Cara Mangini's Books

The Vegetable Eater

The New Playbook for Cooking Vegetarian

By: Cara Mangini

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The Vegetable Eater

The New Playbook for Cooking Vegetarian

By: Cara Mangini

The IACP Award–winning author of The Vegetable Butcher presents simple lessons and 100 recipes that put irresistible, vegetable-forward dishes in every home cook’s everyday rotation. The Vegetable Butcher is back! With simple lessons and recipes that put irresistible, vegetable-forward dishes in every home cook’s everyday rotation. IACP Award winner and James Beard Award finalist Cara Mangini (The Vegetable Butcher) presents a foundational education in vegetable cooking in an eminently approachable framework—through uncomplicated lessons with seasonal riffs (think a Vegetable Grain Bowl, Hearty Entrée Salad, or Frittata, each with variations for spring, summer, and fall). 35 essential dishes. 3 seasonal variations. More than 100 simple, nourishing, vegetable-forward recipes to put on repeat.

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Page Count

566

Publisher

Workman Publishing Company

Published Date

ISBN 10

1523526998

ISBN 13

9781523526994

The Vegetable Butcher

How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini

By: Cara Mangini

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The Vegetable Butcher

How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini

By: Cara Mangini

A root-to-leaf guide to vegetable butchery, with 150 recipes. Winner, IACP Cookbook Awards for Single Subject and People's Choice. Applying the skills of butchery to the unique anatomy of vegetables—leafy, lumpy, stalky, gnarly, thin-skinned, or softly yielding—Cara Mangini shows, slice by slice, how to break down more than 100 vegetables for their very best use in the kitchen. Here's how to peel a tomato, butcher a butternut squash, cut cauliflower steaks, and chiffonade kale. How to find the tender, meaty heart of an artichoke and transform satellite-shaped kohlrabi into paper-thin rounds, to be served as a refreshing carpaccio. And then, more than 150 recipes that will forever change the dutiful notion of "eat your veggies"—Grilled Asparagus, Taleggio, and Fried Egg Panini in the spring; summery Zucchini, Sweet Corn, and Basil Penne with Pine Nuts and Mozzarella; and Parsnip-Ginger Layer Cake with Browned Buttercream Frosting to sweeten a winter meal. Plus everything else you need to know to enjoy modern, sexy, and extraordinarily delicious vegetables—and make the the center of the meal.

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Page Count

353

Publisher

Workman Publishing Company

Published Date

ISBN 10

0761184260

ISBN 13

9780761184263

The Vegetable Eater

The New Playbook for Cooking Vegetarian

By: Cara Mangini

Write a review Read reviews Take a Quiz Solve Book Puzzle

The Vegetable Eater

The New Playbook for Cooking Vegetarian

By: Cara Mangini

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

566

Publisher

Workman Publishing Company

Published Date

ISBN 10

1523526998

ISBN 13

9781523526994

The Vegetable Butcher

How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini

By: Cara Mangini

Write a review Read reviews Take a Quiz Solve Book Puzzle

The Vegetable Butcher

How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini

By: Cara Mangini

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

353

Publisher

Workman Publishing Company

Published Date

ISBN 10

0761184260

ISBN 13

9780761184263

Book's by Cara Mangini

The Vegetable Eater

The Vegetable Eater

The Vegetable Butcher

The Vegetable Butcher

The Vegetable Eater

The Vegetable Eater

The Vegetable Butcher

The Vegetable Butcher

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