Synoptic and Dynamic Climatology provides the first comprehensive account of the dynamical behaviour and mechanisms of the global climate system and its components, together with a modern survey of synoptic-scale weather systems in the tropics and extratropics, and of the methods and applications of synoptic climate classification. It is unrivalled in the scope and detail of its contents. The work is thoroughly up to date, with extensive bibliographies by chapter. It is illustrated with nearly 300 figures and plates. *Part 1 provides an introduction to the global climate system and the space-time scales of weather and climate processes, followed by a chapter on climate data and their analysis *Part 2 describes and explains the characteristics of the general circulation of the global atmosphere and includes the nature and causes of global teleconnection patterns *Part 3 discusses synoptic weather systems in the extratropics and tropics and satellite-based climatologies of synoptic features. It also describes the applications of synoptic climatology and summarises current climatic research and its directions.
This book provides a set of critical perspectives on the economic crises of 2000 and 2001 focusing on both the origins and consequences of the crises. Attention is drawn to the role of domestic actors as well as key external actors such as the International Monetary Fund in precipitating the twin crises.
Music of the bars and clubs of Austin, Texas has long been recognized as defining one of a dozen or more musical "scenes" across the country. In Dissonant Identities, Barry Shank, himself a musician who played and lived in the Texas capital, studies the history of its popular music, its cultural and economic context, and also the broader ramifications of that music as a signifying practice capable of transforming identities. While his focus is primarily on progressive country and rock, Shank also writes about traditional country, blues, rock, disco, ethnic, and folk musics. Using empirical detail and an expansive theoretical framework, he shows how Austin became the site for "a productive contestation between two forces: the fierce desire to remake oneself through musical practice, and the equally powerful struggle to affirm the value of that practice in the complexly structured late-capitalist marketplace.
This concise introduction to modern climatology covers the key topics for intermediate undergraduate students on one-semester courses. The treatment of topics is non-mathematical wherever possible, instead focusing on physical processes to allow students to grasp concepts more easily. Full-color illustrations support the text and supplementary topics are covered in boxes, enabling students to further increase their knowledge and awareness. A historical perspective of climatology is woven throughout, providing students with an insight into key scientists and technological developments. Each chapter concludes with a summary of the main points and a mixture of review and discussion questions, encouraging students to check their understanding and think critically. A list of key web links to data and other resources, and solutions and hints to answers to the student questions (password-protected for instructors) are provided online to complete the teaching package.
The roots of much American music lie in the intensely personal art form of the blues. What bluesmen from W.C. Handy to B.B. King have told us about their lives has shaped America's perception of the blues. These life stories provide central insights into blues music and stand as a fascinating form of narrative in their own right. Barry Lee Pearson has conducted dozens of field interviews and collected over a hundred published autobiographies to present this collective portrait of bluesmen's careers as they themselves tell them: their musical learning, communities, work, pleasures, travels, triumphs, and crises.
Here, for a new generation of Americans, are lost secrets of 19th-century kitchens--traditional recipes and household crafts for the whole family, reclaimed with up-to-the-minute ingredients and time- and space-saving techniques for modern tastes and lifestyles. Two-color illustrations throughout.
From clear explanations of basic physical and chemical principles of the atmosphere to descriptions of regional climates and their changes, this popular text presents a comprehensive coverage of global climatology."--Cover
Who doesn't love cookies? Milk and cookies evoke memories of childhood treats. The delicate cookies served with coffee in so many restaurants provide a small indulgence without excessive guilt. Chocolate chip cookies are as American as apple pie. In The Complete Cookie, veteran authors Barry Bluestein and Kevin Morrissey present home cooks with a single-source reference for producing the best-ever cookies of every kind: filled, rolled, drop, bar, shaped, pressed, and molded. There are chapters highlighting decadent holiday cookies, as well as those of the healthful persuasion (sugarless, flourless, nonfat, and low-fat). Sidebars offer hints and tips galore on decorating, frosting, cutting, and storing, as well as instructions for homemade fillings, flavorings, and candied fruit. Special sections provide a wealth of essential information on ingredients, equipment, and techniques. Illustrated with eight pages of glorious full-color photographs, The Complete Cookie is an up-to-the-minute guide for modern cooks. You'll find recipes not only for the classics, including big, chewy chocolate chip and peanut butter cookies, but also novel twists on old-time favorites -- such as chocolate rugalach (out of this world!) and ginger biscotti (divine!) -- to suit sophisticated tastes. Just reading these pages will be enough to have even timid bakers reaching for the nearest sack of flour.
In Meeting Jimmie Rodgers, the first book to explore the deep legacy of "The Singing Brakeman" from a twenty-first century perspective, Barry Mazor offers a lively look at Rodgers' career, tracing his rise from working-class obscurity to the pinnacle of renown that came with such hits as "Blue Yodel" and "In the Jailhouse Now." As Mazor shows, Rodgers brought emotional clarity and a unique sense of narrative drama to every song he performed, whether tough or sentimental, comic or sad. His wistful singing, falsetto yodels, bold flat-picking guitar style, and sometimes censorable themes--sex, crime, and other edgy topics--set him apart from most of his contemporaries. But more than anything else, Mazor suggests, it was Rodgers' shape-shifting ability to assume many public personas--working stiff, decked-out cowboy, suave ladies' man--that connected him to such a broad public and set the stage for the stars who followed him. In reconstructing this far-flung legacy, Mazor enables readers to meet Rodgers and his music anew-not as an historical figure, but as a vibrant, immediate force.
This book presents a comprehensive introduction to weather processes and climatic conditions around the world, their observed variability and changes, and projected future trends. Extensively revised and updated, this ninth edition retains its tried and tested structure while incorporating recent advances in the field. From clear explanations of the basic physical and chemical principles of the atmosphere, to descriptions of regional climates and their changes, the book presents a comprehensive coverage of global meteorology and climatology. In this new edition the latest scientific ideas are again expressed in a clear, non-mathematical matter. New features include: extended and updated treatment of atmospheric models final chapter on climate variability and change has been completely rewritten to take account of the IPCC 2007 scientific assessment. new four-colour text design featuring over 30 colour plates over 360 diagrams have been redrawn in full colour to improve clarity and aid understanding. Atmosphere, Weather and Climate continues to be an indispensable source for all those studying the earth’s atmosphere and world climate, whether from environmental and earth sciences, geography, ecology, agriculture, hydrology, or related disciplinary perspectives. Its pedagogic value is enhanced by several features: learning points at the opening of each chapter and discussion topics at their ending, boxes on topical subjects and on twentieth century advances in the field.
The third edition of Psychiatric Care of the Medical Patient brings a classic reference text into the twenty-first century. It combines critical scholarship with the voice of expert clinicians who work at the interface of psychiatry with medical specialties. It is meant to be read for pleasure as well as consulted as a reference. The editors have worked with the authors to bring a consistent perspective to the book - one that sees the medical psychiatrist as an agent for bringing a more comprehensive perspective to medical care. Even seasoned and knowledgeable practitioners will find much that is new to them in this book. The volume covers topics in depth that other books in the field may not cover at all, such as the use of herbal and nutritional therapies for medical-psychiatric symptoms and syndromes, and the choice of questionnaires to supplement history-taking. It looks at old topics in a new way: The chapter on the physical examination applies psychometric considerations to the Babinski sign, describes the method and application of quantitative bedside olfactory testing, and discusses smartphone apps to improve the sensitivity of the examination. Psychiatric Care of the Medical Patient, 3rd Edition provides concepts and information to facilitate the dialogue between psychiatrists and general medical specialists - minimizing psychiatric jargon and speaking in the common language of caring and curious physicians.
Featuring more than 60 easy recipes for homemade bread that require less than 30 minutes preparation time, Quick Breads includes recipes for popular fruit loaves such as Banana-Nut and Honey Apple, as well as delicious dinner selections like Cheesy Garlic Bread and Dixie Cornbread. Also includes serving suggestions and gift ideas.
Fundamentals of Human Resource Management, 5th Edition by Noe, Hollenbeck, Gerhart and Wright is specifically written to provide a complete introduction to human resource management for the general business manager. This book is the most engaging, focused and applied HRM text on the market.
This book provides an up-to-date, comprehensive treatment of microclimate and local climate. It describes and explains the climate within the lower atmosphere and upper soil, the region critical to life on Earth. It is invaluable for advanced students and researchers in climatology, environmental science, geography, meteorology, agricultural science, and forestry.
The ultimate guide for making edible and household gifts in the kitchen, The Bountiful Kitchen offers today's taste-heightened but time-constrained families dozens of quick and easy recipes for mouthwatering preserves, pickles, condiments, and baked goods that anyone would be pleased to receive as gifts. Two-color illustrations throughout.
Despite rumors of thriving steak houses across the country, Americans are, without question, eating less fat then ever before. This collection of more than 125 stylish and satisfying recipes, each containing less than one gram of fat, is the only low-fat cookbook devoted to those courses that are, for many people, the most important parts of any meal.
As long as the human species has existed, men and women have had to contend with the unpredictable forces of nature. Geographer Barry A. Vann brings a unique perspective to this age-old struggle in this illuminating overview of human population shifts and their precarious relationship with climate change and geography. Vann takes us on a journey along the migration routes of the earliest modern humans and tells why our ancestors chose to settle down in places that can be best described as natural utopias. In the religiously oriented worldview of ancient peoples, such places took on a sacred aura of divine favor. Similarly, destructive events such as volcanic eruptions and earthquakes were interpreted as expressions of divine wrath. Vann shows how the ancient texts of the Bible and the Qur’an offer glimpses of past climates that were distinctly different from the climate of our time. He also discusses the rise of technology as a means of controlling the threatening features of the natural world. Though technology has enabled humanity to cope with hostile climates, it has also created a false sense of security. Vann notes that population clusters are increasing in dangerous areas and that no technology can protect vulnerable groups from major-category hurricanes, tornadoes, or earthquakes. Finally, he considers our current anxieties regarding global warming, pointing out that this focus has obscured a good deal of historical and geological evidence for a return of another ice age. The Forces of Nature offers a challenging perspective on the precarious balance between fragile human communities and their often-threatening environments.
This cookbook of sixty-seven sauces, dressings, and toppings emphasize fresh, lighter ingredients. Each recipe contains calorie, fat, and cholesterol amounts per tablespoon serving.
This is a multi-title review. Titles include 99% Fa-Free Meals in 30 Minutes, Dining with the Duchess: Making Everyday Meals a Special Occasion and 500 More Fat-Free Recipes - COOKERY-
The ultimate guide for making edible and household gifts in the kitchen, The Bountiful Kitchen offers today's taste-heightened but time-constrained families dozens of quick and easy recipes for mouthwatering preserves, pickles, condiments, and baked goods that anyone would be pleased to receive as gifts. Two-color illustrations throughout.
With this newest addition to their 99% fat-free cookbook series, bestselling authors Barry Bluestein and Kevin Morrissey present their version of America's favorite cuisine. They broke new ground with The 99% Fat-Free Cookbook by proving that tasty, sophisticated, and virtually fat-free meals could be made without resorting to artificial ingredients. With 99% Fat-Free Appetizers and Desserts, they applied those same principles to two of the most popular and potentially fat-laden courses of any meal. In 99% Fat-Free Meals in 30 Minutes, they conquered the time factor. Now, with 99% Fat-Free Italian Cooking, they bring their expertise to bear on one of America's favorite cuisines. While Italian food may, for some, be synonymous with olive oil and cheese, it is also famous for its use of healthy grains, pasta, and rice. Bluestein and Morrissey have conquered polenta, tamed risotto, and made peace with pasta, but they also include a full range of 99% fat-free meats, poultry, and fish, with dishes ranging from Seafood Salad to Sausage Calzones to Veal and Couscous-Stuffed Red Peppers to Chicken Piccata to Tuscan Stew. Nor do they forget those delicious Italian desserts, such as Chocolate Tiramisu. As in all their books, the authors include a listing of essential 99% fat-free pantry items, a section explaining special techniques and equipment, and a selection of suggested menus. In short, 99% Fat-Free Italian Cooking is a must-have book for all Italian food-lovers concerned with limiting their dietary fat.
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