Rural people and communities continue to play important social, economic and environmental roles at a time in which societies are rapidly urbanizing, and the identities of local places are increasingly subsumed by flows of people, information and economic activity across global spaces. However, while the organization of rural life has been fundamentally transformed by institutional and social changes that have occurred since the mid-twentieth century, rural people and communities have proved resilient in the face of these transformations. This book examines the causes and consequences of major social and economic changes affecting rural communities and populations during the first decades of the twenty-first century, and explores policies developed to ameliorate problems or enhance opportunities. Primarily focused on the U.S. context, while also providing international comparative discussion, the book is organized into five sections each of which explores both socio-demographic and political economic aspects of rural transformation. It features an accessible and up-to-date blend of theory and empirical analysis, with each chapter's discussion grounded in real-life situations through the use of empirical case-study materials. Rural People and Communities in the 21st Century is intended for advanced undergraduate and graduate courses in rural sociology, community sociology, rural and/or population geography, community development, and population studies.
Chickamauga, according to soldier rumor, is a Cherokee word meaning ñRiver of Death.î It certainly lived up to that grim sobriquet in September 1863 when the Union Army of the Cumberland and Confederate Army of Tennessee waged bloody combat along the banks of West Chickamauga Creek. Long considered a two-day affair, award-winning author David Powell embraces a fresh approach that explores Chickamauga as a three-day battle, with September 18 being key to understanding how the fighting developed the next morning. The second largest battle of the Civil War produced 35,000 casualties and one of the last, clear-cut Confederate tactical victoriesa triumph that for a short time reversed a series of Rebel defeats and reinvigorated the hope for Southern independence. At issue was Chattanooga, the important ñgateway to the Southî and logistical springboard into Georgia. Despite its size, importance, and fascinating cast of characters, this epic Western Theater battle has received but scant attention. Powell masterfully rectifies this oversight with The Chickamauga CampaignA Mad Irregular Battle: From the Crossing of the Tennessee River Through the Second Day, August 22 _ September 19, 1863. The first of three installments spanning the entire campaign, A Mad Irregular Battle includes the Tullahoma Campaign in June, which set the stage for Chickamauga, and continues through the second day of fighting on September 19. The second installment finishes the battle from dawn on September 20 and carries both armies through the retreat into Chattanooga and the beginning of the siege. The third and last book of the series includes appendices and essays exploring specific questions about the battle in substantially greater detail. PowellÍs magnificent study fully explores the battle from all perspectives and is based upon fifteen years of intensive study and research that has uncovered nearly 2,000 primary sources from generals to private, all stitched together to relate the remarkable story that was Chickamauga. Here, finally, readers will absorb the thoughts and deeds of hundreds of the battleÍs veterans, many of whom they have never heard of or read about. In addition to archival sources, newspapers, and other firsthand accounts, Powell grounds his conclusions in years of personal study of the terrain itself and regularly leads tours of the battlefield. His prose is as clear and elegant as it is authoritative and definitive. The Chickamauga CampaignA Mad Irregular Battle is PowellÍs magnum opus, a tour-de-force rich in analysis brimming with heretofore untold stories. It will surely be a classic must-have battle study for every serious student of the Civil War.
Carpocrates, Marcellina, and Epiphanes is the definitive study of the early Christian theologian Carpocrates, his son Epiphanes, and the leader of the Carpocratian movement in Rome, Marcellina. It contains the first full-length study of and commentary on the fragments of Epiphanes, the earliest reports on Carpocrates and Marcellina, as well as the Epistle to Theodore (containing the so-called Secret Gospel of Mark). Readers also encounter an up-to-date history of research on the Carpocratian movement, and three full profiles of all we can know from the earliest Carpocratian leaders. Written in an accessible style, but based on the most careful historical and linguistic research, this volume is a landmark, helping to redefine the field of early Christian history. Carpocrates, Marcellina, and Epiphanes is a welcome addition to the libraries of all students of early Christian theology, researchers investigating early Christian diversity, and scholars of Gnostic, Nag Hammadi and related materials.
The study of police history in Scotland has largely been neglected. Little is known about the Scottish police's origins, development and character despite growing interest in the machinery of law enforcement in other parts of the United Kingdom. This book seeks to remedy this deficiency. Based on extensive archival research, its central aim is to provide an in-depth analysis of the economic, social, intellectual and political factors that shaped police reform, development and policy in Scottish burghs during the 'Age of Improvement'. The key issues addressed include: the workings of traditional forms of law enforcement and why these were increasingly deemed to be unsuitable by the late eighteenth and early nineteenth centuries; why, and in what ways, the pattern, nature and origins of police development in urban Scotland differed from elsewhere in Britain; in what ways the Scottish police model compared and contrasted with other British models; the impact of police reform on urban governance and the struggle between social groups for control of the local state; the concerns and priorities behind police policy. In addressing these questions, Police in the Age of Improvement moves beyond many of the 'problem-response' interpretations which have preoccupied many police historians, and locates reform within the wider contexts of urban improvement, municipal administration and Scottish Enlightenment thought. It will be essential reading for anyone interested in the history of policing, urban management and social change in the late eighteenth and nineteenth centuries.
A comprehensive and fully illustrated field guide to the birds of Venezuela, covering all 1,400 species. Covering the sixth largest avifauna in the world, this guide is essential for anyone exploring the diverse habitats of this beautiful South American country as well as Guyana, northern Brazil and west Suriname. Birds of Venezuela - complete with authoritative text and superb colour plates - ensures that this top birding destination is accessible to all. This field guide has 248 colour plates illustrating more than 1,400 species, covering racial, sexual and seasonal plumage variations. Accompanying text is placed on facing pages for easy reference providing key information, voice and status of all species and subspecies found in the region, including Venezuela's 45 endemic species. Detailed colour distribution maps are provided for every species.
Now in its sixth edition, Cookery for the Hospitality Industry remains Australia's most trusted and reliable reference for commercial cookery students and apprentice chefs.
A comprehensive reference book on the nation's most populous state provides, in three thousand entries, information on cities, counties, missions, flora and fauna, architecture, climate, industries, historical periods and events, and other topics
This well-illustrated volume covers the passerines of Singapore, peninsular Malaysia, southern Thailand and the tip of Tenasserim (Burma) with their associated island archipelagos. David Wells' historically complete accounts draw on a full range of recent field and museum research. Over 380 species are described, including topics such as systematics, distribution, plumage, biometrics, status, habitat, food and foraging, voice, behaviour, breeding biology, moult and conservation. Along with an accompanying volume, on nonpasserine species, it brings together the most complete modern summery of field survey work and other research on all the birds found in the peninsula.
Eighty recipes from chefs, cooks, and owners using a wide range of cooking techniques for preparing alligator, bison, caribou, deer, duck, elk, goose, pheasant, quail, rabbit, turkey and venison.
Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.
Winner, James Beard Foundation Best Cookbook of the Year Award, 2015 James Beard Foundation Best International Cookbook Award, 2015 The Art of Eating Prize for Best Food Book of the Year, 2015 The Yucatán Peninsula is home to one of the world's great regional cuisines. With a foundation of native Maya dishes made from fresh local ingredients, it shares much of the same pantry of ingredients and many culinary practices with the rest of Mexico. Yet, due to its isolated peninsular location, it was also in a unique position to absorb the foods and flavors of such far-flung regions as Spain and Portugal, France, Holland, Lebanon and the Levant, Cuba and the Caribbean, and Africa. In recent years, gourmet magazines and celebrity chefs have popularized certain Yucatecan dishes and ingredients, such as Sopa de lima and achiote, and global gastronomes have made the pilgrimage to Yucatán to tantalize their taste buds with smoky pit barbecues, citrus-based pickles, and fiery chiles. But until now, the full depth and richness of this cuisine has remained little understood beyond Yucatán's borders. An internationally recognized authority on Yucatecan cuisine, chef David Sterling takes you on a gastronomic tour of the peninsula in this unique cookbook, Yucatán: Recipes from a Culinary Expedition. Presenting the food in the places where it's savored, Sterling begins in jungle towns where Mayas concoct age-old recipes with a few simple ingredients they grow themselves. He travels over a thousand miles along the broad Yucatán coast to sample a bounty of seafood; shares "the people's food"at bakeries, chicharronerías, street vendors, home restaurants, and cantinas; and highlights the cooking of the peninsula's three largest cities—Campeche, Mérida, and Valladolid—as well as a variety of pueblos noted for signature dishes. Throughout the journey, Sterling serves up over 275 authentic, thoroughly tested recipes that will appeal to both novice and professional cooks. He also discusses pantry staples and basic cooking techniques and offers substitutions for local ingredients that may be hard to find elsewhere. Profusely illustrated and spiced with lively stories of the region's people and places, Yucatán: Recipes from a Culinary Expedition is the long-awaited definitive work on this distinctive cuisine.
In Aging in World History, David G. Troyansky presents the first global history of aging. At a time when demographic aging has become a source of worldwide concern, and more people are reaching an advanced age than ever before, the history of old age helps us understand how we arrived at the treatment of aging in the modern world. This concise volume expands that history beyond the West to show how attitudes toward aging, the experiences of the aged, and relevant demographic patterns have varied and coalesced over time and across the world. From the ancient world to the present, this book introduces students and general readers to the history of aging on two levels: the experience of individual men and women, and the transformation of populations. With its attention to cultural traditions, medicalization, decades of historical scholarship, and current gerontology, Aging in World History is the perfect starting point for an exploration of this increasingly universal aspect of human experience.
Covering the full spectrum of rehabilitation after traumatic brain injury, this practical reference by Drs. Blessen C. Eapen and David X. Cifu presents best practices and considerations for numerous patient populations and their unique needs. In an easy-to-read, concise format, it covers the key information you need to guide your treatment plans and help patients relearn critical life skills and regain their independence. Covers neuroimaging, neurosurgical and critical care management, management of associated complications after TBI, pharmacotherapy, pain management, sports concussion, assistive technologies, and preparing patients for community reintegration. Discusses special populations, including pediatric, geriatric, and military and veteran patients. Consolidates today’s available information and guidance in this challenging and diverse area into one convenient resource.
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