Industrialization and Assimilation examines the process of ethnic identity change in a broad historical context. Green explains how and why ethnicity changes across time, showing that, by altering the basis of economic production from land to labour and removing people from the 'idiocy of rural life', industrialization makes societies more ethnically homogenous. More specifically, the author argues that industrialization lowers the relative value of rural land, leading people to identify less with narrow rural identities in favour of broader identities that can aid them in navigating the formal urban economy. Using large-scale datasets that span the globe as well as detailed case studies ranging from mid-twentieth-century Turkey to contemporary Botswana, Somalia and Uganda, as well as evidence from Native Americans in the United States and the Māori in New Zealand, Industrialization and Assimilation provides a new framework to understand the origins of modern ethnic identities.
The Environment and Health Atlas for England and Wales is an authoritative collection of over 80 full colour maps showing geographic patterns of common environmental exposures and diseases of public health importance, along with interpretive text, which gives an analysis of mortality, cancer incidences and other health data in England and Wales. Each chapter provides an overview of the evidence on potential health impacts of environmental agents, particularly how they might relate to the geographical variations in disease risk. The health maps show recent time trends within England and Wales and, where available, comparative maps of Europe and the world, and provides summary statistics for the data presented. This information is also discussed in the context of other risk factors. The Environment and Health Atlas for England and Wales informs policy-makers and the public on the geographic patterns of disease and potential exposure to various pollutants, and assists in developing hypotheses and research into the reasons for variability in disease risk that may relate to environmental exposures. It is essential reading for public health professionals and academics from within the field of public health, epidemiology, health geography and statistics.
What will replace fossil fuel? Is there a way forward using renewable energy sources while avoiding nuclear power? This book argues that nuclear is unlikely to have much of a role in future, and shows that the pro- and anti-nuclear debate has absorbed too much time and energy over the years. This has been to the detriment of a more relevant, interesting and increasingly urgent debate over what sort of renewable/efficiency mix we need. This book engages in that debate, exploring the implications of shifting to greener, cleaner energy sources. Importantly, David Elliott argues there is no one green future. There is a range of possible options of various types and scales: we need to choose amongst them. This book offers an overview of the technical, economic and environmental issues to help scholars, professionals and policy makers involved in discussing those options.
This laboratory text contains 43 activities compatible with Biology, discovering life by Joseph Levine and Kenneth Miller. Each activity includes objectives, background information, a materials list, and procedures. Accompanying each activity is an evaluation sheet where the student may record data and answer questions.-Back cover The laboratory activities in this book are designed for professors who believe that laboratory instruction is an essential ingredient in the biology curriculum.-Pref.
Food is at the center of national debates about how Americans live and the future of the planet. Not everyone agrees about how to reform our relationship to food, but one suggestion rises above the din: We need to get back in the kitchen. Amid concerns about rising rates of obesity and diabetes, unpronounceable ingredients, and the environmental footprint of industrial agriculture, food reformers implore parents to slow down, cook from scratch, and gather around the dinner table. Making food a priority, they argue, will lead to happier and healthier families. But is it really that simple? In this riveting and beautifully-written book, Sarah Bowen, Joslyn Brenton, and Sinikka Elliott take us into the kitchens of nine women to tell the complicated story of what it takes to feed a family today. All of these mothers love their children and want them to eat well. But their kitchens are not equal. From cockroach infestations and stretched budgets to picky eaters and conflicting nutrition advice, Pressure Cooker exposes how modern families struggle to confront high expectations and deep-seated inequalities around getting food on the table. Based on extensive interviews and field research in the homes and kitchens of a diverse group of American families, Pressure Cooker challenges the logic of the most popular foodie mantras of our time, showing how they miss the mark and up the ante for parents and children. Romantic images of family meals are inviting, but they create a fiction that does little to fix the problems in the food system. The unforgettable stories in this book evocatively illustrate how class inequality, racism, sexism, and xenophobia converge at the dinner table. If we want a food system that is fair, equitable, and nourishing, we must look outside the kitchen for answers.
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