Diary of a Scaredy Cat: a year in the life of a frightened writer Diane Wordsworth was struggling to get back into the swing of being a full-time freelance writer. She'd done it very well in the past, thank you very much. But years of editing books for various publishers had taken her out of the discipline of the freelance writing world and she needed to get back in. When she met her future husband in 2013, he very quickly encouraged her to gradually do more of her own work while he supported her as best he could. This is Diane's account of that first year as she tried to get back onto the writing ladder. It was written as part of her blog, Tales From Baggins Bottom. But this anthology includes 165 practical writing exercises not previously published.
A collection of fourteen short stories by Diane Wordsworth, previously Diane Parkin. Eight are brand-new, but six have been published before - either in the UK or in India - or have won prizes in competitions. This is Diane's second volume of short stories. Also look out for TWEE TALES.
The history of the world-famous confectioner—maker of the Cadbury Creme Egg—from nineteenth-century shop to multinational brand. When John Cadbury came to Birmingham in 1824, he sold tea, coffee, and drinking chocolate in a small shop on Bull Street. Drinking chocolate was considered a healthy alternative to alcohol, something Cadbury, a Quaker, was keen to encourage. By 1879, the Cadburys were ready to make their historic move to Bournville, where they established their famous “factory in a garden,” built on the sprawling Bournbrook estate. A History of Cadbury recounts the history of this beloved British chocolatier and looks at the social impact the company has had, both on the chocolate and cocoa business and on British culture at large. This is the story of how Cadbury began, how it grew, and how it diversified in order to bring its chocolates and candies to one generation after the next.
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