Fabio Petroni's Books

Why We Love Beer

All You Need to Know About Beer History, Flavors, Types of Beer, and More

By: Fabio Petroni,Pietro Fontana,Giovanni Ruggieri

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Why We Love Beer

All You Need to Know About Beer History, Flavors, Types of Beer, and More

By: Fabio Petroni,Pietro Fontana,Giovanni Ruggieri

Illustrated Guide to Beer Brewing Culture Learn about the origin of one of the world’s most beloved alcoholic drinks with Why We Love Beer. With a collection of beer history facts, recipes, and recommendations to choose from, you too can brew amazing drinks passed down from centuries of distilling experts. A beer-making book for hop lovers everywhere. So many people enjoy beer, but little do they know about the beer ingredients that go into their favorite drink. But what if you could understand how to make the types of beer that have influenced millions all over the world? Featuring recipes from beer capitals such as Belgium, Ireland, and the United States, Why We Love Beer explores the art of beer and brewing for you to try at home. With easy-to-follow instructions and exciting recommendations, you’ll be able to make and taste hops like you’ve never experienced before. Learn how to be a professional brewmaster. Everything you need to recreate iconic beer recipes is available in this impactful beer-making book, including facts to enhance your new skills. Dive into the brewing culture that has shaped the drink that we know and love today through informative beer history facts to take inspiration from. From the first hop garden to modern advances, you’ll not only find a new appreciation for international beer, but also enjoy a glass of delicious history. Inside Why We Love Beer, you’ll find: The science behind beer ingredients and how they impact your flavors Types of fermentation that work best for certain homebrew beer Which brewing supplies and techniques to use Recommendations for the most delicious beer snacks Beautiful photos of beer ingredients, processes, and finished drinks to try Vivid beer photos to take inspiration from If you enjoyed books like Doctors and Distillers, Clanlands, or The Beer Lover’s Guide to Cider, then you’ll want to read Why We Love Beer.

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Page Count

386

Publisher

Mango Media

Published Date

ISBN 10

1684813980

ISBN 13

9781684813988

Painting in the Shadow

Hidden Writing and Images in Manuscripts and Portraits (Boethius, Cassiodorus, Justinian, Theodora, Theodoric)

By: Fabio Troncarelli

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Painting in the Shadow

Hidden Writing and Images in Manuscripts and Portraits (Boethius, Cassiodorus, Justinian, Theodora, Theodoric)

By: Fabio Troncarelli

The almost invisible images of a hitherto unknown painter called Eusebius, who worked in San Vitale Ravenna and in Vivarium, are a gallery of portraits of his famous contemporaries such as Theodoric, Vitiges, Amalasunta and a visual commentary of Justinian's tyrannical behaviour. Living between two ages, without belonging to either, this solitary man represents the fullest embodiment of a type of cultural "hybridisation" that is well attested throughout history. Eusebius is a spiritual brother of those "hybrid" artists, who have left extraordinary examples of "grotesques" populated by fantastic beings. After having embodied for so long the unbiased tolerance which had been the core of his own life and those of his companions in Ravenna: that mixture of confidentiality, intelligence, pointed irony, fantasy, and – why not? – touch of madness which had helped him to navigate through the troubled waters of his age, always leaving at the margins the demons who haunted him.

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Page Count

263

Publisher

V&R Unipress

Published Date

ISBN 10

3847016253

ISBN 13

9783847016250

Food Culture in Italy

By: Fabio Parasecoli

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Food Culture in Italy

By: Fabio Parasecoli

There is keen interest in the exquisite yet simple Italian cuisine and Italian culture. This volume provides an intimate look at how Italians cook, eat, and think about food today. It describes the cornucopia of foodstuffs and classic ingredients. An overview of the typical daily routine of meals and snacks gives a good feel for the everyday life. The changing roles of women are explored with a discussion of the inroads that convenience foods are making. In addition, the current concerns about the food supply, the benefits of the Mediterranean diet, and the slow food movement are tied in to the debates on these issues in the United States. Food is one of the main reasons why many Americans travel to Italy. Yet, the fascination with Italian cuisine is not all about health or taste. There is much more to it. Italian food is perceived and portrayed in the media as representing a whole lifestyle: Italians live la dolce vita, leisurely eating and drinking with friends and families, families are still important, and communities are close knit. The reality of Italian society is more complex, and this volume offers a balanced view of Italian culture and identity through its foodways.

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Page Count

256

Publisher

Bloomsbury Publishing USA

Published Date

ISBN 10

0313085749

ISBN 13

9780313085741

Roses

By: Fabio Petroni,White Star

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Roses

By: Fabio Petroni,White Star

“What’s in a name? That which we calla rose by any other name would smellas sweet,” wrote William Shakespeare.And many other poets and writers havededicated lines to thesebeautiful flowers that have alwaysadorned and embellished gardens andhouses. Wonderful petals, a thornystem, warm but at the same timedelicate colours, an enchanting andintoxicating fragrance. These are thesecrets of the rose, of which, however,the true essence remains elusive. Amaster of still life photography, FabioPetroni, has turned his attention toroses in all their infinite manifestations.Through his lens, he has endeavoredto capture those aspects and detailsthat make this flower, the symbol oflove, grace, and the most intimatesecrets, unique. Spectacular pictures, anelegant editorial format,wonderful close-ups and a final sectionthat features the history andcharacteristics of the varieties of rosesphotographed. These are the secrets ofthis large-format publication, in whichroses are the absolute protagonists andin which the pages merge with thepetals

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Page Count

208

Publisher

White Star Publishers

Published Date

ISBN 10

8854406481

ISBN 13

9788854406483

Why We Love Beer

All You Need to Know About Beer History, Flavors, Types of Beer, and More

By: Fabio Petroni,Pietro Fontana,Giovanni Ruggieri

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Why We Love Beer

All You Need to Know About Beer History, Flavors, Types of Beer, and More

By: Fabio Petroni,Pietro Fontana,Giovanni Ruggieri

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

386

Publisher

Mango Media

Published Date

ISBN 10

1684813980

ISBN 13

9781684813988

Book's by Fabio Petroni

Why We Love Beer

Why We Love Beer

Painting in the Shadow

Painting in the Shadow

Food Culture in Italy

Food Culture in Italy

Roses

Roses

Why We Love Beer

Why We Love Beer

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