The definitive book on Texas cooking-which has been influenced by cuisines around the world, including Eastern Europe and Mexico-by distinguished food writers Cheryl and Bill Jamison, who traveled for two years around the state talking with home cooks, chefs, barbecue experts, fishermen, and farmers. Chapters include "Real Pit-Smoked Bar-B-Q," "Tamed Game," "Farm-Fresh Vegetables," "Eye-Popping, Heart-Thumping Breakfasts," "Football Food," and "Y'All-Come-Back Desserts.
From one of the most beloved and bestselling authors in the English language, a vivid, nostalgic and utterly hilarious memoir of growing up in the middle of the United States in the middle of the last century. A book that delivers on the promise that it is “laugh-out-loud funny.” Some say that the first hints that Bill Bryson was not of Planet Earth came from his discovery, at the age of six, of a woollen jersey of rare fineness. Across the moth-holed chest was a golden thunderbolt. It may have looked like an old college football sweater, but young Bryson knew better. It was obviously the Sacred Jersey of Zap, and proved that he had been placed with this innocuous family in the middle of America to fly, become invisible, shoot guns out of people’s hands from a distance, and wear his underpants over his jeans in the manner of Superman. Bill Bryson’s first travel book opened with the immortal line, “I come from Des Moines. Somebody had to.” In this hilarious new memoir, he travels back to explore the kid he once was and the weird and wonderful world of 1950s America. He modestly claims that this is a book about not very much: about being small and getting much larger slowly. But for the rest of us, it is a laugh-out-loud book that will speak volumes – especially to anyone who has ever been young.
Malfeasance is more than a true accounting of a medical mistake; it is a memoir of how that mistake changed a person’s life and altered the very structure of a family. But the book also explores the misconduct performed by the hospital to cover up this error and pass the blame and asks the question: does America have a culture of malfeasance?
The primary purpose of this book is to emphasize by my life's example the fact that God is real, that he does still exist today, and that he does still call men and women for specific purposes today, just as he has done throughout history. My writing these memoirs was inspired by a sermon I heard in February 2012. The point of the sermon was that everyone had a testimony. Well, I had never thought that I had a testimony. I jokingly told the pastor that if I had a testimony, it would take a book to tell it! Never in my entire life prior to 2012 did I ever think about or believe that I would write a book. But God placed it on my heart, and as I began writing notes, the more I wrote, the more that came to my mind to write. Also, I wanted to emphasize the fact that you never get too old to serve God. There are many examples throughout the Bible about people in various circumstances whom God has chosen for specific tasks. I was seventy-seven years old when I began writing this book and eighty-seven at its completion. I wanted to emphasize that you do not age out in your service to God. God has used old people to accomplish his purpose through history, and he still does today. In regard to the book's title, But God Had Other Plans, throughout life, it seemed almost every time I planned to do something, God would lead me in another direction. Also, the saying "But God" is mentioned many times throughout the Bible.
Gettysburg is the most written about battle in American military history. Generations after nearly 50,000 soldiers shed their blood there, serious and fundamental misunderstandings persist about Robert E. Lee's generalship during the campaign and battle. Most are the basis of popular myths about the epic fight. Last Chance for Victory: Robert E. Lee and the Gettysburg Campaign addresses these issues by studying Lee's choices before, during, and after the battle, the information he possessed at the time and each decision that was made, and why he acted as he did. Even options open to Lee that he did not act upon are carefully explored from the perspective of what Lee and his generals knew at the time. Some of the issues addressed include:Whether Lee's orders to Jeb Stuart were discretionary and allowed him to conduct his raid around the Federal army. The authors conclusively answer this important question with the most original and unique analysis ever applied to this controversial issue;Why Richard Ewell did not attack Cemetery Hill as ordered by General Lee, and why every historian who has written that Lee's orders to Ewell were discretionary are dead wrong;Why Little Round Top was irrelevant to the July 2 fighting, a fact Lee clearly recognized;Why Cemetery Hill was the weakest point along the entire Federal line, and how close the Southerners came to capturing it;Why Lee decided to launch en echelon attack on July 2, and why most historians have never understood what it was or how close it came to success; Last Chance for Victory will be labeled heresy by some, blasphemy by others, all because its authors dare to call into question the dogmas of Gettysburg. But they do so carefully, using facts, logic, and reason to weave one of the most compelling and riveting military history books of our age.Readers will never look at Robert E. Lee and Gettysburg the same way again.
Rising from the tomb comes EC Archives: The Vault of Horror Volume 4, now in a value-priced paperback edition! EC Comics set the bar in the 1950s for their disturbing tales of terror, and this edition presents twenty-four shockers by comics legends Al Feldstein, William Gaines, Johnny Craig, Jack Davis, Graham Ingels, and features gorgeous digitally remastered color. Includes the Al Feldstein/Joe Orlando adaptation of the Ray Bradbury story “The Lake” and a foreword by bestselling horror author Jonathan Maberry. Collects The Vault of Horror issues #30–#35.
Hot times are ahead when you play with fire! From Cheryl and Bill Jamison, preeminent grilling and barbecue authorities, come 300 sizzlingly satisfying all-American recipes guaranteed to release the inner griller in every backyard cook. This award-winning cooking team shows you how to create a tremendous variety of terrific grilled food, from hot burgers and haute dogs to serious steaks and sizzling seafood, from fired-up pizzas and crisp vegetables to finger lickin' good deserts. Born to Grill is a celebration of the elemental glories of grilling and the deliciously unpretentious and imaginative flavors that emerge from the primal encounter of food and flame. Recipes include: Pale Ale Porterhouse, Old-Timey Big Un Burger, Crunchy Kraut Dog, Chilehead Pork and Corn Skewers, Stout Country Ribs, Calypso Chicken Breasts, Hot-to-Trot Turkey Legs, Two-Fisted Swordfish Sandwich, Sizzled Shrimp with Lemon Noodles, Vegetables Verde Quesadilla, Honeyed Baby Onions, Georgia Peaches with Praline Crunch, Grilled Banana Split
JAMES BEARD AWARD FINALIST • A casual and practical guide to grilling with Korean-American flavors from chef Bill Kim of Chicago's award-winning bellyQ restaurants, with 80 recipes tailored for home cooks with suitable substitutions for hard-to-find ingredients. Born in Korea but raised in the American Midwest, chef Bill Kim brings these two sensibilities together in Korean BBQ, translating Korean flavors for the American consumer in a way that is friendly and accessible. This isn't a traditional Korean cookbook but a Korean-American one, based on gatherings around the grill on weeknights and weekends. Kim teaches the fundamentals of the Korean grill through flavor profiles that can be tweaked according to the griller's preference, then gives an array of knockout recipes. Starting with seven master sauces (and three spice rubs), you’ll soon be able to whip up a whole array of recipes, including Hoisin and Yuzu Edamame, Kimchi Potato Salad, Kori-Can Pork Chops, Seoul to Buffalo Shrimp, BBQ Spiced Chicken Thighs, and Honey Soy Flank Steak. From snacks and drinks to desserts and sides, Korean BBQ has everything you need to for a fun and delicious time around the grill.
Smoke & Spice, the James Beard Book Award winner that has sold more than a million copies and is the only authoritative book on the subject of genuine smoke-cooked barbecue, is now completely revised and updated. Outdoor cooking experts Cheryl and Bill Jamison have added 100 brand-new recipes, the very latest information on tools, fuels, equipment, and technique, and loads more of their signature wit, charm, and reverence for BBQ.
Award-Winning Smoker Recipes for Ribs, Pulled Pork, Bacon and More For a Weber Smokey Mountain Cooker, Insulated Vertical Smokers Like a Humphrey's BBQ, as well as Barrel Smokers Bill Gillespie, whose barbecue team was named Grand Champion of the prestigious American Royal Barbecue Invitational, also won the Jack Daniel's Invitational with his pulled pork recipe. In short, Bill is passionate about and good at smoking pork. In his second book, Bill shares new versions of his award-winning competition pork recipes, as well as easy homemade bacon, unique fatties (stuffed and smoked sausages), incredible chops and roasts, and then takes it to the next level with his outstanding whole hog cooking technique. Bill explains all the secrets that elevate his smoking to the top of the game. His recipes are simple and easy to follow; the results are amazing. If you like smoking or know someone who does, you need to have or gift this exceptional collection of recipes from one of the top pitmasters of BBQ.
Smoke & Spice, the James Beard Book Award winner that has sold more than a million copies and is the only authoritative book on the subject of genuine smoke-cooked barbecue, is now completely revised and updated. Outdoor cooking experts Cheryl and Bill Jamison have added 100 brand-new recipes, the very latest information on tools, fuels, equipment, and technique, and loads more of their signature wit, charm, and reverence for ‘Q.
In Bill Missetts final chapter of Soul Surfer Johnnys adventures, we are taken through the journeys of many thrill seeking travelers, as Johnny and his wife Mia finally move to Puerto permanently, and their adventure begins anew. He and Mia meet countless soul surfers who add ingredients to the secret recipe that eventually becomes an award winning course of life to be enjoyed by the two true lovers. As Johnny matures in his new home of Puerto Tranquilo, he learns to digest and learn from the stories of those who have been through what he is currently experiencing. Missett conveys all of the life lessons the couple soaks in during what can only be described as a rich life without riches. They build a popular restaurant, a beautiful home, and more importantly, a bucket list of friends and memories. The surf remains an important part of their lives, but in this final chapter, Johnny and Mia drop into a veritable Mexican Pipeline barrel, breathing in every detail. Luckily, a writer like Missett is able to bring us back through that barrel in magnificent detail. We get to know so many characters from the previous chapters as well as new names. Several members of the famous crowd of Puerto regulars get to add their input this time. Their stories are told in first person, adding a great feeling of unedited authenticity. Several of the local famosos reappear, and some of the Puerto Elders walk us through the life and times of the enigmatic surf town. Missett writes in such a way that informs, intrigues, and entertains. This is the most entertaining of his works and deserves a loud applause. To be intrigued, you must read the earlier Soul Surfer Johnny books. To be truly informed, everyone should read his earlier Awakening the Soul series. A favorite author of all who read his works, Missett put together a great collaboration of stories with Soul Surfer Johnny Rips. However, in all honesty, we all hope that Johnny has another wave to catch through Bill Missetts eyes. Thomas Wilson
The acclaimed pastry chef’s long-awaited collection of stunning-to-behold yet simple-to-make desserts for every occasion. Most of us don’t have the time to make dessert, and when we do, it is for holidays, birthdays, or a special brunch. Here, selected from his personal repertoire of five thousand recipes, are the eighty best desserts Bill Yosses has ever made, each tailored to our contemporary lives. The Perfect Finish is playfully organized by occasion: “I’ll Bring Dessert” features recipes easy to pack for potlucks; “Straight from the Oven” includes fruit pies best served warm; and “Pick-Me-Ups” spotlights brownies and chocolate chip cookies that will brighten your day. For the adventurous, Bill groups his guaranteed-to-impress desserts—including his signature warm vanilla cake—in a chapter inspired from his days in one of Manhattan’s finest restaurants, Bouley. Bill also demonstrates technique and unfamiliar ingredients and explains how to store and transport desserts. This is a book for every taste and every experience level, with color pictures of nearly all the beautiful finished desserts.
The most comprehensive cookbook on sauces, pastes, bastes, mops, marinades and other barbecue and grilling essentials from America's backyard barbecue experts.
A collection of uncomplicated recipes arranged by season comes from the well-known North Carolina restaurant, Crook's Corner, and captures the spirit of one of the South's liveliest and most innovative kitchens in such dishes as Fried Green Tomatoes with Corn and Mustard Beurre Blanc, Tomato and Watermelon Salad, and Honeysuckle Sorbet. Reprint.
Excel® 2016 PIVOT TABLE DATA CRUNCHING CRUNCH DATA FROM ANY SOURCE, QUICKLY AND EASILY, WITH EXCEL 2016 PIVOT TABLES! Use Excel 2016 pivot tables and pivot charts to produce powerful, dynamic reports in minutes instead of hours... understand exactly what’s going on in your business... take control, and stay in control! Even if you’ve never created a pivot table before, this book will help you leverage all their amazing flexibility and analytical power. Drawing on more than 40 combined years of Excel experience, Bill Jelen and Michael Alexander offer practical “recipes” for solving real business problems, help you avoid common mistakes, and present tips and tricks you’ll find nowhere else! • Create, customize, and change pivot tables • Transform huge data sets into clear summary reports • Analyze data faster with Excel 2016’s new recommended pivot tables • Instantly highlight your most profitable customers, products, or regions • Quickly import, clean, and shape data with Power Query vBuild geographical pivot tables with Power Map • Use Power View dynamic dashboards to see where your business stands • Revamp analyses on the fly by dragging and dropping fields • Build dynamic self-service reporting systems • Combine multiple data sources into one pivot table • Use Auto grouping to build date/time-based pivot tables faster vCreate data mashups with Power Pivot • Automate pivot tables with macros and VBA About MrExcel Library Every book in the MrExcel Library pinpoints a specific set of crucial Excel tasks and presents focused skills and examples for performing them rapidly and effectively. Selected by Bill Jelen, Microsoft Excel MVP and mastermind behind the leading Excel solutions website MrExcel.com, these books will • Dramatically increase your productivity—saving you 50 hours a year or more • Present proven, creative strategies for solving real-world problems • Show you how to get great results, no matter how much data you have • Help you avoid critical mistakes that even experienced users make Bill Jelen is MrExcel, the world’s #1 spreadsheet wizard. Jelen hosts MrExcel.com, the premier Excel solutions site, with more than 20 million page views annually. A Microsoft MVP for Excel, his best-sellers include Excel 2016 In Depth. Michael Alexander, Microsoft Certified Application Developer (MCAD) and Microsoft MVP, is author of several books on advanced business analysis with Excel and Access. He has more than 15 years of experience developing Office solutions. CATEGORY: Spreadsheets COVERS: Microsoft Excel 2016
Become a savvy Microsoft Excel user. Pivot tables are a great feature in Excel that help you organize and analyze data, but not many Excel users know how to use pivot tables. Pivot Table Data Crunching offers a comprehensive review of all the functionalities of Pivot Tables from author Bill Jelen, otherwise known as Mr. Excel from www.mrexcel.com, and Michael Alexander, a Microsoft Certified Application Developer. The authors' practical scenarios and real-world advice demonstrate the benefits of Pivot Tables and how to avoid the common pitfalls of every day data crunching. Each solution presented in the book can be accomplished with resources available in the Excel interface, making Pivot Table Data Crunching a beneficial resource for all levels of Excel users.
In 1920 Bill Disbrow had his first airplane ride with his dad in a Jenny WWI trainer when he was five. This ignited his desire to be an Army Air Corps pilot. He finally applied in 1935 but failed his physical due to high blood pressure from excitement. He tried three more times. After Pearl Harbor, he was turned down because he was married, but the marriage ban was lifted and he was in and getting shot at. He always thought he could fly and sailed through Cadets in 1943, the oldest Cadet at 28. He was finally a pilot! He expected to go to P-38 fighter school but wound up as a B-24 co-pilot. His pilot and Bill flew their B-24 from Hamilton Field to Italy. Bill flew 50 missions for the 15th Air force, 455th Bomb Group, 741st Squadron. 25 of those mission he was first pilot in the B-24, Organized Confusion. He survived 7 missions to the Ploesti oil fields, the graveyard of the 15th Air Force. He returned to the U.S. in 1944 with the DFC and the Air Medal with 3 OLCs, where he attended Officers Armament School and graduated at the top of his class. He was later assigned to Colorado Springs where, as a recruiting officer, he flew anything they would let him. Bill In 1948, he was sent to Japan as an I & E officer and later Chief of Flight Test FEMCOM. Later he took an old C-47 to Korea, ferrying supplies to the troops and became stationed there in charge of field maintenance at Pusan. On his return to the states, Bill became the CO of the Air Force recruiting in Los Angeles where he built the Disbrow Special sportcar. Later he brought the car to Tyndal AFB in Florida and raced against General LeMay and others. There he flew F-86s and F-102s. He was sent back to Japan in charge of a fighter squadron and finally sent home to Travis AFB where he retired with 21 years of active duty. On retiring he would become an investigator, a high school teacher, a aircraft owner, a civilian flight instructor a resort owner, a house builder, a world-class snow skier in his age group, and an excellent ballroom dancer. He would sire four beautiful daughters by his wife Fay of 27 years; have 10 grandchildren and 9 great-grandchildren and still counting. through all the anxiety and adversities he had to contend with. He thanks his Lord Jesus Christ for making this all possible.
Southern cooking, the most interesting and complex regional cuisine in America, remains a mystery to many professional cooks and southerners. With a stellar collection of recipes, Neal reveals the background and subtleties of southern foods. He uses imaginative new ways with old standards to make the recipes more accessible, but he never resorts to shortcuts or processed ingredients. He also shows how the meeting of Native American, Western European, and African cultures has created this cuisine.
Maybe you have witnessed the practice of some athletes pointing to the heavens after hitting a home run or scoring a touchdown. Perhaps you have caught some of today’s biggest sports stars delivering declarations of faith during postgame interviews with tributes like, “Glory to my Lord and Savior, Jesus Christ.” Many will say, “That’s awesome!” or “Hallelujah!” However, do you find yourself wondering what makes up their backstory? How did they come to know Christ? Who were their influencers? How are they living out their Christian Walk beyond the field of competition? Seasons in the Son is a devotional and a collection of short stories taking the reader on journeys of encouragement and inspiration. It’s an anthology of 52 captivating narratives offering a deeper look into the personal lives of players, coaches, and sports personalities. Some are well known, others maybe not as much. Some are Hall of Famers, others in the midst of their careers. There are stories of overcoming monumental obstacles, others of inspiring dedication and perseverance. These are Christ-followers who happen to have made substantial contributions on the landscape of athletics. This book wasn’t written to just tell the stories of their athletic greatness, but to truly reveal how these individuals use their talents, skills, personality, and character to proclaim the goodness of God and shine the light of Christ in the midst of competition and in front of a watching world. They are leaders and we can learn greatly from their journeys, successes, and failures.
With original European settlements dating back over 300 years, Harford County is rich in evidence of its past inhabitants. Images from the past 100 years show the early movie theaters that stood in Aberdeen, Bel Air, and Havre de Grace, the graceful iron bridge that crossed Deer Creek, the grand stone Archer home with farm animals wandering outside the front door, the general store at Carsins Run, and much more. Historic photographs and postcards document the people who have lived in Harford County, the places they have built, and their way of life. Present-day photographs taken for this book reveal the changes that have occurred. These pages showcase streetscapes, stores, restaurants, homes, schools, and churches from Jarrettsville to Darlington and Cardiff to Riverside. Some are all but forgotten, some have been repurposed, and some have been magnificently restored. Through vintage and modern photographs and postcards, Harford County is revealed then and now.
An automobile accident has killed thirteen-year-old Daisy Dean's father and left her confined to a wheelchair. Making life more unbearable, the terms of her father's will stipulate that Daisy and her mother must move from her beloved New York to the small town of Peanut, Texas, her father's birthplace. Daisy hates her new town. She hates her new school. She hates her wheelchair. Mostly, Daisy hates her new schoolmates and the townspeople, whom she considers unruly and none too bright. At first, her haughty attitude and smart mouth keep any potential friends at quite a distance. Gradually, against all instincts, Daisy Dean begins to feel somewhat at home in the harsh Texas landscape and guardedly comfortable with people different from herself. Slowly, the Texans also warm to the prickly but interesting young New Yorker and encourage her to take up the sport of wheelchair racing. Before she can feel truly at home, Daisy must discover why her father left Peanut as a young man and solve a mystery he left behind. The solution to that mystery will determine whether Daisy can ever be happy in her new life.
Bill Parcells may be the most iconic football coach of our time. During his decades-long tenure as an NFL coach, he turned failing franchises into contenders. He led the ailing New York Giants to two Super Bowl victories, turned the New England Patriots into an NFL powerhouse, reinvigorated the New York Jets, brought the Dallas Cowboys back to life, and was most recently enshrined in the Pro Football Hall of Fame. Taking readers behind the scenes with one of the most influential and fascinating coaches the NFL has ever known, PARCELLS will take a look back at this coach’s long, storied and influential career, offer a nuanced portrayal of the complex man behind the coach, and examine the inner workings of the NFL.
Katie Cooper's recent disappearance isn't a big shocker because her friends know that she'd been bent on skipping town. Little does anyone know that she's spending her days chained up in a clearing on an uninhabited island off the Georgia coast after being abducted at knife-point by a psychopath. All Bobby Steele wants in life is some respect for his rock band-and to put his hometown of Savannah, Georgia on the map of cities renowned for their live music scene. But just when it looks as if this dream may be one step closer to reality, a killer strikes in the nearby gambling town of Salt Island. The murderer, dubbed the "Salt Island Slasher" by the local media, toys with investigators by leaving mysterious messages in his victims' throats. Bobby's lifelong friend and sailing partner, Jim Ferguson, uses his family connections with the local newspaper to obtain the contents of these supposedly top-secret messages. Bobby is the only one who can glean anything meaningful from the strange words, and time is rapidly running out for him to prevent the next victim's agonizing demise. The two friends use their wits and sailing skills to deal with a persistent enemy from the past as they work together to prevent the Salt Island Slasher from striking again.
In the Southeastern Conference arguably the most historic and competitive conference in all of college football the more blue-collar programs often get overshadowed by the dynasties (read: Alabama). So it has been with Vanderbilt's football history. Yet Vandy is one of the South's, and the country's, most historic universities. Not surprisingly, there are many fun, fascinating, and peculiar history. There are triumphs, like Vandy's upset of Alabama in 1969; tragedies, like the riot that ended a game in 1896; historic events, like the founding of Dudley field in 1922, still the Commodore's home. Then there are the legendary coaches and players. Players from across Vandy's history like Irby "Rabbit" Curry, Dixie Roberts, Carl Hinkle, Greet Ricketson, and Josh Cody, who excelled on both sides of the ball. Coaches like Dan MuGugin who established Vandy as a power house from the early 1900s to the 1930s, and remains the only NCAA football coach in history to win his first three games by 60 points or more. Plus, pioneers like Ray Morrison who helped establish Vandy football, serving as player and coach.
God has a glorious purpose for His people. And those who understand this will rule and reign with Jesus for eternity. God, in the eternal past, planned for mankind to live on the earth and fulfill a great purpose in the eternal future. Bishop Hamon, a pioneer of restoration in the Church, stands firmly on biblical truth as he explores that great purpose: being conformed to the likeness of Jesus. By tracking the eight major reasons God created human beings, Dr. Hamon tackles the hard issues believers face as the highest race in the universe--including the problem of pain. It is only as we understand the process through which God conforms us to the likeness of His Son that we accomplish our highest calling.
In the spring of 2006, Bill Porter traveled through the heart of China, from Beijing to Hong Kong, on a pilgrimage to sites associated with the first six patriarchs of Zen. Zen Baggage is an account of that journey. He weaves together historical background, interviews with Zen masters, and translations of the earliest known records of Zen, along with personal vignettes. Porter's account captures the transformations taking place at religious centers in China but also the abiding legacy they have somehow managed to preserve. Porter brings wisdom and humor to every situation, whether visiting ancient caves containing the most complete collection of Buddhist texts ever uncovered, enduring a six–hour Buddhist ceremony, searching in vain for the ghost in his room, waking up the monk in charge of martial arts at Shaolin Temple, or meeting the abbess of China's first Zen nunnery. Porter's previously published Road to Heaven: Encounters with Chinese Hermits has become recommended reading at Zen centers and universities throughout America and even in China (in its Chinese translation), and Zen Baggage is sure to follow suit.
Eddie Long plans to be a country music star but he's stuck touring the college frat circuit. After his wife dies at the hands of a serial killer, Eddie writes the best song of his life. It goes straight to number one. And that's when all the trouble starts. Jimmy Rogers is a freelance writer covering the Mississippi music scene. He sets out to write the life story of Nashville's latest sensation but unearths some facts that could ruin Eddie's burgeoning career while making Jimmy a huge bestseller. Throw in a beautiful and opportunistic country radio DJ, a pair of wily record producers, and a naive young singer-songwriter, and the stage is set. Everybody plans to make a killing -- one way or another. It's murder on Music Row, where things don't always turn out as planned. Praise for Bill Fitzhugh's Books 'A strange and deadly amalgam of screenwriter and comic novelist... in league with Carl Hiaasen and Elmore Leonard.' New York Times Book Review 'A rip-roaring farce of a thriller.' Mirror 'Fitzhugh tightens his grip on a reputation for absurdist black comedy.' Bookpage
This second volume on Norfolk provides a comprehensive survey from prehistoric times to the present day. The 17th- and 18th-century treasures of King's Lynn are explored, as well as the market towns of Swaffham and Wymondham. Castle remains and medieval churches are also explored.
There are many gluten-free cookbooks on the market, but none like Goodbye Gluten! Roughly one-third of people in the U.S. are either gluten intolerant or have celiac disease, and for these people, eating gluten can make them sick--very sick. The engaging team of Kim Stanford and Bill Backhaus represents both these audiences, and together they have developed over 200 flavorful and tempting recipes for all types of dishes, from appetizers to desserts. Goodbye Gluten is both a cookbook and shopping guide for people who do not want gluten in their diets and are tired of missing out on their favorite foods. In each recipe the authors use everyday brand names that can be found at your local grocery store, which means you no longer have to check labels to decipher if a product is gluten-free. Another appeal of the book is its use of Texas and Tex-Mex flavors to add a kick to what can be bland fare. Goodbye Gluten makes it easy to live the gluten-free lifestyle, because it is not just a diet, but a lifestyle. With 30 color photos of the completed dishes, even the most dedicated bread-lover will want to get into the kitchen and start cooking.
The National Geographic Traveler guidebooks are in tune with the growing trend toward experiential travel. Each book provides inspiring photography, insider tips, and expert advice for a more authentic, enriching experience of the destination. These books serve a readership of active, discerning travelers, and supply information, historical context, and cultural interpretation not available online. From the Grand Canyon to its desert landscapes, the American Southwest has always held an irresistible appeal for visitors from all over the world who want to experience the fascination of its untamed nature. Its boundless territory makes it perfect for road trip adventures where visitors will discover scenery and nature that make the journey as enjoyable as the destination. So that they can make the best of their time in Arizona, the author, Bill Weir, who has written more than 16 books about the state, offers visitors itineraries that lead to the most significant destinations and reveal the must-see features hidden at every stop. With the advice of authors, photographers and National Geographic experts, the guide provides the curious visitor with an essential, competent view of the aspects of modern life, the history and the culture of the Grand Canyon State as well as walks and guided tours both on and off the beaten path.
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