Welcome to our kitchens in London's historic core. Growing and preparing food has been a Woodfield preoccupation since the founding of this city. We can still walk or bicycle to farmers' markets, independent grocers and vegetable gardening plots. More than a collection of favourite recipes, Woodfield Cooks is a biographical cookbook that brings the people of this downtown community to life. This collection offers an alphabetical cornucopia - from apple soup to zucchini gratin. Our culinary heritage, rooted in traditions, has grown into an international smorgasbord of global dishes. We celebrate our differences in the exciting flavours of the world's cuisines. Woodfielders delight in sharing food with others. Whether it is an informal meal with friends, a casserole carried to a neighbour in need, a hot meal for the homeless or a holiday banquet, you'll find recipes for all of these in a book that COOKS.
The fourth edition of this popular student-friendly textbook provides a thorough and detailed exploration of the key theoretical approaches that inform occupational therapy in the 21st century. It provides a comprehensive overview of how occupation can be used therapeutically, and of both the determinants and consequences of occupation. The book uses the familiar filing cabinet metaphor to offer an easily digestible classification system for theoretical ideas in occupation therapy. It also includes historical perspectives on how these key theories evolved, as well as enlightening commentary of the latest theoretical developments. Links to practice are highlighted throughout with extensive examples and case studies. Fully updated with key occupation-focused models, the fourth edition also features a new chapter on the most influential theorists in the field. Including illustrative figures and student activities to help develop a fuller understanding, this is an essential textbook for anyone studying occupational therapy or occupational science.
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