Dan Curry's Books

The Curry Guy

Recreate Over 100 of the Best British Indian Restaurant Recipes at Home

By: Dan Toombs

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The Curry Guy

Recreate Over 100 of the Best British Indian Restaurant Recipes at Home

By: Dan Toombs

Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking after travelling around the UK, sampling dishes, learning the curry house kitchen secrets and refining those recipes at home. In other words, Dan makes homemade curries that taste just like a takeaway from your favourite local but in less time and for less money. Dan has learnt through the comments left on his blog and social media feeds that people are terribly let down when they make a chicken korma or a prawn bhuna from other cookbooks and it taste nothing like the dish they experience when they visit a curry house... but they thank him for getting it right. The Curry Guy shows all BIR food lovers around the world how to make their favourite dishes at home. Each of the classic curry sauces are given, including tikka masala, korma, dopiazza, pasanda, madras, dhansak, rogan josh, vindaloo, karai, jalfrezi, bhuna and keema. Popular vegetable and sides dishes are there as accompaniments, aloo gobi, saag aloo and tarka dhal, plus samosas, pakoras, bhaji, and pickles, chutneys and raitas. Of course, no curry is complete without rice or naan. Dan shows you how to cook perfect pilau rice or soft pillowy naan every time.

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Page Count

324

Publisher

Hardie Grant Publishing

Published Date

ISBN 10

1787130924

ISBN 13

9781787130920

SaltShaker Spanish-English-Spanish Food & Wine Dictionary - Second Edition

By: Dan Perlman

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SaltShaker Spanish-English-Spanish Food & Wine Dictionary - Second Edition

By: Dan Perlman

Pocketbook sized and updated Spanish to English and English to Spanish reference dedicated to the world of food and wine - an indispensable addition to the library or backpack of any traveler, chef, sommelier, or writer. Contains over 7,000 entries, including local idiomatic expressions. As with any reference, this is an eternal work in progress, and updates, prior to a future edition, can be found on www.saltshaker.net

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338

Publisher

Lulu.com

Published Date

ISBN 10

0557063698

ISBN 13

9780557063697

DudeFood

A Guy’s Guide to Cooking Kick-Ass Food

By: Dan Churchill

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DudeFood

A Guy’s Guide to Cooking Kick-Ass Food

By: Dan Churchill

From the breakout star of MasterChef Australia, Dan Churchill's ... cookbook that will educate, motivate, and inspire men to put on an apron and turn on the oven. Attention, dudes: you no longer have an excuse to avoid the kitchen. Dan Churchill has written a cookbook for guys who have always wanted to cook, but don't know where to start; boyfriends who are intimated by a frying pan; and sons who have too long relied on their parents for meals. These mouth-watering recipes are easy to read and, most important, easy to replicate ... Divided into sections based on everyday scenarios and featuring forty-five recipes, DudeFood shares the secrets to cooking a repertoire of eggs, seafood, poultry, meats, vegetables, sandwiches, and even desserts ... Packed with helpful tips and shortcuts, as well as beautiful photographs, this book will turn any dude into a cook"--

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160

Publisher

Simon and Schuster

Published Date

ISBN 10

1476796890

ISBN 13

9781476796895

An Introduction to the Theory of Knowledge

By: Dan O'Brien

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An Introduction to the Theory of Knowledge

By: Dan O'Brien

An Introduction to the Theory of Knowledge, 2nd Edition guides the reader through the key issues and debates in contemporary epistemology. Lucid, comprehensive and accessible, it is an ideal textbook for students who are new to the subject and for university undergraduates. The book is divided into five parts. Part I discusses the concept of knowledge and distinguishes between different types of knowledge. Part II surveys the sources of knowledge, considering both a priori and a posteriori knowledge. Parts III and IV provide an in-depth discussion of justification and scepticism. The final part of the book examines our alleged knowledge of the past, other minds, morality and God. In this extensively revised second edition there are expanded sections on epistemic luck, social epistemology and contextualism, and there are new sections on the contemporary debates concerning the lottery paradox, pragmatic encroachment, peer disagreement, safety, sensitivity and virtue epistemology. Engaging examples are used throughout the book, many taken from literature and the cinema. Complex issues, such as those concerning the private language argument, non-conceptual content, and the new riddle of induction, are explained in a clear and accessible way. This textbook is an invaluable guide to contemporary epistemology.

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268

Publisher

John Wiley & Sons

Published Date

ISBN 10

1509512403

ISBN 13

9781509512409

Red Hot Sauce Book

By: Dan May

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Red Hot Sauce Book

By: Dan May

100 recipes for fiery sauces, marinades and rubs, showcasing the world's most flavoursome chillies. Arranged by geographical region, from Africa and the Mediterranean, to India, to Southeast Asia, this book is jam-packed with thrilling flavours. This book has something for everyone, with offerings from all around the globe spanning from mild to super spicy. Each recipe is easy to make, very versatile and always comes with a serving suggestion. For example, the African Chermoula is delicious with sardines and mackerel served with roasted veg; The Ultimate Peri-Peri Marinade pairs excellently with chicken and shrimp; the eye-wateringly hot Ethiopian Berbere Paste adds depth and pizzazz to casseroles as well as making an unusual and memorable dip; and the Mediterranean Za'atar Spice Blend is a wonderful addition to hummus or a fresh salad. As well as plenty of short, simple recipes for sauces and marinades, there are bigger recipes for truly impressive and authentic dishes, such as Moroccan tagines, Indian curries and Mexican classics. Find the perfect Guacamole recipe, a Super-Speedy Patatas Bravas Sauce or a Crab, Lime and Scotch Bonnet Sauce. With detailed, authentic information on each region and chilli, this book is perfect for anyone wanting to inject some spice into their kitchen.

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398

Publisher

Ryland Peters & Small

Published Date

ISBN 10

1788794648

ISBN 13

9781788794640

Talk with Your Mouth Full

The Hearty Boys Cookbook

By: Dan Smith,Steve McDonagh

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Talk with Your Mouth Full

The Hearty Boys Cookbook

By: Dan Smith,Steve McDonagh

The original winners of The Next Food Network Star bring their signature style of casual entertaining to their first book. These Hearty Boys don't solve literary mysteries, but they sure are great at demystifying party-throwing. Dan Smith and Steve McDonagh are two guys who never attended culinary school yet build one of Chicago's most popular catering businesses, and now run the popular restaurant Hearty. Their self-deprecating, natural approach to cooking, which made them such a hit on the Food Network, comes through on every page. Packed with exciting but accessible recipes, clever how-to tips, and a gaggle of tales from the catering trenches, this is a truly entertaining guide to the art of entertaining. Featured recipes include hors d'oeuvres, starters, main dishes, side dishes, desserts, and libations. Nibble on Gorgonzola, Fig, and Pecan Cheese Terrine, or pass Seared Ahi on Wonton Crisps. Or sit down to enjoy Balsamic Mushroom Chicken and Oven-roasted Root Veggies, and finish the meal with Chocolate Cream Cheese Cupcakes. Talk with Your Mouth Full offers help on everything from chilling wine to decorating a buffet table, as well as complete menus and planning advice. It's the ultimate guide to enjoying good food and good company.

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226

Publisher

Agate Publishing

Published Date

ISBN 10

1572846828

ISBN 13

9781572846821

The Story of Steve

An Immigrant's Tale

By: Dan Remenyi

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The Story of Steve

An Immigrant's Tale

By: Dan Remenyi

This is a biography and a ghost story set in various parts of the world including the slums of post war Dublin and the plush life of colonial Africa. From his arrival in Ireland from Hungary as a Radio Officer on board the ship Vicia in 1941, Steve Remenyi was faced with what might have been for others, insurmountable problems. His ship was trapped in Dublin. He couldn’t speak English and he didn’t know anyone in Ireland. But Steve was both an optimist and a survivor and made the most of the challenges facing him. So he started a business.

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208

Publisher

Academic Conferences Limited

Published Date

ISBN 10

1905305664

ISBN 13

9781905305667

Stuffed: The Ultimate Comfort Food Cookbook

Taking Your Favorite Foods and Stuffing Them to Make New, Different and Delicious Meals

By: Dan Whalen

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Stuffed: The Ultimate Comfort Food Cookbook

Taking Your Favorite Foods and Stuffing Them to Make New, Different and Delicious Meals

By: Dan Whalen

Take Your Favorite Comfort Foods to the Next Level with Stuffed: The Ultimate Comfort Food Cookbook Dan Whalen is a mad scientist of comfort food. Dan's recipe takes a full-sized cheeseburger, stuffs it into a ravioli and calls it dinner. Another puts pineapple and bacon into jalapeno peppers to create a tasty, flavorful appetizer. With every recipe so fun and different, you'll be able to make dishes that your family and friends have truly never seen before. Dan is the genius behind the popular blog, The Food in My Beard. His recipes have been viewed over 6 million times and his work has been featured in Bon Appetit, Fine Cooking magazine and on Boston.com and Huffington Post. Recipes include Cheesesteak Stuffed Soft Pretzel Calzones, Chicken Stuffed Waffles, Cheddar Sriracha Stuffed Mushrooms and Cherry Pie Stuffed Chocolate Cake, so get ready to take the best comfort foods and stuff them with even more awesome flavor. With Stuffed, you'll be making the best tasting dishes you've never even dreamed of.

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210

Publisher

Page Street Publishing

Published Date

ISBN 10

1624140386

ISBN 13

9781624140389

Basketball

A Love Story

By: Jackie MacMullan,Rafe Bartholomew,Dan Klores

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Basketball

A Love Story

By: Jackie MacMullan,Rafe Bartholomew,Dan Klores

NEW YORK TIMES BESTSELLER • Inspired by a major ESPN film series, this is an extraordinary oral history of basketball—its eye-opening untold history, its profound deeper meaning, its transformative influence on the world—as told through an unprecedented series of candid conversations with the game’s ultimate icons. This is the greatest love story never told. It has passion and heartbreak, triumph and betrayal. It is deeply intimate yet crosses oceans, upends lives and changes nations. This is the true story of basketball. It is the story of a Canadian invention that took over America, and the world. Of a supposed “white man’s sport” that became a way for people of color, women, and immigrants to claim a new place in society. Of a game that demands everything of those who love it, yet gives so much back in return. To tell this story, acclaimed journalists Jackie MacMullan, Rafe Bartholomew and Dan Klores embarked on a groundbreaking mission to interview a staggering lineup of basketball trailblazers. For the first time hundreds of legends, from Kobe, Lebron and Steph Curry to Magic Johnson, Dr. J and Jerry West, spoke movingly about their greatest passion. Former NBA commissioner David Stern and iconic coaches like Phil Jackson and Coach K opened up like never before. Those who shattered glass ceilings, from Bill Russell and Yao Ming to Cheryl Miller and Lisa Leslie, explained what it really took to lay claim to their place in the game. At once a definitive oral history and something far more revelatory and life affirming, Basketball: A Love Story is the defining untold oral history of how basketball came to be, and what it means to those who love it.

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466

Publisher

Crown

Published Date

ISBN 10

1524761796

ISBN 13

9781524761790

Ten Deadly Texans

By: Dan Anderson,Laurence Yadon

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Ten Deadly Texans

By: Dan Anderson,Laurence Yadon

A lighthearted history of ten of Texas’s most notorious outlaws, including Clyde Barrow and a bank robber dressed as Santa Claus. The Wild Westerners were a tough breed. They started young and tended to die young, grow wilder, or fizzle into oblivion. Those outlaws that had the most feuds, gunfights, and robberies within the state lines are profiled here along with their associates, enemies, and accomplices. A rough chronological order of events spanning from pre-Civil War to 1935 tracks significant people and events. With so few lawmen available to police the state, troublesome youths quickly developed into heinous individuals. John Wesley Hardin killed a fellow classmate in a one-room schoolhouse, and eight-year-old James Miller was arrested for murdering his own grandparents. Beginnings and endings for each individual varied. While Sam Bass and Bonnie Parker were cut down in their twenties, Dock Newton didn’t rob his last train until age seventy-seven. Other members of the Barrow Gang lived into their fifties and sixties after transforming themselves from dangerous criminals to ordinary citizens. Texans are often described as being larger than life. Their lives were legendary, their demeanor solid, their illegal activities dramatic and varied from beginning to end. The same lighthearted take on Western history that permeated Dan Anderson and Laurence J. Yadon’s previous works resonates in their latest popular history. True stories, tall tales, and numerous anecdotes comprise this book of ten of the deadliest outlaws to cross the Texas line. Praise for Ten Deadly Texans “Picking the top ten of virtually anything is difficult if not impossible, but [Yadon and Anderson] have presented a strong argument that this grouping belongs at the top of any list of deadly fighters. In their own way, each one chose a deadly path filled with violence, bloodshed, high drama, and excitement.” —Chuck Parsons, author of John B. Armstrong: Texas Ranger and Pioneer Ranchman “A well-researched and highly readable account of the Lone Star State's meanest men and women.” —Mike Cox, author of The Texas Rangers: Wearing the Cinco Peso, 1821–1900 “Yadon and Anderson have done their homework to separate the truth from the legend, because not only are they good historians, they know that the real story is quite often better than the legend. Ten Deadly Texans takes you from the Civil War to the Great Depression, from cow ponies and six-guns to Ford V-8s and automatic weapons, through the real lives of some of Texas’s most notorious sons.” —James R. Knight, author of Bonnie and Clyde: A Twenty-First-Century Update

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338

Publisher

Arcadia Publishing

Published Date

ISBN 10

1455612820

ISBN 13

9781455612826

Henry V

The Astonishing Triumph of England's Greatest Warrior King

By: Dan Jones

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Henry V

The Astonishing Triumph of England's Greatest Warrior King

By: Dan Jones

The New York Times bestselling author returns with a biography examining the dramatic life and unparalleled leadership of England's greatest medieval king Henry V reigned over England for only nine years and four months and died at the age of just thirty-five, but he looms over the landscape of the late Middle Ages and beyond. The victor of Agincourt, he is remembered as the acme of kingship, a model to be closely imitated by his successors. William Shakespeare deployed Henry V as a study in youthful folly redirected to sober statesmanship. For one modern medievalist, Henry was, quite simply, “the greatest man who ever ruled England.” For Dan Jones, Henry V is one of the most intriguing characters in all medieval history, but one of the hardest to pin down. He was a hardened, sometimes brutal warrior, yet he was also creative and artistic, with a bookish temperament. He was a leader who made many mistakes, who misjudged his friends and family, but he always seemed to triumph when it mattered. As king, he saved a shattered country from economic ruin, put down rebellions, and secured England’s borders; in foreign diplomacy, he made England a serious player once more. Yet through his conquests in northern France, he sowed the seeds for three generations of calamity at home, in the form of the Wars of the Roses. Henry V is a historical titan whose legacy has become a complicated one. To understand the man behind the legend, Jones first examines Henry’s years of apprenticeship, when he saw the downfall of one king and the turbulent reign of another. Upon his accession in 1413, he had already been politically and militarily active for years, and his extraordinary achievements as king would come shortly after, earning him an unparalleled historical reputation. Writing with his characteristic wit and style, Jones delivers a thrilling and unmissable life of England’s greatest king.

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449

Publisher

Penguin

Published Date

ISBN 10

0593652746

ISBN 13

9780593652749

Managing Sport Organizations

Responsibility for performance

By: Dan Covell,Sharianne Walker

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Managing Sport Organizations

Responsibility for performance

By: Dan Covell,Sharianne Walker

Now in a fully revised and updated fourth edition, Managing Sport Organizations introduces the fundamentals of sport management across every industry sector, from youth and intercollegiate sport to professional leagues. Bridging the gap between theory and practice, it covers every key topic, issue and concept in contemporary sport management, including: Understanding management and its relationship to sport Strategy Decision making Organizational design Leadership Human resource management Managing change Facility management Sports media and new technologies This new edition contains expanded coverage of current topics such as international sport, ethics, new technologies, and career pathways in sport management. Each chapter includes a full range of useful features, such as case studies, career insights, management exercises, study questions, and definitions of key terms and concepts. No other textbook combines the rigor of the business school with the creativity and dynamism of modern sport business. Accompanied by additional online resources, this is the perfect foundation for any course in sports management, sports administration or sport business.

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552

Publisher

Routledge

Published Date

ISBN 10

0429776535

ISBN 13

9780429776533

The Complete Book of 1960s Broadway Musicals

By: Dan Dietz

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The Complete Book of 1960s Broadway Musicals

By: Dan Dietz

While the 1960s may have been a decade of significant upheaval in America, it was also one of the richest periods in musical theatre history. Shows produced on Broadway during this time include such classics as Bye, Bye Birdie; Cabaret; Camelot; Hello Dolly!; Fiddler on the Roof; How to Succeed in Business without Really Trying; Oliver!; and Man of La Mancha. Performers such as Dick Van Dyke, Anthony Newley, Jerry Orbach, and Barbara Streisand made their marks, and other talents—such as Bob Fosse, John Kander, Fred Ebb, Alan Jay Lerner, Frederick Loewe, Jerome Robbins, and Stephen Sondheim—also contributed to shows. In The Complete Book of 1960s Broadway Musicals, Dan Dietz examines every musical and revue that opened on Broadway during the 1960s. In addition to providing details on every hit and flop, Dietz includes revivals and one-man and one-woman shows that centered on stars like Jack Benny, Maurice Chevalier, Marlene Dietrich, Danny Kaye, Yves Montand, and Lena Horne. Each entry consists of: Opening and closing dates Plot summaries Cast members Number of performances Names of all important personnel, including writers, composers, directors, choreographers, producers, and musical directors Musical numbers and the names of performers who introduced the songs Production data, including information about tryouts Source material Critical commentary Tony awards and nominations Details about London and other foreign productions In addition to entries for each production, the book offers numerous appendixes: a discography, film and television versions, published scripts, Gilbert and Sullivan operettas, and lists of productions by the New York City Center Light Opera Company, the New York City Opera Company, and the Music Theatre of Lincoln Center. A treasure trove of information,this significant resource will be of use to scholars, historians, and casual fans of one of the greatest decades in musical theatre history.

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623

Publisher

Rowman & Littlefield

Published Date

ISBN 10

144223072X

ISBN 13

9781442230729

JavaScript: Functional Programming for JavaScript Developers

By: Ved Antani,Simon Timms,Dan Mantyla

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JavaScript: Functional Programming for JavaScript Developers

By: Ved Antani,Simon Timms,Dan Mantyla

Unlock the powers of functional programming hidden within JavaScript to build smarter, cleaner, and more reliable web apps About This Book Write powerful code with the high-level functions that JavaScript offers Discover what functional programming is, why it's effective, and how it's used in JavaScript Understand and optimize JavaScript's hidden potential as a true functional language Who This Book Is For If you are a JavaScript developer interested in learning functional programming, looking for the quantum leap toward mastering the JavaScript language, or just want to become a better programmer in general, then this book is ideal for you. This guide is aimed at programmers, involved in developing reactive frontend apps, server-side apps that wrangle with reliability and concurrency, and everything in between. What You Will Learn Get a run through of the basic JavaScript language constructs Code using the powerful object-oriented feature in JavaScript Master DOM manipulation, cross-browser strategies, and ES6 Understand the basic concurrency constructs in Javascript and best performance strategies Harness the power of patterns for tasks ranging from application building to code testing Build large-scale apps seamlessly with the help of reactive patterns Explore advanced design patterns, including dependency injection Develop more powerful applications with currying and function composition Create more reliable code with closures and immutable data In Detail JavaScript is a high-level, dynamic, untyped, lightweight, and interpreted programming language and functional programming is a style that emphasizes and enables smarter code that minimizes complexity and increases modularity. It's a way of writing cleaner code through clever ways of mutating, combining, and using functions. And JavaScript provides an excellent medium for this approach. By learning how to expose JavaScript's true identity as a functional language, we can implement web apps that are more powerful, easier to maintain and more reliable. The java script: Functional Programming for JavaScript Developers course will take you on a journey to show how functional programming when combined with other techniques makes JavaScript programming more efficient. The first module Mastering JavaScript, stress on practical aspects of Javascript development like—Functions and Closures, Runtime debugging techniques, project layout, events and DOM processing, build tools, Object-oriented patterns, isomorphism—everything that a modern Javascript project would need. The second module, Mastering JavaScript Design Patterns - Second Edition, will explore how design patterns can help you improve and organize your JavaScript code. You'll get to grips with creational, structural, and behavioral patterns as you discover how to put them to work in different scenarios. This updated edition will also delve into reactive design patterns and microservices as they are a growing phenomenon in the world of web development. It will also show you some advanced patterns, including dependency injection and live post processing. The third module, Functional Programming in JavaScript, will help you to write real-world applications by utilizing a wide range of functional techniques and styles. It explores the core concepts of functional programming common to all functional languages, with examples of their use in JavaScript. Style and approach This course will begin with providing insights and practical tips on advanced JavaScript features to build highly scalable web and mobile system and move on to some design patterns with JavaScript. Finally, the course ends with presenting the functional programming techniques and styles in JavaScript.

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635

Publisher

Packt Publishing Ltd

Published Date

ISBN 10

1787125572

ISBN 13

9781787125575

The Complete Book of 1990s Broadway Musicals

By: Dan Dietz

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The Complete Book of 1990s Broadway Musicals

By: Dan Dietz

Musicals of the 1990s felt the impact of key developments that forever changed the landscape of Broadway. While the onslaught of British imports slowed down, the so-called Disneyfication of Broadway began, a trend that continues today. Beauty and the Beast and The Lion King became long-running hits, followed by more family-friendly musicals. The decade was also distinguished by a new look at revivals—instead of slavishly reproducing old shows or updating them with campy values, Broadway saw a stream of fresh and sometimes provocative reinventions, including major productions of My Fair Lady, Damn Yankees, Carousel, Show Boat, and Chicago. In The Complete Book of 1990s Broadway Musicals, Dan Dietz examines in detail every musical that opened on Broadway during the 1990s. This book discusses the era’s major hits (Miss Saigon, Crazy for You, Rent), notorious flops (Shogun, Nick & Nora, The Red Shoes), controversial shows (Passion, The Capeman), and musicals that closed during their pre-Broadway tryouts (Annie 2: Miss Hannigan’s Revenge, Whistle Down the Wind). In addition to including every hit and flop that debuted during the decade, this book highlights revivals and personal-appearance revues with such performers as Sandra Bernhard, Michael Feinstein, Patti LuPone, Liza Minnelli, and Mandy Patinkin. Each entry contains the following information: Plot summary Cast members Names of all important personnel, including writers, composers, directors, choreographers, producers, and musical directors Opening and closing dates Number of performances Critical commentary Musical numbers and the performers who introduced the songs Production data, including information about tryouts Source material Tony awards and nominations Details about London and other foreign productions Besides separate entries for each production, the book offers numerous appendixes, including a discography, filmography, and published scripts, as well as lists of Gilbert and Sullivan operettas, black-themed shows, and Jewish-themed productions. A treasure trove of information, The Complete Book of 1990s Broadway Musicals provides a comprehensive view of each show. This significant resource will be of use to scholars, historians, and casual fans of one of the greatest decades in musical theatre history.

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485

Publisher

Rowman & Littlefield

Published Date

ISBN 10

1442272147

ISBN 13

9781442272149

Toast Hash Roast Mash

Real Food for Every Time of Day

By: Dan Doherty

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Toast Hash Roast Mash

Real Food for Every Time of Day

By: Dan Doherty

Dan Doherty is a judge on the BBC1's primetime series, Britain's Best Cook, alongside Mary Berry. 'There's serious talent in this kitchen' - Tom Parker Bowles, the Mail on Sunday Celebrated Chef Dan Doherty has created a collection of recipes that he loves to cook at home - informal, easy and indulgent. With dishes based around eggs, hash, pancakes, toast, simple savoury dishes and sweet bakes, this is food inspired by the best a breakfast or brunch menu can offer - but to eat all day. Recipes include Ricotta, Pear & Honey on Toast, Smoked Salmon, Horseradish & Sour Cream Hash, Mexican Eggs and a whole chapter devoted to food to defeat a hangover, including the Ultimate Grilled Cheese Sandwich.

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433

Publisher

Mitchell Beazley

Published Date

ISBN 10

1784722502

ISBN 13

9781784722500

No Greater Glory

The Four Immortal Chaplains and the Sinking of the Dorchester in World War II

By: Dan Kurzman

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No Greater Glory

The Four Immortal Chaplains and the Sinking of the Dorchester in World War II

By: Dan Kurzman

The sinking of the Dorchester in the icy waters off Greenland shortly after midnight on February 3, 1942, was one of the worst sea disasters of World War II. It was also the occasion of an astounding feat of heroism—and faith. As water gushed through a hole made by a German torpedo, four chaplains—members of different faiths but linked by bonds of friendship and devotion—moved quietly among the men onboard. Preaching bravery, the chaplains distributed life jackets, including their own. In the end, these four men went down with the ship, their arms linked in spiritual solidarity, their voices raised in prayer. In this spellbinding narrative, award-winning author and journalist Dan Kurzman tells the story of these heroes and the faith—in God and in country—that they shared. They were about as different as four American clergymen could be. George Lansing Fox (Methodist), wounded and decorated in World War I, loved his family and his Vermont congregation—yet he re-enlisted as soon as he heard about Pearl Harbor. Rabbi Alex Goode was an athlete, an intellectual, and an adoring new father—yet he too knew, the day Pearl Harbor was bombed, that he would serve. Clark Poling (Dutch Reformed), the son a famous radio evangelist, left for war begging his father to pray that he would never be a coward. Father John Washington (Catholic), a scrappy Irish street fighter, had dedicated himself to the church after a childhood brush with death. Chance brought the chaplains together at a Massachusetts training camp, but each was convinced that God had a reason for placing them together aboard the Dorchester. Drawing on extensive interviews with the chaplains’ families and the crews of both the Dorchester and the German submarine that fired the fatal torpedo, Kurzman re-creates the intimate circumstances and great historic events that culminated in that terrible night. The final hours unfold with the electrifying clarity of nightmare—the chaplains taking charge of the dwindling supply of life jackets, the panic of the crew, the overcrowded lifeboats, the prayers that ring out over the chaos, and the tight circle that the four chaplains form as the inevitable draws near. In No Greater Glory, Dan Kurzman tells how four extraordinary men left their mark on a single night of war—and forever changed the lives of those they saved. Riveting and inspiring, this is a true story of heroism, of goodness in the face of disaster, and of faith that transfigures even the horror of war.

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290

Publisher

Random House Trade Paperbacks

Published Date

ISBN 10

0812966090

ISBN 13

9780812966091

Betty Goes Vegan

500 Classic Recipes for the Modern Family

By: Dan Shannon,Annie Shannon

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Betty Goes Vegan

500 Classic Recipes for the Modern Family

By: Dan Shannon,Annie Shannon

Betty Goes Vegan is a comprehensive guide to creating delicious meals for today's vegan family, with 500 mouth-watering and nutritious recipes. This must-have cookbook features recipes inspired by The Betty Crocker Cookbook, as well as hundreds of original, never-before-seen recipes sure to please even meat-eaters. It also offers insight into why Betty Crocker has been an icon in American cooking for so long-- and why she still represents a certain style of the modern super-woman nearly 100 years after we first met her. With new classics for breakfast, lunch, dinner, and dessert, including omelets, stews, casseroles, and brownies, Betty Goes Vegan is the essential handbook every vegan family needs.

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879

Publisher

Grand Central Life & Style

Published Date

ISBN 10

1455517208

ISBN 13

9781455517206

Sniper One

On Scope and Under Siege with a Sniper Team in Iraq

By: Dan Mills

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Sniper One

On Scope and Under Siege with a Sniper Team in Iraq

By: Dan Mills

When Sgt. Dan Mills and the rest of the 1st Battalion, The Princess of Wales's Royal Regiment flew into Iraq in April, 2004, they were supposed to be winning hearts and minds. They were soon fighting for their lives. Within hours of their arrival in Iraq, a grenade bounced off one of the battalion's Land Rovers, rolled underneath and detonated. The ambush marked the beginning of a full-scale firefight during which Mills killed a man with a round that removed his assailant's head. It was going to be a long tour. Like some post-apocalyptic "Mad Max" nightmare, the place had gone to hell in a handbasket. Temperatures on the ground often topped 120 degrees Fahrenheit, sewage systems had long since packed up, and the stench of cooking waste and piles of festering garbage grew wherever you looked. Throat-burning winds, blast bombs and well-trained, well-organized militias armed with AKs, RPGs and a limitless supply of mortar rounds were the icing on the cake. If any of Mills's eighteen-man sniper platoon had thought that the people of Al Amarah were going to welcome them with open arms, they were rapidly forced to reconsider. For the next six months, isolated, besieged and under constant fire, the battalion refused to give an inch. Sniper One is a breathtaking chronicle of endurance, camaraderie, dark humor and courage in the face of relentless, lethal assault.

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348

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St. Martin's Press

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ISBN 10

1429933429

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9781429933421

The Complete Book of 2000s Broadway Musicals

By: Dan Dietz

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The Complete Book of 2000s Broadway Musicals

By: Dan Dietz

In the first decade of the twenty-first century, Broadway was notable for old-fashioned, feel-good shows (Hairspray, Jersey Boys), a number of family-friendly musicals (Little Women, Mary Poppins), plenty of revivals (Follies, Oklahoma!, Wonderful Town), a couple of off-the-wall hits (Avenue Q, Urinetown), several gargantuan flops (Dance of the Vampires, Lestat), and a few serious productions that garnered critical acclaim (The Light in the Piazza, Next to Normal). Unlike earlier decades which were dominated by specific composers, by a new form of musical theatre, or by numerous British imports, the decade is perhaps most notable for the rise of shows which poked fun at the musical comedy form, such as The Producers and Spamalot. In The Complete Book of 2000s Broadway Musicals, Dan Dietz examines in detail every musical that opened on Broadway from 2000 through the end of 2009. This book discusses the era’s major successes, notorious failures, and musicals that closed during their pre-Broadway tryouts. In addition to including every hit and flop that debuted during the decade, this book highlights revivals and personal-appearance revues with such performers as Patti LuPone, Chita Rivera, and Martin Short. Each entry contains the following information: Plot summary Cast members Names of all important personnel, including writers, composers, directors, choreographers, producers, and musical directors Opening and closing dates Number of performances Critical commentary Musical numbers and the performers who introduced the songs Production data, including information about tryouts Source material Tony awards and nominations Details about London and other foreign productions Besides separate entries for each production, the book offers numerous appendixes, including a discography, filmography, and published scripts, as well as lists of black-themed shows and Jewish-themed productions. This comprehensive book contains a wealth of information and provides a comprehensive view of each show. The Complete Book of 2000s Broadway Musicals will be of use to scholars, historians, and casual fans of one of the greatest decades in musical theatre history.

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515

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Rowman & Littlefield

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ISBN 10

1442278013

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9781442278011

Podcast Solutions

The Complete Guide to Podcasting

By: Michael W. Geoghegan,Dan Klass

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Podcast Solutions

The Complete Guide to Podcasting

By: Michael W. Geoghegan,Dan Klass

* Potentially huge market – podcasting is just starting to get really famous. Podcasters include Paris Hilton, Democrat John Edwards, and the BBC. Our book is written by two of the most famous podcasting pioneers. * Our book not only shows you how to make podcasts, but it also shows you how to start making money out of it, making the transition from amateur pastime to professional pursuit. * Our book includes an online component with all the software you could need to get started, plus sample podcasts to show you how it’s done.

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241

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Apress

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ISBN 10

1430200545

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9781430200543

When the War Was Over

The Failure of Self-Reconstruction in the South, 1865--1867

By: Dan T. Carter

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When the War Was Over

The Failure of Self-Reconstruction in the South, 1865--1867

By: Dan T. Carter

In the months after Appomattox, the South was plunged into a chaos that surpassed even the disorder of the last hard months of the war itself. Peace brought, if anything, an increased level of violence to the region as local authorities of the former Confederacy were stripped of their power and the returning foot soldiers of the defeated army, hungry and without hope, raided the already impoverished countryside for food and clothing. In the wake of the devastation that followed surrender, even some of the most virulent Yankee-haters found themselves relieved as the Union army began to bring a small level of order to the lawless southern terrain. Dan T. Carter’s When the War Was Over is a social and political history of the two years following the surrender of the Confederacy—the so-called period of Presidential Reconstruction when the South, under the watchful gaze of Congress and the Union army, attempted to rebuild its shattered society and economic structure. Working primarily from rich manuscript sources, Carter draws a vivid portrait of the political leaders who emerged after the war, a diverse group of men—former loyalists as well as a few mildly repentant fire-eaters—who in some cases genuinely sought to find a place in southern society for the newly emancipated slaves, but who in many other cases merely sought to redesign the boundaries of black servitude. Carter finds that as a group the politicians who emerged in the postwar South failed critically in the test of their leadership. Not only were they unable to construct a realistic program for the region’s recovery—a failure rooted in their stubborn refusal to accept the full consequences of emancipation—but their actions also served to exacerbate rather than allay the fears and apprehensions of the victorious North. Even so, Carter reveals, these leaders were not the monsters that many scholars have suggested they were, and it is misleading to dismiss them as racists and political incompetents. In important ways, they represented the most constructive, creative, and imaginative response that the white South, overwhelmed with defeat and social chaos, had to offer in 1865 and 1866. Out of their efforts would come the New South movement and, with it, the final downfall of the plantation system and the beginnings of social justice for the freed slaves.

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308

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LSU Press

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ISBN 10

0807112046

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9780807112045

Epic Athletes: Tom Brady

By: Dan Wetzel

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Epic Athletes: Tom Brady

By: Dan Wetzel

Bestselling author Dan Wetzel delivers an action-packed biography of the legendary quarterback and Super Bowl champ in Epic Athletes: Tom Brady. Featuring comic-style illustrations by Kazimir Lee Iskander! Throughout over two decades, Tom Brady has led his teams to seven Super Bowl championships and earned three Most Valuable Player Awards, arguably cementing his status as the greatest quarterback of all time. From the moment Tom Brady stepped on the NFL gridiron, pro football was forever changed. A star, a legend, a future hall-of-famer was born. Over the years, he mounted comeback after comeback win, finding the open man for a touchdown just when victory seemed out of reach. In this inspirational biography of a living legend, acclaimed sports writer and bestselling author Dan Wetzel chronicles Tom Brady's rise from a backup quarterback at the University of Michigan to an MVP on the biggest stage in sports--the Super Bowl. This fantastic biography also includes vibrant comic-style interior illustrations. Praise for Epic Athletes * "An unusually informative and enjoyable sports biography for young readers." —Booklist, starred review for Epic Athletes: Stephen Curry

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153

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Henry Holt and Company (BYR)

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ISBN 10

1250295874

ISBN 13

9781250295873

Alphabet Food Safari

By: Dan Foyster,Annie Foyster

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Alphabet Food Safari

By: Dan Foyster,Annie Foyster

You are invited to the inaugural Alphabet Food Safari. The concept is as follows. On the first Saturday of every month for 2012 we shall have a world food extravaganza. Each couple/person is invited to make a dish from a country of the world starting with a specific letter. Naturally, January will be the letter A. This first dinner will be hosted at our house at 7pm. Then at that first event a persons/couples name will be picked from a hat and they will then host the February event also to be started at 7pm so its easy to remember. Also at the first dinner, a letter will be picked from the hat so that the next choice of countries may be allocated. If you are interested in this event, would be prepared to make a dish to share once a month and are also able to host a dinner event during the year, please let us know and well put your name in the hat. If you are unable to host an event but would like to be a part of this social eating feast, we will host the event at our house when your name is selected.

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198

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Xlibris Corporation

Published Date

ISBN 10

1493136585

ISBN 13

9781493136582

The Blue Zones American Kitchen

100 Recipes to Live to 100

By: Dan Buettner

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The Blue Zones American Kitchen

100 Recipes to Live to 100

By: Dan Buettner

Best-selling Blue Zones Kitchen author Dan Buettner spent years uncovering the Blue Zones--the five places around the world where people consistently live to or past, 100--and sharing lifestyle tips and recipes gleaned from these places. Now, creating your own Blue Zone at home is easier than ever, thanks to plant-forward recipes in this inspiring book--all developed right in our own backyard. In Blue Zones American Kitchen, Buettner uncovers the traditional roots of plant-forward cuisine in the United States. Following the acumen of heritage cooks who have passed their recipes from generation to generation, Buettner uncovers the regions and cultures that have shaped America's healthiest food landscapes, from Hmong elders living in Minnesota to Quakers in New England. Along the way, he illuminates both traditional and revolutionary ideas in vegetarian food with recipes from chefs like James Beard Award-winner James Wayman, "the Gullah chef" Bill Green, and "the Cod Chef" Dave Smoke-McCluskey. With wisdom from more than 50 food experts, chefs, and cooks around the country, Buettner's road trip across America sheds light on some of its most under-recognized plant-forward communities as Buettner shares the ingredients, recipes, and lifestyle tips that will make living to 100 both delicious and easy. And the proof is in the pudding: 49 Blue Zones Project Cities have demonstrated that eating the Blue Zones way can alleviate obesity, heart disease, diabetes, and more. Filled with 100 tasty recipes, from Pennsylvania Dutch apple dumplings to Southern Hoppin' John, Blue Zones American Kitchen will change your diet--and your life.

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543

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Disney Electronic Content

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ISBN 10

142622348X

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9781426223488

Star Trek: Designing the Final Frontier

How Midcentury Modernism Shaped Our View of the Future

By: Dan Chavkin,Brian McGuire

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Star Trek: Designing the Final Frontier

How Midcentury Modernism Shaped Our View of the Future

By: Dan Chavkin,Brian McGuire

When Star Trek first premiered in 1966, viewers were shown a window into an amazing new sci-fi universe. That vision has lasted and grown for decades after - and it was fulfilled by the creativity of this legendary show's talented art directors, prop masters, and set decorators. Star Trek would not have been the same without the Burke and Origami chairs, sculptures and other decorative arts, and props used on-set. These items would not even exist, were it not for various designers of the midcentury modern movement, such as Pierre Paulin, Joe Colombo, Paul McCobb, Warren Platner, and Milo Baughman. Authors Dan Chavkin and Brian McGuire invite you on a journey throught the original series. Together, they illustrate in depth how Midcentury Modern design gave rise to the feel and aesthetic of Star Trek. Detailed, expert examination of key episodes shows how these highly influential design movements are nigh-inseparable from Star Trek -- and how they helped to shape one of the greatest visions of the future."--Back cover.

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Simon and Schuster

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ISBN 10

168188562X

ISBN 13

9781681885629

Red Hot Chili Peppers FAQ

All That's Left to Know About the World's Best-Selling Alternative Band

By: Dan Bogosian

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Red Hot Chili Peppers FAQ

All That's Left to Know About the World's Best-Selling Alternative Band

By: Dan Bogosian

From their humble beginnings as friends in high school, to playing strip clubs in nothing but well-placed socks, through a struggle to find the right guitarist, to the present day, Red Hot Chili Peppers FAQ chronicles the adventures of the best-selling alternative rock band of all time. No other book goes through each era of the band's history. Unlike other band biographies, Red Hot Chili Peppers FAQ digs into the trivia that hardcore fans obsess over: every recorded (and unreleased) song and their origins, the story behind each band member's every tattoo, and every piece of gear each band member past and present has ever used. Ever wonder why current drummer Chad Smith switched drum companies? Or how Flea and Dave Navarro ended up recording with Alanis Morissette on "You Oughta Know"? Just when did Anthony Kiedis meet current guitarist Josh Klinghoffer for the first time? When did Kiedis first try harder drugs? How did Cher end up as a babysitter for young Kiedis? When did Buckethead try out for the band? Who currently owns the mansion where they recorded Blood Sugar Sex Magik? All the answers lay in the pages of Red Hot Chili Peppers FAQ.

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387

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Rowman & Littlefield

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ISBN 10

1493051423

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9781493051427

Madame Vo

Vietnamese Home Cooking from the New York Restaurant

By: Jimmy Ly,Dan Q. Dao,Yen Vo

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Madame Vo

Vietnamese Home Cooking from the New York Restaurant

By: Jimmy Ly,Dan Q. Dao,Yen Vo

From Vietnam to the East Village, husband‑wife duo Jimmy Ly and Yen Vo, chef and owners of critically acclaimed restaurant Madame Vo, bring big, bold southern Vietnamese flavors to homestyle cooking in this cookbook Madame Vo, which opened in New York City’s East Village in 2017, quickly became a destination, changing how the city enjoys Vietnamese food. This cookbook features the authentic, modern recipes that made Madame Vo famous, alongside Ly and Vo’s story of how their families fled war and built a life in the United States, how they met and fell in love, and how they launched and now run the restaurant together. With more than eighty simple-to-follow recipes, Madame Vo will teach you everything you need to know to start cooking Vietnamese food at home. This cookbook features the recipes that made Madame Vo a household name, including: * Signatures dishes like Madame Wings (spicy chicken wings with fish sauce) * Sườn Kho Pork Pibs * The Perfect Phở * Caramelized Pork Belly and Pineapples * New innovations like Chè Bắp Sweet Corn Pudding * Bánh Bò Nướng Honeycomb Cake Madame Vo is a restaurant rooted in family recipes and Vietnamese history. Ly and Vo’s stories were shaped by their parents’ decision to gather their families and leave everything they knew for America—Vo was born in a refugee camp in Thailand and Ly was born in Queens after his parents fled their home during the Vietnam War. Once they risked everything to bring quality Vietnamese food to East Village patrons, it didn’t take long for great reviews and press to roll in. After Ly’s cooking received rave reviews from both Ligaya Mishan and Pete Wells for the New York Times, Madame Vo quickly became a New York staple, frequented by notable fans such as Calvin Klein, Sarah Jessica Parker, Simu Liu, Bowen Yang, Alan Cumming, and others. With the talents of award-winning writer Dan Q. Dao, this narrative-driven cookbook includes Ly and Vo’s stories, all the hits from the restaurant, and what you need to know to start cooking Vietnamese food at home. This book is a love letter from Madame Vo to the restaurant’s community and new readers alike, accessible and encouraging for any Vietnamese food enthusiast.

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453

Publisher

Abrams

Published Date

ISBN 10

1647009758

ISBN 13

9781647009755

Polar Remote Sensing

Volume I: Atmosphere and Oceans

By: Dan Lubin,Robert Massom

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Polar Remote Sensing

Volume I: Atmosphere and Oceans

By: Dan Lubin,Robert Massom

The polar regions, perhaps more than any other places on Earth, give the geophysical scientist a sense of exploration. This sensibility is genuine, for not only is high-latitude ?eldwork arduous with many locations seldom or never visited, but there remains much fundamental knowledge yet to be discovered about how the polar regions interact with the global climate system. The range of opportunities for new discovery becomes strikingly clear when we realize that the high latitudes are not one region but are really two vastly di?erent worlds. The high Arctic is a frozen ocean surrounded by land, and is home to fragile ecosystems and unique modes of human habitation. The Antarctic is a frozen continent without regular human habitation, covered by ice sheets taller than many mountain ranges and surrounded by the Earth’s most forbidding ocean. When we consider global change as applied to the Arctic, we discuss impacts to a region whose surface and lower atmospheric temperatures are near the triple point of water throughout much of the year. The most consistent signatures of climate warming have occurred at northern high latitudes (IPCC, 2001), and the potential impacts of a few degrees increase in surface temperature include a reduction in sea ice extent, a positive feedback to climate warming due to lowering of surface albedo, and changes to surface runo? that might a?ect the Arctic Ocean’s salinity and circulation.

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868

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Springer Science & Business Media

Published Date

ISBN 10

3540307850

ISBN 13

9783540307853

The Low-Carb Comfort Food Cookbook

More Than 300 Recipes That Satisfy Your Comfort Food Cravings While Keeping You Thin

By: Micheal R. Eades,Mary Dan Eades,Ursula Solom

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The Low-Carb Comfort Food Cookbook

More Than 300 Recipes That Satisfy Your Comfort Food Cravings While Keeping You Thin

By: Micheal R. Eades,Mary Dan Eades,Ursula Solom

The revolutionary cookbook that whisks the carbs out of comfort food classics—from the New York Times bestselling authors of Protein Power. When you think about low-carb diets, do you picture complicated meal plans and bland foods that leave you with cravings? Do the words comfort food make you long for scrumptious delights like pancakes, ice cream, chocolate chip cookies, or fettucine alfredo—foods you thought you could never have on a low-carb diet? If your answers to the above were yes and yes, you’re in for a huge surprise! You can have these foods and many more, thanks to The Low-Carb Comfort Food Cookbook. Drs. Michael and Mary Dan Eades and chef Ursula Solom give you unique, easy cooking tips and more than 300 yummy low-carb recipes for foods that help you keep your weight down and fulfill your cravings. In no time at all, you’ll be on an easy-to-follow low-carb plan that will allow you to stay thin and healthy—and feel great! The Low-Carb Comfort Food Cookbook includes: Southern fried chicken with pan gravy * Elegant biscuits * Melt-in-your-mouth pancakes * Deluxe low-carb macaroni and cheese * Beef and mushroom crepes * Spicy corn chips * Soft crust pizza * Low-carb beef stroganoff * Raisin rolls * Breaded sole * Fettucine alfredo * Low-carb lasagna * Super banana bread * Low-carb tacos * Bean and cheese burritos * Best garlic bread * Eggplant parmigiana * Rich low-carb pound cake * Scrumptious low-carb cheesecake * Apple brown betty * Cheddar cheese waffles * Chocolate ice cream * Key lime pie * Sublime truffles

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374

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Houghton Mifflin Harcourt

Published Date

ISBN 10

0544187172

ISBN 13

9780544187177

Dan Zanes' House Party!

A Family Roots Music Treasury

By: Dan Zanes,Claudia Eliaza

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Dan Zanes' House Party!

A Family Roots Music Treasury

By: Dan Zanes,Claudia Eliaza

In Dan Zanes' House Party!, the Grammy Award-winning children's artist presents a huge collection of folk songs along with inspiration to start your own family band. Too often, new parents eager to share their love of music with their young children feel their options are limited to cuddly singing dinosaurs and well-meaning humans whose understanding of children’s music starts with “Kumbaya” and ends with “Puff the Magic Dragon.” For many sane adults, these choices are more abrasive than the most aggro noise-rock of their college years. Dan Zanes has spent the past 20 years creating a truly compelling body of children's music that music-loving parents can also get behind. A former 1980s indie rocker, Zanes' 13 children's albums have gained wide praise for their authentic arrangements and preservation of America's folk traditions. In Dan Zanes' House Party!, the Grammy Award–winning Zanes has curated a rich selection of folk songs that comprise an essential musical cross-section of the American experience and its multicultural, immigrant underpinnings. The selections include the standard songs we all know and love, along with folk classics. Each song is accompanied by a brief narrative on its historical context, followed by lyrics, notation, and chords. Among the songs you'll learn to play: "Erie Canal," "Pay Me My Money Down," "Titanic," "Waltzing Matilda," "The Farmer Is the One," "Wabash Cannonball," "Sloop John B.," "Old Joe Clark," "Skip to My Lou," "King Kong Kitchie," and "We Shall Not Be Moved." Dan Zanes' House Party! also includes informational sidebars throughout to give families the basics needed to pick up instruments and learn to more fully enjoy music as a family band. And in the back of the book, you'll find chord charts for guitar, ukele, and mandolin. More than just a collection of songs, Dan Zanes’ House Party! is part music book, part history lesson, and a work that all families can enjoy—together.

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160

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Young Voyageur

Published Date

ISBN 10

0760362025

ISBN 13

9780760362020

Out of Innocence

By: Dan Skelton

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Out of Innocence

By: Dan Skelton

In Out of Innocence, ten-year-old Chris Curry, the eldest of Audie Curryas four childrenaall by different fathersastruggles to maintain some sense of normalcy for himself and his three siblings. This is no easy job as audacious Audie, a planet without orbit, free-falls through the universe, dragging her four little moons in the wake of her destruction. Each dalliance with a new man and a new life in a new town for a new beginning ends up in the same sort of emotional rubble. The town of Halion and her latest aone true love, a Ricky Lee Steed, are exceptions only in the sense that they precipitate the most ruinous destruction. If not for Halion psychic Faye Louise Jacobs and her husband, J.Y., Chris would be doomed; however, with their help, he has a fighting chance to rise above the booze and drugs, the hatred and hopelessness, the predators and abuse, and the callousness and mean-spirited manipulations of a small Southern town.

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250

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Dan Skelton

Published Date

ISBN 10

1413772730

ISBN 13

9781413772739

Mastering the Art of Vegan Cooking

Over 200 Delicious Recipes and Tips to Save You Money and Stock Your Pantry

By: Annie Shannon,Dan Shannon

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Mastering the Art of Vegan Cooking

Over 200 Delicious Recipes and Tips to Save You Money and Stock Your Pantry

By: Annie Shannon,Dan Shannon

Annie and Dan Shannon, the authors of Betty Goes Vegan, are back. In their new book, they show readers how to cook creatively and thriftily with recipes, sidebars, and tips on stocking a pantry and using ingredients creatively. Most recipes result in leftover ingredients and servings that can be reused in multiple ways, reducing waste in your kitchen while keeping your meals fresh and flavorful. Inspired by the recipes and cost-saving techniques used during the Depression and World War II and paying a vegan homage to Julia Child, The Shannons have figured out how to get the most out of what you've already invested so that you can spend less and get more. With recipes like Korean Kimchi BBQ Burgers, Vegan Yankee Pot Roast, Not-cho Everyday Chili Dogs, and Savannah Pecan Pies, Mastering the Art of Vegan Cooking offers a way to make eating vegan both affordable and delicious.

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619

Publisher

Grand Central Life & Style

Published Date

ISBN 10

1455557544

ISBN 13

9781455557547

Book's by Dan Curry

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