Compelling case studies of groups in Panama, Nicaragua, Mexico, the United States, and Canada using the arts for education, community development, and social movement building. This compelling collection of inspiring case studies from community arts projects in five countries will inform and inspire students, artists, and activists. ¡VIVA! is the product of a five-year transnational research project that integrates place, politics, passion, and praxis. Framed by postcolonial theories of decolonization, the pedagogy of the oppressed articulated by Brazilian educator Paulo Freire, and the burgeoning field of community arts, this collection not only analyzes the dynamic integration of the critical and the creative in social justice movements, it embodies such a praxis. Learn from Central America: Kuna childrens art workshops, a community television station in Nicaragua, a cultural marketplace in Guadalajara, Mexico, community mural production in Chiapas; and from North America: arts education in Los Angeles inner-city schools, theater probing ancestral memory, community plays with over one hundred participants, and training programs for young artists in Canada. These practices offer critical hope for movements hungry for new ways of knowing and expressing histories, identities, and aspirations, as well as mobilizing communities for social transformation. Beautifully illustrated with more than one hundred color photographs, the book also includes a DVD with videos that bring the projects to life. ¡Viva! is a powerful read, raising the bar on what we need to know and where we can grow. It is heartening to sense that we are part of a rising stream on its way to becoming a river. This book will become a touchstone in a growing international network of allies, so that more untold stories and projects can be heard and become part of a building momentum. Beverly Naidus, author of Arts for Change: Teaching Outside the Frame
Where does our food come from? Whose hands have planted, cultivated, picked, packed, processed, transported, scanned, sold, sliced, and cooked it? What production practices have transformed it from seed to fruit, from fresh to processed form? Who decides what is grown and how? What are the effects of those decisions on our health and the health of the planet? Tangled Routes tackles these fascinating questions and demystifies globalization by tracing the long journey of a corporate tomato from a Mexican field to a Canadian fast-food restaurant. Through an interdisciplinary lens, Deborah Barndt examines the dynamic relationships between production and consumption, work and technology, biodiversity and cultural diversity, and health and environment. A globalization-from-above perspective is reflected in the corporate agendas of a Mexican agribusiness, the U.S.-based McDonald's chain, and Canadian-based Loblaws supermarkets. The women workers on the front line of these businesses offer a humanized globalization-from-below perspective, while yet another "globalization" is revealed through examples of resistance and local alternatives. This revised and updated edition highlights developments since the turn of the millennium, in particular the deepening economic integration of the NAFTA countries as well as the growing questioning of NAFTA's consequences and the crafting of alternatives built on foundations of sustainability and justice.
Where does our food come from? Whose hands have planted, cultivated, picked, packed, processed, transported, scanned, sold, sliced, and cooked it? What production practices have transformed it from seed to fruit, from fresh to processed form? Who decides what is grown and how? What are the effects of those decisions on our health and the health of the planet? Tangled Routes tackles these fascinating questions and demystifies globalization by tracing the long journey of a corporate tomato from a Mexican field to a Canadian fast-food restaurant. Through an interdisciplinary lens, Deborah Barndt examines the dynamic relationships between production and consumption, work and technology, biodiversity and cultural diversity, and health and environment. A globalization-from-above perspective is reflected in the corporate agendas of a Mexican agribusiness, the U.S.-based McDonald's chain, and Canadian-based Loblaws supermarkets. The women workers on the front line of these businesses offer a humanized globalization-from-below perspective, while yet another "globalization" is revealed through examples of resistance and local alternatives. This revised and updated edition highlights developments since the turn of the millennium, in particular the deepening economic integration of the NAFTA countries as well as the growing questioning of NAFTA's consequences and the crafting of alternatives built on foundations of sustainability and justice.
Climate crises, a global pandemic, farmer protests, diet-related diseases—all of these are telling us that the industrial food system threatens our health and the health of the planet and deepens systemic inequities, racism, and poverty. Using food as an entry to key issues—such as Indigenous-settler relations and anti-racism in the food movement— Earth to Tables Legacies: Multimedia Food Conversations across Generations and Cultures tells the stories of food activists from the Americas—young and old, rural and urban, Indigenous and settler—who share a vision for food justice and food sovereignty, from earth to tables. This visually stunning, full-color multimedia book generates rich conversations about food sovereignty through eleven photo essays and links to ten videos. Commentaries on each essay broaden the conversations with the experiences and perspectives of eighteen scholars and activists—both Indigenous and settler—from Mexico, the United States, and Canada. Facilitator’s guides offer creative ways to engage students and activists in critical discussions about these issues with links to other resources—text-based and visual, print and online. Visit the Earth to Tables website here.
Tasty, convenient, and cheap, instant noodles are one of the most remarkable industrial foods ever. Consumed around the world by millions, they appeal to young and old, affluent and impoverished alike. The authors examine the history, manufacturing, marketing, and consumption of instant noodles. By focusing on three specific markets, they reveal various ways in which these noodles enable diverse populations to manage their lives. The first market is in Japan, where instant noodles have facilitated a major transformation of post-war society, while undergoing a seemingly endless tweaking in flavors, toppings, and packaging in order to entice consumers. The second is in the United States, where instant noodles have become important to many groups including college students, their nostalgic parents, and prison inmates. The authors also take note of “heavy users,” a category of the chronically hard-pressed targeted by U.S. purveyors. The third is in Papua New Guinea, where instant noodles arrived only recently and are providing cheap food options to the urban poor, all the while transforming them into aspiring consumers. Finally, this study examines the global “Big Food” industry. As one of the food system’s singular achievements, the phenomenon of instant noodles provides insight into the pros and cons of global capitalist provisioning.
Indigenous people in Latin America have mobilized in unprecedented ways - demanding recognition, equal protection, and subnational autonomy. These are remarkable developments in a region where ethnic cleavages were once universally described as weak. Recently, however, indigenous activists and elected officials have increasingly shaped national political deliberations. Deborah Yashar explains the contemporary and uneven emergence of Latin American indigenous movements - addressing both why indigenous identities have become politically salient in the contemporary period and why they have translated into significant political organizations in some places and not others. She argues that ethnic politics can best be explained through a comparative historical approach that analyzes three factors: changing citizenship regimes, social networks, and political associational space. Her argument provides insight into the fragility and unevenness of Latin America's third wave democracies and has broader implications for the ways in which we theorize the relationship between citizenship, states, identity, and social action.
Getting There is the story of immigrant women surviving in and adapting to a new culture. The photostories provide a dramatic and visual reminder of the difficulties society places in our paths-even when it comes to something as seemingly easy as "just getting" to work or to a job interview. Along with the photostories are short background essays on immigrant women and work and on the contradictions between advertising images and the lives of women. The book also contains a step-by-step introduction to "How the Photostories Were Made" and an activities and discussion guide.
Climate crises, a global pandemic, farmer protests, diet-related diseases—all of these are telling us that the industrial food system threatens our health and the health of the planet and deepens systemic inequities, racism, and poverty. Using food as an entry to key issues—such as Indigenous-settler relations and anti-racism in the food movement— Earth to Tables Legacies: Multimedia Food Conversations across Generations and Cultures tells the stories of food activists from the Americas—young and old, rural and urban, Indigenous and settler—who share a vision for food justice and food sovereignty, from earth to tables. This visually stunning, full-color multimedia book generates rich conversations about food sovereignty through eleven photo essays and links to ten videos. Commentaries on each essay broaden the conversations with the experiences and perspectives of eighteen scholars and activists—both Indigenous and settler—from Mexico, the United States, and Canada. Facilitator’s guides offer creative ways to engage students and activists in critical discussions about these issues with links to other resources—text-based and visual, print and online. Visit the Earth to Tables website here.
A multi-media, learner-centred program for teaching English to ESL and adult literacy students in the workplace. Contains five units on work-related themes.
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