Birk Cooper's Books

Near-Death Experiences

Heavenly Insight or Human Illusion?

By: Birk Engmann

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Near-Death Experiences

Heavenly Insight or Human Illusion?

By: Birk Engmann

The expression "Near-Death Experience" is associated in the popular understanding with access to knowledge about our transition between the states of life and death. But how should such experiences be interpreted? Are they verifiable with scientific methods? If so, how can they be explained? Attempting to relate matters of scientific knowledge to subjective experience and the realm of belief is a difficult balancing act and has led to a variety of approaches to the topic. This work scrutinizes the diverse views and also myths, about near-death experiences and describes them from a scientific standpoint. Situated at the intersection of neuroscience, psychology, philosophy and religious studies this book will appeal to a broad audience of both scientists and general readers.

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Page Count

150

Publisher

Springer Science & Business Media

Published Date

ISBN 10

3319037285

ISBN 13

9783319037288

The Fundamental Institution

Poverty, Social Welfare, and Agriculture in American Poor Farms

By: Megan Birk

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The Fundamental Institution

Poverty, Social Welfare, and Agriculture in American Poor Farms

By: Megan Birk

By the early 1900s, the poor farm had become a ubiquitous part of America's social welfare system. Megan Birk's history of this foundational but forgotten institution focuses on the connection between agriculture, provisions for the disadvantaged, and the daily realities of life at poor farms. Conceived as an inexpensive way to provide care for the indigent, poor farms in fact attracted wards that ranged from abused wives and the elderly to orphans, the disabled, and disaster victims. Most people arrived unable rather than unwilling to work, some because of physical problems, others due to a lack of skills or because a changing labor market had left them behind. Birk blends the personal stories of participants with institutional histories to reveal a loose-knit system that provided a measure of care to everyone without an overarching philosophy of reform or rehabilitation. In-depth and innovative, The Fundamental Institution offers an overdue portrait of rural social welfare in the United States.

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Page Count

246

Publisher

University of Illinois Press

Published Date

ISBN 10

0252053370

ISBN 13

9780252053375

Eat Ink

Recipes. Stories. Tattoos.

By: Birk O'Halloran,Daniel Luke Holton

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Eat Ink

Recipes. Stories. Tattoos.

By: Birk O'Halloran,Daniel Luke Holton

Explore the connection between culinary inspiration and one of the world's oldest forms of rebel art! From James Beard Award winners, Top Chef competitors, and Food Network stars to prep cooks, interns, and sous chefs, few other people are more closely associated with tattoos than chefs. Professional kitchens have traditionally been an unseen haven for many of society's misfits, but recently they have been transformed into stages as the world's obsession with great food and great chefs continues to grow. Knuckle tattoos that once excluded a person from many careers have become a badge of honor and the tattoos are now a testament to their commitment to their craft. Eat Ink goes beyond their Michelin stars and chef's coats to explore what lies beneath: seasoned cooks who love preparing original plates and wear their tattoos proudly as they share the experiences that led them to the kitchen. Inside this cookbook, you'll discover a range of recipes as diverse as the chefs themselves, as well as personal details about the chef's remarkable journeys through the kitchen (and the tattoo parlor). From Lish Steiling's Roasted Parsnip and Kale Salad to Rick Tramonto's Gemelli with Chicken and Spring Herb Sauce to Duff Goldman's Pineapple Hummingbird Cake, each revealing profile offers a never-before-seen peek behind the kitchen door and into the mind of a chef. Complete with hundreds of full-color photographs and 60 delicious recipes from today's top chefs, Eat Ink invites you into their kitchens to sample some of world's best plates.

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Age

Page Count

454

Publisher

Simon and Schuster

Published Date

ISBN 10

1440543445

ISBN 13

9781440543449

Book's by Birk Cooper

Near-Death Experiences

Near-Death Experiences

The Fundamental Institution

The Fundamental Institution

Eat Ink

Eat Ink

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