The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he calls Enlightened Hospitality. The tenets of that philosophy, which emphasize strong in-house relationships as well as customer satisfaction, are applicable to anyone who works in any business. Whether you are a manager, an executive, or a waiter, Danny’s story and philosophy will help you become more effective and productive, while deepening your understanding and appreciation of a job well done. Setting the Table is landmark a motivational work from one of our era’s most gifted and insightful business leaders.
The bartenders at Danny Meyer's wildly popular restaurants are known for their creative concoctions. Guests at Union Square Café or Gramercy Tavern expect not only the finest cuisine but also Meyer's special brand of hospitality that often begins with a Venetian Spritz or a Cranberry Daiquiri. In Mix Shake Stir, Meyer offers all the tips and tools needed to become a masterful mixologist and supplements the cocktail recipes with gourmet takes on bar snacks. There are over 100 recipes of bar classics, signature favorites, and original, refreshing libations -- from the Modern's elegant mojito made with champagne and rose water to Tabla's Pomegranate Gimlet. Shaken or stirred, straight up or on the rocks, these cocktails make this collection an invaluable resource for elegant entertaining.
Union Square Cafe serves some of the most imaginative, interesting, and tasty food in America. The restaurant and its owners, Danny Meyer and chef Michael Romano, have been lauded for their outstanding food and superb service by Gourmet, Food & Wine, the New York Times, and the James Beard Foundation. Now its devoted fans from down the block and across the globe can savor the restaurant's marvelous dishes, trademark hospitality, and warm decor at home. Offered are recipes for 160 of Union Square Cafe's classic dishes, from appetizers, soups, and sandwiches to main courses, vegetables, and desserts. Hot Garlic Potato Chips, Porcini Gnocchi with Prosciutto and Parmigiano Cream, Grilled Marinated Fillet Mignon of Tuna, Herb-Roasted Chicken, Eggplant Mashed Potatoes, and Baked Banana Tart with Caramel and Macadamia Nuts are some of the all-time favorites included in this long-awaited collection. Union Square's recipes are easily mastered by home cooks. They call for ingredients that are widely available (mail-order sources are listed for those few that are not), employ familiar techniques, and take a reasonable amount of time to complete. Amateurs and pros alike will find the dishes here as accessible as they are irresistible. Beyond just providing recipes, The Union Square Cafe Cookbook inspires confidence in home cooks by sharing Michael Romano's tips for success. Readers learn that soaking baby onions in warm water makes them easier to peel (in the recipe for Sweet Peas with Escarole, Onions, and Mint); that the Corn and Tomatillo Salsa served with Polenta-Crusted Sea Bass also goes well with barbecued chicken or pork; that leftover Sautéed Spinach with Garlic makes a great sandwich filling; and that yesterday's sourdough bread should be kept for such soups and salads as Ribollita and Sourdough Panzanella. Danny Meyer's wine suggestions, inspired by the restaurant's remarkable cellar, accompany almost every recipe. The Union Square Cafe Cookbook does the rare job of capturing the bustling energy and ebullient enthusiasm of the restaurant itself and the spirited personalities—those of Danny and Michael—that drive it. Folks will still go out of their way to eat at Union Square Cafe, but this cookbook—filled with the restaurant's vitality, warm artwork, and tempting recipes—ensures that its pleasures are as close as your bookshelf.
Union Square Cafe serves some of the most imaginative, interesting, and tasty food in America. The restaurant and its owners, Danny Meyer and chef Michael Romano, have been lauded for their outstanding food and superb service by Gourmet, Food & Wine, the New York Times, and the James Beard Foundation. Now its devoted fans from down the block and across the globe can savor the restaurant's marvelous dishes, trademark hospitality, and warm decor at home. Offered are recipes for 160 of Union Square Cafe's classic dishes, from appetizers, soups, and sandwiches to main courses, vegetables, and desserts. Hot Garlic Potato Chips, Porcini Gnocchi with Prosciutto and Parmigiano Cream, Grilled Marinated Fillet Mignon of Tuna, Herb-Roasted Chicken, Eggplant Mashed Potatoes, and Baked Banana Tart with Caramel and Macadamia Nuts are some of the all-time favorites included in this long-awaited collection. Union Square's recipes are easily mastered by home cooks. They call for ingredients that are widely available (mail-order sources are listed for those few that are not), employ familiar techniques, and take a reasonable amount of time to complete. Amateurs and pros alike will find the dishes here as accessible as they are irresistible. Beyond just providing recipes, The Union Square Cafe Cookbook inspires confidence in home cooks by sharing Michael Romano's tips for success. Readers learn that soaking baby onions in warm water makes them easier to peel (in the recipe for Sweet Peas with Escarole, Onions, and Mint); that the Corn and Tomatillo Salsa served with Polenta-Crusted Sea Bass also goes well with barbecued chicken or pork; that leftover Sautéed Spinach with Garlic makes a great sandwich filling; and that yesterday's sourdough bread should be kept for such soups and salads as Ribollita and Sourdough Panzanella. Danny Meyer's wine suggestions, inspired by the restaurant's remarkable cellar, accompany almost every recipe. The Union Square Cafe Cookbook does the rare job of capturing the bustling energy and ebullient enthusiasm of the restaurant itself and the spirited personalities—those of Danny and Michael—that drive it. Folks will still go out of their way to eat at Union Square Cafe, but this cookbook—filled with the restaurant's vitality, warm artwork, and tempting recipes—ensures that its pleasures are as close as your bookshelf.
Ask New Yorkers to name their favorite restaurant and they are likely to reply: "Union Square Cafe." Indeed, Union Square Cafe has been ranked the city's most popular restaurant by the Zagat Survey for five consecutive years and has earned many of the food world's top honors, including a James Beard Award for Outstanding Restaurant of the Year, two three-star rankings from the New York Times, seven Awards of Excellence from Wine Spectator magazine, and the James Beard Foundation's Best Chef in New York Award for Michael Romano. What makes USC stand out in a sea of other great New York City restaurants? A simple but rare combination of extraordinary food, excellent wine, and the sort of warm, genuine hospitality one typically finds only in a neighborhood spot. In this new cookbook, proprietor Danny Meyer and executive chef and co-owner Michael Romano share the delicious dishes that have kept their customers coming back for more, year after year. Following the high standards for taste and accessibility set by their award-winning Union Square Cafe Cookbook, Second Helpings from Union Square Cafe offers more than 140 inspired recipes for everything from appetizers, soups, and salads to pastas, main courses, vegetables, side dishes, and desserts. These are the dishes that USC customers have come to know and love, including such favorites as a new version of their renowned Fried Calamari, Salt-Baked Chicken, Bollito di Vitello, Roasted Root Vegetables, and Blueberry-Lemon Meringue Pie. But, more than simply a recipe collection, Second Helpings is a valuable kitchen resource for anyone interested in elevating his or her cooking to a new level. Michael teaches home cooks how to make their own pasta, create the juiciest chicken imaginable, correctly clean morels, and add new depth of flavor to all kinds of dishes, while Danny offers lively commentary and wine accompaniments for nearly every recipe. With their able guidance, even the most inexperienced cooks can turn out spectacular food with ease and joy. Second Helpings captures the unique spirit of Union Square Cafe not just with recipes and animated text, but also with original black-and-white images by internationally acclaimed photographer Duane Michals. A longtime friend of USC, Duane has contributed his witty visual stories and restaurant vignettes in an innovative departure from standard food photography. On every level Second Helpings from Union Square Cafe is a cookbook you'll treasure using again and again. Like the restaurant, it will become a familiar favorite and a trusted source of great food.
A beautiful new edition of “the greatest dessert book in the history of the world” (Bon Appétit), featuring 175 timeless recipes from Gramercy Tavern’s James Beard Award–winning pastry chef. Claudia Fleming is a renowned name in the pastry world, acclaimed for having set an industrywide standard at New York City’s Gramercy Tavern with her James Beard Award–winning desserts. With The Last Course, dessert lovers everywhere will be able to re-create and savor her impressive repertoire at home. Fleming’s desserts have won a range of awards because they embody her philosophy of highly satisfying food without pretension, a perfect balance for home cooks. Using fresh, seasonal ingredients at the peak of their flavor, Fleming creates straightforward yet enchanting desserts that are somehow equal to much more than the sum of their parts. She has an uncanny ability to match contrasting textures, flavors, and temperatures to achieve a perfect result—placing something brittle and crunchy next to something satiny and smooth, and stretching the definition of sweet and savory while retaining an elemental simplicity. The Last Course contains 175 mouthwatering recipes that are organized seasonally by fruits, vegetables, nuts, herbs and flowers, spices, sweet essences, dairy, and chocolate. In the final chapter, Fleming suggests how to combine and assemble desserts from the previous chapters to create the ultimate composed desserts. And each chapter and each composed dessert is paired with a selection of wines. Recipes include Raspberry–Lemon Verbena Meringue Cake, Blueberry–Cream Cheese Tarts with Graham Cracker Crust, Cherry Cheesecake Tart with a Red Wine Glaze, Concord Grape Sorbet, Apple Tarte Tatin, Chestnut Soufflés with Armagnac-Nutmeg Custard Sauce, Buttermilk Panna Cotta with Sauternes Gelée, Warm Chocolate Ganache Cakes, and more. Beautifully illustrated with more than eighty photographs throughout, The Last Course is a timeless, one-of-a-kind collection filled with original recipes that will inspire dessert enthusiasts for years to come. Praise for The Last Course “While I must admit to being particularly partial to Claudia’s Buttermilk Panna Cotta, every dessert in The Last Course made me salivate. Claudia’s inspired recipes are so beautifully transcribed that even the most nervous of home cooks will feel comfortable trying them and will be a four-star chef for the day.”—Daniel Boulud “The Goddess of New American Pastry.”—Elle
Walking Cincinnati by Danny Korman and Katie Meyer is the first book in decades for local history fanatics and adventurers wanting a more hands-on approach to Cincinnati history and culture. This guide literally walks readers through the city's renowned historical, architectural, and culinary sites. The unique character comes alive through Walking Cincinnati's focus on human-interest, and gives the readers surprise after surprise in its 32 walks. Never before has such an extensive book been written that highlights not only the architecture, art, and food, but also touches upon Greater Cincinnati’s darker side. Tales and locations of crimes, hauntings, illegal casinos, mob bosses, and brothels will astonish readers and unveil secrets of the city that have long been overlooked by traditional local history books.
Get to Know the Vibrant and Historic Neighborhoods of Cincinnati, Ohio! Grab your walking shoes, and become an urban adventurer. Danny Korman and Katie Meyer guide you through 35 unique walking tours in this comprehensive guidebook. From historic railroad suburbs to quaint river towns, go beyond the obvious with tours that showcase hidden streets, architectural masterpieces, and diverse cultures. Enjoy the fountains, gardens, and sounds of sports at Smale Riverfront Park. Cross from Ohio to Kentucky and back again along the wondrous Purple People Bridge. Experience colorful neighborhoods such as Over-the-Rhine and Mount Adams. Each self-guided tour includes full-color photographs, a detailed map, and need-to-know details like distance, difficulty, and more. Route summaries make each walk easy to follow, and a “Points of Interest” section lists the highlights of every tour. The walks’ commentaries include such topics as neighborhood history, local culture, and architecture, plus tips on where to dine, have a drink, and shop. The 35 self-guided tours lead you through one of the country’s best walking cities. So whether you’re looking for a short stroll or a full day of entertainment, you’ll get it by Walking Cincinnat.
The inspiring story and guide to becoming successful by one of the world's leading restauranteurs - now in paperback. Successful entrepreneur from the cut-throat restaurant business tells all - the business equivalent to Kitchen Confidential. Danny Meyer's approach is the direct opposite of received business wisdom - and it clearly works! Essential and inspiring reading for anyone interested in setting up their own business. Engaging and full of lessons - hardback edition selected by Management Today magazine as one of the best business books published in 2007 From an award-winning restauranteur comes an intimate and inspirational portrait of business well done, with hands-on advice, enlightening anecdotes, and the fascinating story of staggering success in one of the world's most unforgiving arenas. Danny Meyer is the CEO of the Union Square Hospitality Group and co-owner of eleven critically acclaimed establishments in New York, including his first, the Union Square Café, which came second in the Zagat Survey 2006 only because his Gramercy Tavern was number one. 'Any restauranteur, for that matter any businessperson or entrepreneur, should read this book. Danny Meyer runs a great business and this is a terrific book!' - Gordon Ramsay. 'Danny Meyer's marvelous book is not just about restaurants, but about how to really learn a business...... This book is full of wisdom for entrepreneurs, and for every manager' - Prof. Michael Porter, Havard Business School.
?Things I Have Saw and Did??the title derived from a grammatically challenged sports officiating friend?is a compilation of some 250 stories gleaned from Danny Andrews?s diverse life experiences. He has been a journalist, including 39 years of column, news, feature and sports writing for The Plainview, Texas, Daily Herald; sports broadcaster, sports official and basketball magazine publisher; involved in a variety of community organizations; an active Christian layman; and, for the past eight years, the alumni director at his alma mater, Wayland Baptist University. The stories include his family; growing-up years in Plainview; longtime friends and chance encounters with celebrities; experiences in school and Wayland; playing, officiating, reporting on, and broadcasting sports; interesting Herald and Hearst newspaper colleagues and experiences; faith, church and mission ventures; and a collection of miscellaneous tales. Andrews says he?s been ?Thinking Out Loud? (the title of his Herald column for 28 years and his musings for the Wayland alumni magazine) since his formal journalism career began almost 50 years ago. He brings his subjects to life with vivid detail, humor and pathos, hoping to foster in readers memories of their own similar experiences, to take them vicariously to meet with presidents in the White House, confront cantankerous newspaper readers, share humorous glimpses of sports officiating and broadcasting, relate tales that prove this is a small world after all and, perhaps, encourage their own faith journey.
QUAND UN PSYCHOLOGUE DE RENOM RENCONTRE UN ILLUSTRATEUR DE TALENT, LE MONDE DE LA PSYCHOLOGIE S'OUVRE À NOUS : RICHE, ACCESSIBLE, RIGOUREUX ET DRÔLE. Que cachent nos comportements ? Quel est le secret de nos émotions ? Comment se construit notre personnalité ? Que savons-nous aujourd'hui du processus de la mémoire ? Comment notre cerveau peut- il nous tromper ? Comment entrons-nous en relation avec les autres, et comment ces derniers nous influencent-ils ? Ce roman graphique nous donne toutes les clés pour nous connaître nous-mêmes, comprendre les autres et le monde dans lequel nous vivons. Au travers d'expériences et de découvertes fascinantes qui ont marqué l'histoire de la psychologie, il nous initie au fonctionnement complexe de notre mental... pour une vie plus équilibrée ! " Le manuel de psychologie le plus réjouissant que je connaisse. Il s'adresse à chacun, aussi bien aux experts et aux étudiants en psychologie qu'à toute personne curieuse d'apprendre qui nous somm es et ce qui nous motive. " Adam Alter, professeur de marketing et de psychologie à la New York University Stern School of Business " Ce livre rend l'apprentissage de la psychologie captivant, passionnant et amusant, en reliant des concepts habituellement traités séparément. J'ai hâte de l'utiliser dans mon prochain cours d'introduction à la psychologie. " James Gross, professeur de psychologie à Stanford
The late Danny Thomas recounts his fantastic life and career in this touching memoir. From his poverty-stricken boyhood to his incredible rise to fame, from his friendships with the giants of the entertainment world to his unselfish work for the St. Jude's Children's Research Hospital, here is a warmhearted look at one of the world's great storytellers.--Associated Press. 16 pages of photographs.
A biography of the ruthless Waffen-SS commander focusing on his point of view while fighting for Nazi Germany during World War II. “A bad reputation has its commitments.” So wrote home Jochen Peiper from the fighting front in the East in 1943, characterizing his battle-hardened command during the World War II. Peiper’s War is a new serious work of military history by the renowned author Danny S. Parker which presents a unique view off the Second World War as seen from a prominent participant on the dark side of history. Peiper’s War follows the wartime career of Waffen SS Colonel Jochen Peiper, an Aryan prodigy who was considered a hero in the Third Reich. Peiper had been Heinrich Himmler’s personal adjutant in the early years of the war, and, having procured a field command in Hitler’s namesake fighting force, the Leibstandarte Adolf Hitler, he become famous for a flamboyant and brutal style of warfare on the Eastern Front. There, in his sphere, few prisoners were taken, and motives of racial genocide were never far from unspoken orders. Transferred to the west, Peiper’s battlegroup incinerated a tiny town in Northern Italy and killed the village mayor and priest. Being well-connected to Himmler and other generals of the period, Peiper finds a place in the narrative as a storied witness to the inner workings of the Nazi elite along with other prominent SS officers such as Kurt Meyer. In this meticulously researched work, we witness the apex and then death spiral of Nazi military intentions as Peiper fights for Germany across every front in the conflict. Peiper’s War provides a telling inside look at Hitler’s war and then how the dark secrets of his security-minded command were improbably unearthed at the end of the conflict by an obscure top-secret surveillance facility in the United States. Praise for Peiper’s War “This is a well-researched work with detailed footnotes. The photograph section is invaluable in appreciating the destruction wrought by Peiper in Russia and Italy.” —ARMOR
The man who went from a childhood of poverty in Toledo to become a major star and producer of such hits as "Make Room for Daddy" and "The Dick Van Dyke show" shares the story of his phenomenal success
Handsome, intelligent, impetuous, and dedicated to the Nazi cause, SS Colonel Jochen Peiper (1915–1976) was one of the most controversial figures of World War II. After volunteering for the Waffen-SS at an early age, Peiper quickly rose to prominence as Heinrich Himmler's ever-present personal adjutant in the early years of the war. Sent later to the fighting front with the fearsome 1st SS Panzer Division, Peiper became a legend for his flamboyant and brutal style of warfare. As one of Hitler's favorites, he was chosen to spearhead the Ardennes Offensive, later known as the Battle of the Bulge. After the war, Peiper became the central subject in the bitterly disputed Malmédy war crimes trial. Convicted but later released, he moved to eastern France. There, he and his past were discovered, and he died in a fiery gun battle by killers unknown even today. In Hitler's Warrior, historian Danny Parker describes Peiper both on and off the battlefield and explores his complex personality. The rich narrative is supported by years of research that has uncovered previously unpublished archival material and is enhanced with information drawn from extensive interviews with Peiper's contemporaries, including German veterans. This major new historical work is both a definitive biography of Hitler's most enigmatic warrior and a unique study of the morally inverted world of the Third Reich.
Eraserhead to Blue Velvet to The Rocky Horror Picture Show to Harold and Maude—midnight movies keep you up way past your bedtime, whether you’re curled up on the couch or in a theater full of like-minded enthusiasts. They invoke responses ranging from “Why am I watching this?” to “I can’t believe I’m watching this!” In this collection of 37 essays drawn from his revered Cult Movies series, cult film specialist Danny Peary examines, dissects, defends, and exalts midnight movies from his unique and engaging perspective. His writing is a cornerstone of the cult film culture that continues to flourish today. New to this ebook series are Danny Peary’s cult movie checklists for each genre. Every midnight movie fan will walk away with newly discovered gems to watch, and a newfound appreciation of his or her favorites.
In Monrovia Modern Danny Hoffman uses the ruins of four iconic modernist buildings in Monrovia, Liberia, as a way to explore the relationship between the built environment and political imagination. Hoffman shows how the E. J. Roye tower and the Hotel Africa luxury resort, as well as the unfinished Ministry of Defense and Liberia Broadcasting System buildings, transformed during the urban warfare of the 1990s from symbols of the modernist project of nation-building to reminders of the challenges Monrovia's residents face. The transient lives of these buildings' inhabitants, many of whom are ex-combatants, prevent them from making place-based claims to a right to the city and hinder their ability to think of ways to rebuild and repurpose their built environment. Featuring nearly 100 of Hoffman's color photographs, Monrovia Modern is situated at the intersection of photography, architecture, and anthropology, mapping out the possibilities and limits for imagining an urban future in Monrovia and beyond.
A practical full-color reference on the recognition and diagnosis of dermatological disease in farm animals Color Atlas of Farm Animal Dermatology, Second Edition is an essential reference for veterinary dermatologists, practitioners, and students alike. Emphasizing recognition and diagnosis, the book combines hundreds of color photographs with clear and concise text highlighting clinical features, differentials, and diagnostic information for each disease. Coverage includes both common and uncommon diseases of cattle, goats, sheep, llamas and alpacas, and pigs. This new edition has been fully updated throughout, and now includes information on llamas and alpacas. Diseases covered include bacterial, fungal, parasitic, viral and protozoal, immunological, congenital and hereditary, environmental, nutritional and miscellaneous diseases, as well as neoplastic and non-neoplastic growths. Offers a practical quick reference to aid in the diagnosis of dermatological conditions in farm animals, including cattle, goats, sheep, pigs, alpacas, and llamas Contains more than 700 full-color images Covers all dermatological disease types, organized by species-specific sections Thoroughly updated and now including coverage of camelids Color Atlas of Farm Animal Dermatology, Second Edition is a must-have book for veterinary dermatologists, practitioners, and students who work on farm animals.
The Miracle of Belief Occurs Before The Miracle of Transformation” I wrote this book with all the mothers and fathers who are sometimes at a lost as to how to best guide their children through the difficult experiences of childhood and young adulthood in mind. Parenting is one of those assignments that is worth doing poorly at first, until you get better at the awesome privilege it is to nurture the souls, Jesus said, “Suffer little children, and forbid them not to come unto me: for such is the kingdom of heaven.” Matthew 19:14 (KJV). Parenting is the one job we do not want to get wrong, yet the reality is that we usually are not aware of our mistakes with our children until after we have made them. God knows I am probably the last person who should be offering anyone advice on parenting , because of all the mistakes I made as a father. I nevertheless persist in this endeavour because of what the former Prime Minister of Great Britain said about the benefits of mistakes -- “No man ever became great or good except through many and great mistakes.” Only what we put into raising our children can we expect to see them manifest. It is my hope that this small book, which features just a few of the lessons I have learned from the mistakes I have made and continue to make as a father, will help other parents become better at the job of nurturing the next generation of leaders and achievers
Operations Management: An Integrated Approach provides an account of the systems, processes, people and technology that determine an organisation's strategy and success. With contributions from leading experts internationally, the text takes a comprehensive, comparative, and best-practice approach and applies this specifically to the Asia-Pacific region. Rigorous in scholarship yet eminently accessible in style, Operations Management is replete with pedagogical features - figures and tables, discussion exercises, 'Learnings from the Internet', and a diversity of long and short case studies from around the world. Students are taken on a seamless journey from the fundamentals of operations management, through to the multiple approaches, the various innovations, challenges and risks, and ultimately to models of sustainability and evaluative tools and techniques. The text effectively prepares future managers across every sector of the economy to lead, organise, plan and control a set of resources, in pursuit of identified goals. The book will be supported by an extensive companion website featuring PowerPoint slides for each chapter, sample answers, teaching notes and figures/images for presentations.
Just what is LOL? Yes, a common abbreviation for Laughing Out Loud, and often used to refer to a Little Old Lady, but in bridge it means a Loser-On-Loser play. At times a declarer can improve his/her situation by playing a losing card from one hand on a loser in a different suit from the hand opposite. This occurs when a player has a loser in two suits but can arrange to lose them both on one trick, thereby reducing the number of losers from two to one. Often this looks like a Ruff-and-Sluff play, but instead of ruffing, declarer or dummy discards a loser in each hand. When and why would one do this? This technique has many uses. One example is to keep the ‘Danger’ hand off lead. Often in the end game it serves as the exit in assisting the process of elimination and placing the lead in the hand of the desired opponent for an endplay. The advantage of this procedure is that declarer divests himself of two losers while simultaneously placing the lead in the desired quarter.
The first definitive account of the anti-Nazi underground in Germany: “Superb” (Publishers Weekly). In 1933, Adolf Hitler became chancellor of Germany. A year later, all political parties but the Nazis had been outlawed, freedom of the press was but a memory, and Hitler’s dominance seemed complete. Yet over the next few years, an unlikely cadre of conspirators emerged—schoolteachers, politicians, theologians, even a carpenter—who would try repeatedly to end the Führer’s genocidal reign. This dramatic account is history at its most suspenseful, revealing the full story of those noble, ingenious, but ultimately failed efforts. Orbach’s fresh research offers profound new insight into the conspirators’ methods, motivations, fears, and hopes. We’ve had no idea until now how close they came—several times—to succeeding. The Plots Against Hitler fundamentally alters our view of World War II and sheds bright—even redemptive—light on its darkest days. “A riveting narrative of the organization, conspiracy, and sacrifices made by those who led the resistance against Hitler. Orbach deftly analyzes the mixed motives, moral ambiguities and organizational vulnerability that marked their work, while reminding us forcefully of their essential bravery and rightness. And he challenges us to ask whether we would have summoned the same courage.” —Charles S. Maier, professor of history, Harvard University, and author of Among Empires “[A] gripping look at a historical counternarrative that remains relevant and disturbing.” —Kirkus Reviews
A legend during the Golden Era of the 1950s, Brooklyn Dodgers baseball player and New York Mets manager Gil Hodges is at the center of this masterful sports biography, which delves into the life, achievements, and sterling character of one of baseball’s most overlooked stars. Gil Hodges was the Brooklyn Dodgers’ powerful first baseman who, alongside Jackie Robinson, helped drive his team to six pennants and a thrilling World Series victory in 1955. Dutifully following the Dodgers to Los Angeles in 1958, Hodges longed to return to New York City, and in 1962, joined the original Mets. He took over the manager’s spot on their bench in 1968 and transformed the team from a joke to World Champions in 1969—thus creating the Miracle Mets. Yet behind his stoic demeanor lay a man prone to anxiety and scarred by combat during World War II. His sudden death in 1972 shocked his friends and family and left a void in the hearts of baseball fans everywhere. Acclaimed authors Tom Clavin and Danny Peary deliver a thoroughly researched and poignant view of one of baseball’s hidden treasures, shedding light on a fascinating life and career that even his most ardent fans never knew.
This is an exhaustive reference work of sheet music published in the United States from the late 18th century to the year after adoption of the 19th amendment to the Constitution granting women the right to vote. In chronological order, the entries present bibliographic data (words by, music by, published in, published by, copyright, size, cover, inside, key, location) on each piece of music, a photographic depiction of the cover or first page (where available), and the complete lyrics for each piece. Included are early music of a rebellious nature, music surrounding the early woman's rights conventions, and pro and anti woman's rights and suffrage pieces from 1795 on; a limited number of entries on non-U.S. sheet music are presented also. General music about women, sentimental and love songs, and songs related to traditional roles and stereotypes have not been included.
How do we learn to produce and comprehend speech? How does language relate to thought? This second edition of the successful text Psycholinguistics- Language, Mind and World considers the psychology of language as it relates to learning, mind and brain as well as various aspects of society and culture. Current issues and research topics are presented in an in-depth manner, although little or no specific knowledge of any topic is presupposed. The book is divided into four main parts: First Language Learning Second Language Learning Language, Mind and Brain Mental Grammar and Language Processing These four sections include chapters covering areas such as- deaf language education, first language acquisition and first language reading, second language acquisition, language teaching and the problems of bilingualism. Updated throughout, this new edition also considers and proposes new theories in psycholinguistics and linguistics, and introduces a new theory of grammar, Natural Grammar, which is the only current grammar that is based on the primacy of the psycholinguistic process of speech comprehension, derives speech production from that process. Written in an accessible and fluent style, Psycholinguistics- Language, Mind and World will be of interest to students, lecturers and researchers from linguistics, psychology, philosophy and second language teaching.
ISTCS '92, the Israel Symposium on the Theory of Computing and Systems, cameabout spontaneously as a result of informal interaction between a group of people who viewed the conference as an appropriate expression of Israeli strength in theoretical aspects of computing and systems. The enthusiasm that the symposium created resulted in the submission of a large number of extremely high quality papers, which led in turn to strict acceptance criteria. This volume contains nineteen selected papers representing the cream of Israeli talent in the field, on a variety of active and interesting topics in the theory of computing and systems.
In 1907, William Jennings Bryan described the proposed constitution for Oklahoma as "The best constitution in the United States today." An enduring characteristic of Oklahoma's constitution has been it's faith in direct democracy and its root in Progressive Era politics. The Oklahoma State Constitution traces the historical formation and constitutional development of the state of Oklahoma. In it, Danny Adkison and Lisa McNair Palmer provide article-by-article commentary and analysis on the intent, politics, social and economic pressures, and the legal decisions that shaped and enhanced the Oklahoma constitution since it was adopted in 1907. This unparalleled commentary provides a broad understanding of state constitutional law within the context of Oklahoma's constitutional evolution. A bibliographic essay and list of cases offer significant sources for further study. Previously published by Greenwood, this title has been brought back in to circulation by Oxford University Press with new verve. Re-printed with standardization of content organization in order to facilitate research across the series, this title, as with all titles in the series, is set to join the dynamic revision cycle of The Oxford Commentaries on the State Constitutions of the United States. The Oxford Commentaries on the State Constitutions of the United States is an important series that reflects a renewed international interest in constitutional history and provides expert insight into each of the 50 state constitutions. Each volume in this innovative series contains a historical overview of the state's constitutional development, a section-by-section analysis of its current constitution, and a comprehensive guide to further research. Under the expert editorship of Professor G. Alan Tarr, Director of the Center on State Constitutional Studies at Rutgers University, this series provides essential reference tools for understanding state constitutional law. Books in the series can be purchased individually or as part of a complete set, giving readers unmatched access to these important political documents.
The untold story of one of the first Black players for the St. Louis Cardinals, who dreamed of leaving a lasting impact on Major League Baseball. Charlie Peete was poised for greatness. After a meteoric rise through the minor leagues, the rookie outfielder appeared in twenty-three games for the St. Louis Cardinals during the summer of 1956 and established himself as one of the best prospects in the organization—until a cruel twist of fate intervened. On his way to Venezuela to compete in a winter baseball league, Peete and his family died in a plane crash near Caracas. Nearly seven decades later, Cardinal Dreams revitalizes the legacy of Charlie Peete with the most comprehensive account to date of his remarkable life, including personal interviews with those who knew him and played with him. Raised under Jim Crow laws in southeastern Virginia, Peete broke into professional baseball in 1950 with the Negro American League’s Indianapolis Clowns, served his country admirably for two years in the U.S. Army during the Korean War, returned home to help integrate the Class B Piedmont League with the Portsmouth Merrimacs, and then climbed to the top of the St. Louis Cardinals organization at a time of rapid change under new ownership. Had Peete not lost his life in that plane crash, he likely would have become the first Black position player in franchise history to earn a permanent starting job. Charlie Peete’s death stunned the St. Louis Cardinals and left the baseball world to forever wonder what his career might have become. But, despite his premature and tragic ending, Peete changed the world for the better—and left a lasting impact on the sport he spent his life pursuing.
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