An influential civil rights attorney describes the family beliefs and achievements that inspired her career, recounting her dedication to civil rights causes in areas ranging from transportation and education to the death penalty and the LAPD.
Analyze alternative national and international strategies and policies for meeting foof needs of the developing world on a sustainable basis, with particular emphasis on low-income countries and on the poorer groups in those countries.
Most law and development books focus on "what went wrong". Eyes on the Prize is an exception: it focuses on "what went right" in Singapore's transformation from squalid colony to successful growth-oriented, capitalist state. It questions the efficacy and nature of the role of law in the forty-year transformation, in the light of traditional and neo-traditional theories of law and development. It has not been the "rule of law" as such that has contributed to Singapore's development. Rather it has been law as the embodiment of "mature policy" of a goal-oriented, politically stable, educated, largely non-corrupt, communitarian and authoritarian state bureaucracy, which was grafted onto the remnants of the previous colonial administrative structures. Dr Carter examines Singapore's economic development in relation to labour law, land law, and intellectual property law, testing these against key aspects of law and development theories. While analyses of the former challenge the law and development convergence theory, that of intellectual property law uncovers the transforming impact of global influences such as the WTO. As such, the book provides a novel and balanced account for the student of law and economic development.
The easy way to eat vegetarian on campus Vegetarianism is growing rapidly, and young adults?including college students?are leading the charge as more and more of them discover the many benefits to adopting a vegetarian lifestyle. However, there are limited resources for budget-conscious students to keep a vegetarian diet. Student's Vegetarian Cookbook For Dummies offers the growing population of vegetarian students with instruction and recipes for fast and fun vegetarian cooking. Personalized for students, it comes with quick-fix recipes, a variety of creative meal ideas, and money-saving tips. Plain-English explanations of cooking techniques and nutritional information More than 100 recipes for making vegetarian dishes that are quick, easy, and tasty Budget-conscious shopping tips When dining halls are inadequate and restaurants become too expensive, Student's Vegetarian Cookbook For Dummies has you covered!
A captivating cookbook by a renowned forager of wild edibles-with more than one hundred sumptuous recipes and full-color photographs. In the last decade, the celebration of organic foods, farmer's markets, and artisanal producers has dovetailed with a renewed passion for wild delicacies. On the forefront of this movement is longtime "huntress" Connie Green, who sells her gathered goods across the country and to Napa Valley's finest chefs including Thomas Keller and Michael Mina. Taking readers into the woods and on the roadside, The Wild Table features more than forty wild mushrooms, plants, and berries- from prize morels and chanterelles to fennel, ramps, winter greens, huckleberries, and more. Grouped by season (including Indian Summer), the delectable recipes-from Hedgehog Mushroom and Carmelized Onion Tart and Bacon-Wrapped Duck Stuffed Morels, to homemade Mulberry Ice Cream- provide step-by-step cooking techniques, explain how to find and prepare each ingredient, and feature several signature dishes from noted chefs. Each section also features enchanting essays capturing the essence of each ingredient, along with stories of foraging in the natural world. The Wild Table is an invitation to the romantic, mysterious, and delicious world of exotic foraged food. With gorgeous photography throughout, this book will appeal to any serious gatherer, but it will also transport the armchair forager and bring to life the abundant flavors around us. Watch a Video
**Selected for Doody's Core Titles® 2024 in Fundamentals** Concept-Based Clinical Nursing Skills: Fundamental to Advanced Competencies, 2nd Edition covers more than 250 nursing skills in an innovative concept-based format. Unlike any other text, Stein and Hollen incorporate an overarching framework of seven critical concepts — accuracy, person-centered care, infection control, safety, communication, evaluation, and health maintenance — to drive home the importance of these key themes in performing nursing skills and developing nursing competencies. Every chapter includes a detailed case study with a concept map to help you apply your knowledge to clinical situations involving nursing skills. The nursing process is seamlessly integrated within the skills, and Next-Generation NCLEX® question types strengthen your critical thinking and clinical judgment skills. This fully referenced text identifies and applies credible researched-based knowledge that comprises the knowledge for nursing practice.
It’s normally tough for people with diabetes to find healthy, great-tasting recipes for just one person. Not any more! In this newly revised edition of an ADA favorite, you’ll find more than 100 tempting, easy-to-prepare recipes. Quick & Easy Diabetic Recipes for One features quick breakfasts, soups & stews, side dishes, desserts, and more—perfect for any appetite.
Book celebrates Christ's provision for our salvation. As the Bride of Christ, believers are destined for the most important wedding of the universe! Discusses the Messianic meaning of each of the Levitical Feasts. Paper back, with over 100 vegetarian recipes. FOR SPIRAL BOUND version, go to www.lulu.com
We all have our own battles and in this book, I've decided to be completely honest about mine. I've struggled with my weight, tried multiple fad diets, binged on tubs of ice cream and, in darker times, been scarily obsessed with food. It's been tough seeking that healthy balance in life: trying to lose weight and maintain it has been one of the hardest challenges I've faced. But I've finally found the answer, I've successfully sustained the results and am sharing my recipes and tips with you in this book, so that is why this is the happiest weight loss book ever! I promise that once you read this book, you will never look back.' Connie Simmonds Connie Simmonds, former marketing manager and make-up artist decided to get HEALTHY after years of yo-yo dieting and all sorts of attempts to get 'skinny'. A shocking visit to the doctors aged just 24 Connie was diagnosed with a severe stomach infection and a fatty liver. This was the wake-up call she needed and since focusing on her long-term health rather than quick fixes and instant weight loss, she has dropped 2 dress sizes, sustained it and inspired thousands to do the same. Healthy Forever comes with 60 delicious, well balanced meals that Connie has personally devised using her nutritional knowledge and complete and utter love and passion for food. You'll find an array of comforting dishes, chocolate recipes and even recipes for those days that you simply cannot be bothered to cook. Healthy Forever is like no other recipe book, it is refreshingly fun and light hearted with touching moments of struggle and fight. Connie Simmonds' first cookbook takes you on the most personal and honest journey as she reflects on her past and what brought her here today as a credible advocate for healthy weight loss. Connie wants her readers to understand that they are not alone, the struggle to lose weight is real but it doesn't have to be forever. You can finally get healthy, lose weight and be happy, just like she did - not just for today but forever!
Describes many aspects of this long, narrow, southeast Asian country including its land, landmarks, homes, food, clothes, schools, sports, celebrations, and arts.
STIRRING UP TROUBLE Snowflake, Vermont, is known for its skiing in winter—and its soup all year round, thanks to Lucky Jamieson’s By the Spoonful. Autumn brings golden leaves, pumpkin rice soup, the annual Harvest Festival…and murder. Lucky’s soup shop is busier than usual this October, with groups of itinerant travelers in town to work the Harvest Festival. One newcomer seems to take a particular interest in Lucky’s young waitress, Janie, spying on her from across the street. Is the stranger stalking Janie? After an unidentified man is found murdered in a van by the side of the road, simmering suspicions about the travelers are brought to a boil. But when Janie is put in harm’s way, Lucky must join forces with the travelers to turn up the heat on a killer… Recipes included!
With 150 original recipes, menu plans, and dieting tips, you'll get a comprehensive tour of the Mediterranean diet! By combining nutrient-rich vegetables, healthful olive oils, and plenty of exercise, this lifestyle can help you shed pounds and prevent myriad diseases. Here, you'll learn how to adopt heart-healthy habits and create recipes like: Chicken Tagine with Whole-Wheat Couscous White Bean and Tomato Pizza Grilled Fennel Shrimp Pancetta with Peaches Hazelnut Ricotta Cake By learning the science behind better eating and how to utilize the Mediterranean Diet Pyramid, you will eat your way to better health--and feel like a Greek god or goddess in the process!
Contains the following 4 e-books: Leadership by Choice: Increasing Influence and Effectiveness through Self-Management; Become the Real Deal: The Proven Path to Influence and Executive Presence; Leaders Ought to Know: 11 Ground Rules for Common Sense Leadership; and The 7 Non-Negotiables of Winning: Tying Soft Traits to Hard Results.
Cancer started from stressors listed in the book, bad microbes in the gut, lifestyle, age and inflammation. Knowing how to fight cancer 40 years before is the first step to longer lifespan with glowing health. Parasites, ginger, herbs, nutrition and health questions answered by Connie at quora.com are detailed in the book and the last section includes childbirth and newborn care. Stories about senior home care and caring for parents with cancer are detailed to describe the many healing ways used by the author to effect health for bed bound seniors. Many recent research about gut microbes, sleep, stress, and healing tips give the readers an awareness of the relationship of daily habits to overall health free of cancer. Poems and stories are added to bring attention to the human emotion and picture of life experiences that can heal us in times of sorrow. Caregivers can learn from home care tips and knowing the effects of stress, parasites, nutrition and other factors in healing our bodies as we age and battle cancer and other chronic diseases. Young women who will become mothers can set the stage for a young body that will be strong to fight disease.
From Simon & Schuster, Chicago Gourmet is Sue Kupcinet and Connie Fish's guide to the best dining in the Chicago area with ratings and descriptions of over 200 restaurants. Chicago Gourmet is a comprehensive guide to the best dining in Chicago and its suburbs, with 130 complete listings and over 70 "Short Takes" for the widest possible selection.
The perfect guide to getting healthy by kicking your sugar habit for good with 20 simple, sugar-free success strategies. There’s no sugarcoating it: succumbing to sweets too often could damage your health. But to what extent? Most readers already know that succumbing to sweets too often can lead to obesity and diabetes. What many don't know, however, is that too many "quickie carbs" can bring on a host of other maladies-such as "brain fog," fatigue, mood swings, heart disease, and even cancer-from which millions may be suffering because of their sugar or carbohydrate habits. In this engaging, jargon-free book, Connie Bennett and contributing author Dr. Stephen T. Sinatra bring you the shocking truth, backed by medical studies. With insights from thousands of physicians, nutritionists, researchers, and "sugar sufferers" worldwide, SUGAR SHOCK!™ will teach you how to kick the sugar habit for good. “Spills the beans on the shocking impact of simple carbohydrates on aging and quality of life—a double whammy for humanity.”—Mehmet C. Oz, M.D., host of The Dr. Oz Show
The Dumpling is the most comprehensive and wide-ranging anthology of traditional recipes available for those who love dumplings in every shape, size, and variety. Wai Hon Chu—who has worked in the in the kitchens of March, Clementine, and The Russian Tea Room, and is creator of El Eden Chocolates, named Best Gourmet Chocolate by New York Press—and Connie Lovett take dumpling aficionados on a culinary tour around the globe, offering more than 100 mouthwatering recipes that cover the full range of dumpling possibilities.
Remembrances, Residences, Recipes, and a Family Tree includes more than two hundred recipes. You will find them located in eleven chapters. A sampling of the unique offerings are: Chocolate Mousse Torte with Cold Zabaglione Sauce Clementine and Jicama Salad Penne with Wilted Arugula , Radicchio and Smoked Cheese Sauted Chicken with Olives, Capers and Roasted Lemons and Smoked Salmon Bundles. Cooking is a very personal undertaking and each reader is encouraged to individualize each recipe to her/his own tastes. There is perhaps no better way to reconnect with good friends and family than to break bread over a dinner table, sharing food, drink and stimulating conservation. Bon Appetit!
In Dancing the Deep Hum, Connie Pwll examines the sometimes delightful and sometimes painful lessons she has learned in her sixty-five years of life, and humbly presents some ideas about how to live life joyfully. Weaving in and out between the personal and the public, the individual and the whole - the universe, the infinite, and the here and now, she searches for the definition of that unnamable something that hums, uses her own experiences and other people's stories found in books, film and the media, to suggest a set of principles for living that just might bring us personal happiness while moving us toward a solution to the world's ecological and social justice problems.
Offers an approach to weight loss and control that emphasizes whole grains, lean meats, olive oil, and fruits and vegetables, with tips on portion sizes, meal plans, flavorful recipes, and nutritional guidelines.
Against a backdrop of celebrations and seasons, the author marvels at subjects close to her heart in this collection of honest, unpretentious essays laced with self-deprecating humor that take the reader on a romp through the special occasions of the calendar year.
Become the real deal and you’ll become the leader you’re meant to be. If you want to make change in your organization and in your world, and advance your own career, you need to become a person who can effectively influence others to take action. When looking to bring about organizational change of any kind, the main skill required is influence. Nothing will help your cause more than being able to effectively influence others to take action. Become the Real Deal presents a modern and practical approach to leadership that yields unlimited dividends for leaders at all levels. Author Connie Dieken calls these dividends your Return on Influence® (ROI). You’ll discover your own Centers of Influence through a series of visual dashboards and learn how to capitalize on these Centers of Influence to become the powerful, purposeful authority you’re meant to be. Readers will learn how to override personal influence-killing tendencies, such as narcissism, anxiety, long-windedness, silence, social façades, and invisibility. Connie Diekenis the country’s foremost Fortune 500 communication coachan executive coach to the world’s top brands, an Emmy award winning former TV news anchor, reporter, and inductee of the Radio/Television Broadcasters Hall of Fame. For anyone seeking to be the “real deal,” this book uncovers the strengths and skills you need to gain influence and lead your organization to success. The enhanced edition integrates four videos featuring the author, Connie Dieken, illustrating the book's concepts about leadership in greater detail.
Whether you are totally vegetarian or just observe meatless Monday, this book may be for you. Full of totally meatless dishes for you and your family to enjoy. Note: These are not vegan meals. Many do contain dairy or eggs. Though, there is no reason that you couldn't use vegan substitutes to make these dishes.
From the bestselling author of Sugar Shock!—the book that Mehmet Oz said "spills the beans" on the shocking impact of sugar and simple carbohydrates—comes Beyond Sugar Shock, the first book to provide a simple, practical, mind-body-spirit plan to help readers break free of their sugar or carb addiction. For the millions of people who suffer with problems such as low libido, excess weight, overpowering fatigue, and many other unexplained ailments, Beyond Sugar Shock provides a step-by-step, six-week program to gently guide readers to a healthier life. In this friendly, compassionate book, they’ll find: • A playful, but serious Sugar Shock Quiz to help readers learn about their personal sugar addiction. • Easy, tried-and-true techniques that Connie used—and that her clients and Sugar Freedom Now participants now use—to successfully quit her sugar habits. • Dozens of easy tips and tactics to stomp out carb cravings. • Simple meal plans, tasty recipes, and a food/lifestyle pyramid that shows readers how to let go of quickie carbs and nonfoods (the Standard American Diet or SAD) and instead enjoy real, wholesome, health-giving nutrition. • Entertaining, interactive "adventurcises" (adventurous exercises) such as "Do Sugary Soul Searching," "Party with the Produce," and "Snatch the E-Z Vitamins." • Affirmations to refresh, rejuvenate, and renew the mind, body, and spirit. • Remarkable success stories with before-and-after photos. In Beyond Sugar Shock, readers will find out that letting go of their sugar or carb addiction is much simpler than it seems—and it can even be fun! And once they’ve addressed their addiction, readers will not only look and feel better, but will also experience an overpowering sensation of joyous freedom and a sweeter, balanced life.
He wants to talk to you again," the girl winced. "I want to bust his nose," I muttered, making the girl laugh. I hefted the tray up and carried it to his table. "I had to wait two clicks to get in here." "I told you to call ahead," I said, settling the tray on a stand and handing off his noodle bowl, followed by the plate of ox-roast. "I thought you were making that up." "I never lie about food," I said. "Is there anything else?" I swept the tray off the stand. "Ex-ASD?" "That's what the Director said. And he's not high on my list, unless it's the list of people I never want to see again." "What's the problem with Director Keef?" "Where do you want me to start?" "Start with the most recent." "My dead daughter," I snapped and walked away. After Reah's brush with death, she is understandably distrustful of most of her mates. Striking out on her own, she is determined to investigate a rash of child disappearances across the universes, in and outside the Alliances. The evil she discovers in the course of her investigations could bring all worlds to their knees if Reah doesn't find a way to destroy it.
Want to create tasty gluten-free meals and snacks? Gluten-Free Cooking For Dummies is loaded with more than 150 wheat-and gluten-free recipes. These sweet, spicy, and aromatic dishes prove that living the gluten-free lifestyle can be not only fun and easy, but delicious and nutritious too! This practical, guide shows you how to select the right ingredients and prepare classic healthy dishes for breakfast, lunch, dinner, and dessert. You’ll find out what you can and can’t use in gluten-free cooking, learn to spot the hidden gluten in foods, discover surprising ways to save money when you go shopping, and even manage your weight. You’ll also learn how to convert your current favorite recipes to gluten-free delights using ingredients you probably already have in your kitchen. Discover how to: Prepare your kitchen for gluten-free cooking Shop for gluten-free products Boost nutrition and flavor in your dishes Get the kids involved in gluten-free cooking Make any meal gluten free Add color and nutrition at the same time Cook gluten-free without a recipe Do the “impossible”— gluten-free baking Make gluten-free sandwiches, wraps, and pizzas Create fabulous gluten-free fish, chicken, and meat dishes Go gluten-free and vegetarian, too Complete with delightful lists of gluten-free comfort foods, kid’s favorites, and ways to eat gluten-free while traveling Gluten-Free Cooking For Dummies is the best way yet to stay happy, healthy, well-fed, and wheatless!
Offers dozens of wheat-free, gluten-free recipes. This cookbook includes: hints for successful gluten-free cooking; explanations and definitions of terms and ingredients; nutritional breakdowns for each recipe; and, more.
It was on every news station in the country—and on many foreign news outlets as well. Attack at Wedding Leaves at Least Fourteen Dead, Many More Injured, the headlines proclaimed. The wedding was an outdoor affair, on a beach with the Gulf of Mexico in the background. In all, seventy-two were injured, and the body count rose to seventeen. Local hospitals were filled with bleeding attendees, and, at one point, the bride, her bloodied white wedding dress cut away and spilling onto the emergency room floor, went into cardiac arrest. Her groom died at the scene. In the room next door, an elderly wedding guest also suffered cardiac arrest—not from a bullet wound but from shock, combined with advanced age and a weak heart. Both souls walked out of their respective rooms. One wanted to live. One did not. * * * Philomena Muir became a widow on her wedding day. Three years later, she found herself bumping into the strangest man she'd ever met--except he wasn't a man. More specifically, he wasn't human. That brief meeting became the catalyst for a brewing war, pitting one human witch against the might of a supernatural race. The cards are stacked, and Philomena needs a winning hand...
Licking County is located at the geographic center of Ohio. The history of the county began over 2,000 years ago when an ancient people known as the Hopewells occupied the area. While they disappeared for no apparent reason, the large earthen mounds left behind give modern man clues to their type of culture. Licking County is home to a countless number of these mounds with the Great Circle Earthworks being the largest. In 1808, Licking County was established with Newark as its county seat. The construction of the Ohio Canal began in 1825 and finished in 1833. The canal brought a new era to Licking County, and Newark became a beehive of activity. The railroads came and the canal gradually began to lose its value. In 1908, the great Ohio Canal was filled in. For the past 200 years, many people have had a connection to Licking County, and their names continue to keep the history of the county alive.
These Scriptures helped us look and go beyond the shallow and medium waters. "And when He had finished speaking, He said to Simon, "Put out into the deep waters and let down your nets for a catch [and when they did this, they had caught a great number of fish]" (Luke 5:4-6, comment mine). Also Luke 5:4, "Push out into the deep waters." In the beginning of our ministry, we thought of the colonia as shallow waters. It was just over the border with easy access to United States. We referred to the interior ministry as medium waters. There was much travel involved going from mission to mission, and there were dangers and unknowns. Deep waters referred to extending our missionary work in Mexico to a Huasteco Indian tribe, around ten hours from the United States border in the state of San Louis Potosi, specifically the Quayalab Junla (Mountainous Jungle). The people, another culture, and another language were very closed and had rejected all missionaries who wanted to evangelize on the mountain. But the door opened for us. We had opposition from many, including our home church, remembering them saying, "Ray and Connie, you are getting in too deep; to stay in the colonia." The church was happy with our missionary activity in the colonia. My book is dedicated to those who follow the Lord wholeheartedly and to those who refuse to remain in the shallow and medium waters.
Learn to develop the problem-solving skills necessary for success in the clinical setting! The Textbook of Diagnostic Microbiology, 6th Edition uses a reader-friendly "building-block" approach to the essentials of diagnostic microbiology. This updated edition has new content on viruses like Zika, an expanded molecular chapter, and the latest information on prevention, treatment modalities, and CDC guidelines. Updated photos offer clear examples of automated lab instruments, while case studies, review questions, and learning objectives present information in an easy-to-understand, accessible manner for students at every level. - A building-block approach encourages you to use previously learned information to sharpen critical-thinking and problem-solving skills. - Full-color design, with many full-color photomicrographs, prepares you for the reality of diagnostic microbiology. - A case study at the beginning of each chapter provides you with the opportunity to form your own questions and answers through discussion points. - Hands-on procedures describe exactly what takes place in the micro lab, making content more practical and relevant. - Agents of bioterrorism chapter furnishes you with the most current information about this hot topic. - Issues to Consider boxes encourages you to analyze important points. - Case Checks throughout each chapter tie content to case studies for improved understanding. - Bolded key terms at the beginning of each chapter equip you with a list of the most important and relevant terms in each chapter. - Learning objectives at the beginning of each chapter supply you with a measurable outcome to achieve by completing the material. - Review questions for each learning objective help you think critically about the information in each chapter, enhancing your comprehension and retention of material. - Learning assessment questions at the conclusion of each chapter allow you to evaluate how well you have mastered the material. - Points to Remember sections at the end of each chapter identify key concepts in a quick-reference, bulleted format. - An editable and printable lab manual provides you with additional opportunities to learn course content using real-life scenarios with questions to reinforce concepts. - Glossary of key terms at the end of the book supplies you with a quick reference for looking up definitions. - NEW! Content about Zika and other viruses supplies students with the latest information on prevention, treatment modalities, and CDC guidelines. - NEW! Expanded Molecular Diagnostics chapter analyzes and explains new and evolving techniques. - NEW! Updated photos helps familiarize you with the equipment you'll use in the lab. - NEW! Reorganized and refocused Mycology chapter helps you better understand the toxicity of fungi. - NEW! Updated content throughout addresses the latest information in diagnostic microbiology.
This book recreates the experience of breakfast in bed with ten international menus and accompanying recipes for two, inspired by exotic locales around the world. Timesaving night-before preparations, simple wake-up call instructions, and exquisite ideas for presentation make each menu the ultimate luxury--breakfast in bed.
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