day-by-day account of the events, to biographies of the leading figures.
*An Invaluable Guide For Any Household, This Book Covers Everything From Stain Removal To Setting The Table *Packed With Handy Tips And Practical Suggestions, This Book Provides An Answer To Every Household Dilemma *Includes A Chapter On Delicious Fam
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