The stereospecificity of the decarboxylase and ethyl esterase of D. bruxellensis was evaluated by submitting cis- and trans-hydroxycinnamic acids and cis-ethyl hydroxycinnamates to fermentations with D. bruxellensis AWRI 1499. Metabolism of the hydroxycinnamates was preferential for the trans-analogues, and showed that the cis-isomers are unimportant in the accumulation of ethylphenol off-flavor in wine.
European integration confuses citizens and scholars alike. It appears to transfer power away from national capitals towards Brussels yet a close study of the EU reveals the absence of any real leap towards supranationalism. The EU is dominated by cooperation between national representatives and national officials yet it continually appears to us as something external and separate from national political life. This book takes on these paradoxes by arguing that European integration should no longer be studied as the transcendence of states or as merely an expression of national interests. Rather, we should approach it as a process of state transformation. This transformation is from nation-state to member state. The book explores in detail the concept of member state, arguing that it provides us with the best tool for understanding the European integration process. Member states differ from traditional nation-states. They are not founded on the idea of popular sovereignty or the nation. They rest upon the idea that the governance of domestic societies requires external frameworks of rule that can bind the hands of national politicians. National authority is thus exercised through external rules and norms. Member statehood differs from earlier forms of statehood because it rests upon a presumption of conflict between state and society rather than an identity of interests between ruler and ruled. The book outlines in empirical detail these mysteries and paradoxes of European integration. It then outlines in detail the theory and history of member statehood. It applies the concept of member state to the study of two EU policy areas: macro-economic governance and foreign and security policy.
The eighteenth century is often viewed as the heroic age of the British iron industry - a time of triumphant technological progress. In fact, it was an age of thwarted ambition, when the take-up of new technologies proved frustratingly slow. The eighteenth century was more accurately the age of Baltic iron. Swedish and Russian iron surged onto the British market, meeting the demand that British ironmasters could not satisfy. This was of epochal importance: Swedish iron allowed British steel makers and hardware manufacturers to dominate Atlantic markets. In turn, the rhythms of Atlantic commerce resounded through peasant communities in Sweden. Baltic iron in the Atlantic world captures this moment. In doing so it internationalises Swedish history in a radical way and presses an oceanic perspective on the traditionally insular view of the rise of heavy industry in Britain.
Predators with Pouches provides a unique synthesis of current knowledge of the world’s carnivorous marsupials—from Patagonia to New Guinea and North America to Tasmania. Written by 63 experts in each field, the book covers a comprehensive range of disciplines including evolution and systematics, reproductive biology, physiology, ecology, behaviour and conservation. Predators with Pouches reveals the relationships between the American didelphids and the Australian dasyurids, and explores the role of the marsupial fauna in the mammal community. It introduces the geologically oldest marsupials, from the Americas, and examines the fall from former diversity of the larger marsupial carnivores and their convergent evolution with placental forms. The book covers all aspects of carnivorous marsupials, including interesting features of life history, their unique reproduction, the physiological basis for early senescence in semelparous dasyurids, sex ratio variation and juvenile dispersal. It looks at gradients in nutrition—from omnivory to insectivory to carnivory—as well as distributional ecology, social structure and conservation dilemmas.
′Once in a while a manuscript stops you in your tracks... What we are offered here is no recovering of old ground but a step change in perspectives on "body matters" that is both innovative and of fundamental importance to anyone working on this sociological terrain...This text is groundbreaking and simply has to be read′ - Acta Sociologica ′This is Shilling at his creative best...these are seminal observations of the classical theories drawn together as never before. Moreover, as a framework [this monograph] provides a genuinely new and fertile way of reconsidering not just classical sociology but contemporary forms as well′ - Sport, Education & Society ′This is a comprehensive, theoretically sophisticated, and ambitious treatise on the body that draws from, and applies, both classical and contemporary sociological theory in a manner that is innovative and thought-provoking. This book is engaging and thought-provoking, but Shilling′s greatest achievement is his ability to illustrate the importance and continued relevance of classical and contemporary sociological theory to real world concerns. It is a book worthy of widespread attention. It reinvigorated my interest in the sociological classics and contained countless nuggets of interesting information that led me to conclude that it would be a worthy book to recommend to a broad sociological audience′ - Teaching Sociology ′Shilling′s book (like his earlier The Body and Social Theory) is crucial reading...a further valuable contribution in a field where he has provided so much′ - Theory & Psychology ′This is an impressive book by one of the leading social theorists working in the field of body studies. It provides a critical summation of theoretical and substantive work in the field to date, while also presenting a powerful argument for a corporeal realism in which the body is both generative of the emergent properties of social structure and a location of their effects. Its scope and originality make it a key point of reference for students and academics in body studies and in the social and cultural sciences more generally′ - Ian Burkitt, Reader in Social Science, University of Bradford ′Chris Shilling is as always a lucid guide through the dense thickets of the "sociology of the body", and his chapters on the fields of work, sport, eating, music and technology brilliantly show how abstract theoretical debates relate to the real world of people′s lives′ - Professor Stephen Mennell, University College Dublin ′What I find very useful and without any doubt valuable, not only in Shilling′s The Body in Culture, Technology and Society but in his work in general, is the breadth and profoundness of his discussion about the body...the style Shilling maintains is crucial for further development of the sociology of the body as a discipline, for it provides us with a rich intellectual environment about the body′ - Sociology ′For any colleague wanting to have a clear idea of how studies of the body can be empirically grounded as well as theoretically ′rich′, Chris Shilling′s The Body in Culture, Technology and Society , is the book to read. To my mind it offers the best account thus far of not only how social action is embodied and must be recognised as such but also of how social structures condition and shape embodied subjects in a variety of social arenas... This is wonderful insightful ′stuff′ - the ideas and intricate thoughts of a scholar such as Shilling who has been immersed in thinking about the complexities of the body in society as well as sociology for a number of years′ - Sociology of Health and Illness This is a milestone in the sociology of the body. The book offers the most comprehensive overview of the field to date and an innovative framework for the analysis of embodiment. It is founded on a revised view of the relation of classical works to the body. It argues that the body should be read as a multi-dimensional medium for the constitution of society. Upon this foundation, the author constructs a series of analyses of the body and the economy, culture, sociality, work, sport, music, food and technology.
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