The story of the Alamo as told by Alamo Joe, the sole surviving American male, a 24 year old slave named Joe, and slave of Lt. Col. William Travis. This historical fiction novel vividly portrays not only the days leading up to the Alamo, but also the siege itself and its gruesome aftermath.
The investment expert shows how a better understanding of people, capital, and culture can enrich one’s life financially as well as spiritually. It is time to say goodbye to Gordon Gekko, the rogue character famously portrayed by Michael Douglas in the classic movie Wall Street. In Goodbye Gordon Gekko, author Anthony Scaramucci explores opportunities for leading a rich life in a difficult, radically changed economy. Believing that the financial crisis was caused by a nation of Gekko-wannabes tripped up by status anxiety and egocentric tendencies, he argues that you can be happy and financially profitable as long as you stay true to yourself and stick to your values and principles. Scaramucci offers hope, urging you to pass through the happily-ever-after portal so that you can find your fortune and all that is fortunate. With years of experience at Goldman Sachs, and having co-founded two successful alternative investment management companies, the author provides a behind-the-scenes view of life on Wall Street—the wins and the losses, the rights and the wrongs, the successes and the failures, the good mentors and the difficult colleagues. Through these entertaining and insightful stories, featuring advice from a diverse cast of characters ranging from Li Ka-shing to John Weinberg to his Italian nana, Scaramucci identifies the temptations and roadblocks that accompany our professional ambitions and personal choices, revealing the rules for leading a profitable and fortunate life. What does this mean in practical terms? As Scaramucci shows, it means ridding yourself of egotistical tendencies and developing the self-awareness to bounce back from failure. It means building a circle of competence made of those you trust, mentoring and celebrating others, and giving back to your community and country, all the while targeting success. It means seeing capitalism as an art and businesses as creations and vocations, not simply as levers to feeding your ego. Goodbye Gordon Gekko provides a road map to help people achieve true wealth defined beyond a checking account. Praise for Goodbye Gordon Gekko “A fun, easy read, with sage advice.” —Oliver Stone, three-time Academy Award Winner; Director, Wall Street and Wall Street: Money Never Sleeps “A truly insightful read. It introduces us to a moral compass on Wall Street—finding riches by direction of a true north as opposed to insidious Gekko-style greed.” —Josh Brolin, Academy Award Nominee; Actor, Wall Street: Money Never Sleeps; Active Trader “Scaramucci is a unique combination of great entrepreneur and savvy Wall Streeter. His perspective on all things business is invaluable and here for all to read.” —David Faber, Anchor, CNBC
One of America's most highly acclaimed chefs gives us more than 150 simple recipes and techniques for imaginative vegetable cooking at home. Gramercy Tavern's Executive Chef Michael Anthony believes a cook's job is to create delicious flavors and healthy meals. Written for the home cook, and featuring both vegetarian and non-vegetarian options, V is for Vegetables celebrates the act of cooking vegetables he loves. Anthony shows how unlocking the secrets of vegetables can be as simple as roasting a beet, de-knobbing a Jerusalem artichoke, peeling a gnarly celery root, slicing a bright radish, washing a handful of just-picked greens. V is for Vegetables is personal, accessible, and beautiful. Its charming A to Z format celebrates vegetables in richly detailed illustrations, glorious food photographs, and lots of helpful how to do it techniques. Recipes include crispy composed salads, fresh herb sauces, satisfying warm gratins, vibrant stews, simple sautéed greens over a bowl of grains, and veggies with meat and fish, too. V is for Vegetables delivers the tools to transform and conquer the vegetables in a CSA basket, from the farmers market, and even the grocery store. It is an eye-opening book for vegetarians and omnivores alike.
Lonely Planet: The world's leading travel guide publisher Lonely Planet Southern Africa is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Clamber up the world's oldest sand dunes in Sossusvlei, step back in time on Mozambique Island, or enjoy world-class wildlife-watching in Etosha National Park; all with your trusted travel companion. Get to the heart of Southern Africa and begin your journey now! Inside Lonely Planet Southern Africa Travel Guide: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, art, cuisine, environment, wildlife, music, religion, literature, visual arts Over 115 maps Covers Malawi, Zambia, South Africa, Mozambique, Zimbabwe, Botswana, Namibia, Lesotho, Swaziland and more eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing The Perfect Choice: Lonely Planet Southern Africa , our most comprehensive guide to Southern Africa, is perfect for both exploring top sights and taking roads less travelled. About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You’ll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Lonely Planet: The world's leading travel guide publisher Lonely Planet Mauritius, Reunion & Seychelles is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Hike through the wild and remote Cirque de Mafate on Reunion, relax amid tropical waters on the coral island of Denis Island on Seychelles, and dive to the underwater rock formations and schools of fish off the west coast of Mauritius - all with your trusted travel companion. Get to the heart of Mauritius, Reunion & Seychelles and begin your journey now! Inside Lonely Planet Mauritius, Reunion & Seychelles: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights provide a richer, more rewarding travel experience - history, people, music, landscapes, wildlife, cuisine, politics Covers Port Louis, Central Plateau, Grand Baie, Flic en Flac, Rodrigues, St-Denis, the Cirques, St-Pierre, Mahe, Praslin, La Digue. The Perfect Choice: Lonely Planet's Mauritius, Reunion & Seychelles is our most comprehensive guide to Mauritius, Reunion and Seychelles, and is perfect for discovering both popular and off-the-beaten-path experiences. About Lonely Planet: Lonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves, it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia) eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
What is the best type of fish to use for a curry or stir-fry or to cook on the barbecue? What should we look for when buying fresh fillets at the supermarket or fishmonger? What are the foolproof techniques for shucking oysters and peeling prawns? Anthony Yotis and Laura di Florio Yotis know good seafood, and they know how to make it more accessible for home cooks. Anthony is the son of fishmonger Konstantinos Yotis, who ran a legendary seafood stall at Footscray's wholesale market for more than 40 years. Together with his wife Laura, Anthony has brought those years of expertise to their shop, and now to their debut cookbook. The Fishmonger's Son is an invaluable collection of information, advice and recipes based on the most popular fish and shellfish to cook at home. It includes general cooking, storage and preparation tips, plus 70 delicious family recipes, from burgers, bao and tacos to pies, pasta and more. This is the ultimate home cook's guide to buying, preparing and cooking the incredible seafood we have available in Australia. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.
Tapas are to Spain as pasta is to Italy, a fundamental culinary form of unending variety. Tapas are appetizers of every description to include: finger food and salads, marinades and pates, tarts and toasts, beans, sauced dishes, even some soups. This book provides recipes for a tempting selection of dishes that conveys Spain's love for all types of seafood and sausage, potatoes and peppers, saffron, garlic, paprika and green sauce.
What's Cooking is a compendium of the favorite recipes from many notable dietitians & chefs. Learn from the experts as they teach you new ways to meld taste and nutrition. Each recipe includes a nutritional analysis, so you will know exactly what you are eating. "What's cooking? Hopefully YOU are after sinking your teeth into this monster of a cook book. Sepe gathers top notch recipes from leading health experts and professionals who know how to make good-for-you foods taste great. The best thing is you will be so focused on trying out any number of tasty yet healthy recipes that you probably won't notice (or mind) that your health improved along the way." -David Grotto, RDN, LDN Author of The Best Things You Can Eat While you're enjoying scrumptious meals from this cookbook, the handicapped Children's Association of Southern Tier New York, an affiliate of the Cerebral Palsy Associations of New York, will be appreciating your purchase. Anthony is generously donating ten percent of the proceeds from the sale of this book to support the Association, which will be earmarked for counseling services. Having cerebral palsy himself, Anthony knows how essential it is to support the organizations that reach out to help those with disabilities.
Insegna Studi Mediterranei all?Istituto Universitario Europeo di Fiesole; è stato fellow di Villa I Tatti (The Harvard University Center for Italian Renaissance Studies a Firenze) e Visiting Professor all?Università degli Studi di Firenze e all?Università di Atene. Ha pubblicato Florentine Public Finances in the Early Renaissance e Marriage Alliance in Late Medieval Florence (ambedue presso la Harvard University Press). Con Franek Sznura ha curato l?edizione di Alle Bocche della Piazza. Diario di anonimo fiorentino (1382-1401 (Olschki, 1986). Per le Edizioni di Storia e Letteratura ha pubblicato Firenze nel Quattrocento. Vol. I, Politica e fiscalità (2006).
A panoramic history of the antiquarians whose discoveries transformed Renaissance culture and gave rise to new forms of art and knowledge In the early fifteenth century, a casket containing the remains of the Roman historian Livy was unearthed at a Benedictine abbey in Padua. The find was greeted with the same enthusiasm as the bones of a Christian saint, and established a pattern that antiquarians would follow for centuries to come. The Art of Discovery tells the stories of the Renaissance antiquarians who turned material remains of the ancient world into sources for scholars and artists, inspirations for palaces and churches, and objects of pilgrimage and devotion. Maren Elisabeth Schwab and Anthony Grafton bring to life some of the most spectacular finds of the age, such as Nero’s Golden House and the wooden placard that was supposedly nailed to the True Cross. They take readers into basements, caves, and cisterns, explaining how digs were undertaken and shedding light on the methods antiquarians—and the alchemists and craftspeople they consulted—used to interpret them. What emerges is not an origin story for modern archaeology or art history but rather an account of how early modern artisanal skills and technical expertise were used to create new knowledge about the past and inspire new forms of art, scholarship, and devotion in the present. The Art of Discovery challenges the notion that Renaissance antiquarianism was strictly a secular enterprise, revealing how the rediscovery of Christian relics and the bones of martyrs helped give rise to highly interdisciplinary ways of examining and authenticating objects of all kinds.
(Meredith Music Resource). This book is a must-read for anyone interested in acquiring a "back-stage" tour of symphony life, not included in the price of a box-office ticket! Gain a behind-the-scenes look at the orchestra as a family; its discipline, artistry, and devotion, the overwhelming audition process, and the good and bad about the orchestra musicians' profession. Learn about the love-hate relationship between musicians and conductors as the author shares his experiences performing under conductors Josef Krips, Seiji Ozawa, Edo DeWaart, Herbert Blomsted, Michael Tilson Thomas, Eugene Ormandy, Igor Stravinsky, Arron Copland, and Arthur Fiedler. Discover conductors' dictatorial control, interpretative powers, and technical skills, as revealed through quotes from James Levine, John Barbariolli, Gustav Mahler, Daniel Barenboim, and Herbert von Karajan. Examine comments from Leonard Bernstein, Arturo Toscanini, Carl Nielsen, and Lou Harrison that bring a unique awareness to avante-garde music in the chapter titled Cruel and Unmusical. Understand the difference between conducting talent and composing talent and how rare it is to possess both.
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