Frequently the achievements of pioneering economic writers are assessed by imposing contemporary theories of markets, economics, politics, and history. At last, here is a book that appraises the work of the leading English economic writers of the seventeenth century using intellectual concepts of the time, rather than present-day analytical models, in order to place their economic theories in context. In an analysis that tracks the Stuart century, Andrea Finkelstein traces the progress of such figures as Gerard de Malynes, William Petty, John Locke, and Charles Davenant by inviting us into the great trading companies and halls of parliament where we relive the debates over the coinage, the interest rate, and the nature of money. Furthermore, we see them model their works on the latest developments in physiology, borrow ideas from bookkeeping, and argue over the nature of numbers in an effort to construct a market theory grounded in objective moral value. This comprehensive approach clarifies the relationship between the century's economic ideas and its intellectual thought so that, in the end, readers will be able to judge for themselves whether this really was the age of the Capitalist Geist. Finkelstein has crafted her book to be both inclusive and interdisciplinary by skillfully integrating biography, political history, economic history, and intellectual theory as well as the economic heritage of its subjects. While the concepts are far from simple, Finkelstein's adroit style presents her analysis in an extremely accessible manner. Andrea Finkelstein is Assistant Professor of History, City University of New York.
Everyone knows New York City is the culinary epicenter of the United States. And while Manhattan gets Michelin stars and Brooklyn gets blogger hype, real culinary fanatics know that authentic ethnic food experiences happen in the restaurants of Queens. There, New York's celebrated ethnic diversity is the most potent, with more than one million foreign-born residents. This means food lovers can travel the globe without using any vacation time: take a culinary tour of China, sip a frappe in Greece, dine on authentic Italian sausage—all without ever leaving Queens! Queens: A Culinary Passport welcomes visitors to the borough, serving as your guide to more than 40 hand-picked ethnic restaurants and food stands, complete with chef profiles and recipes for recreating signature dishes at home. Also included are highlights of not-to-be-missed hidden spots, like ethnic grocery stores stocked with multicultural essentials, fresh-from-the-sea fish markets, and delis that turn out freshly made mozzarella and sopressata. For Queens novices, the book includes easy-to-follow subway directions and even detailed neighborhood walking tours, ensuring that your next trip to Italy, India, Greece, Latin America, and China is only a borough away.
This book examines Jewish writers and intellectuals in Austria, analyzing filmic and electronic media alongside more traditional publication formats over the last 25 years. Beginning with the Waldheim affair and the rhetorical response by the three most prominent members of the survivor generation (Leon Zelman, Simon Wiesenthal and Bruno Kreisky) author Andrea Reiter sets a complicated standard for ‘who is Jewish’ and what constitutes a ‘Jewish response.’ She reformulates the concepts of religious and secular Jewish cultural expression, cutting across gender and Holocaust studies. The work proceeds to questions of enacting or performing identity, especially Jewish identity in the Austrian setting, looking at how these Jewish writers and filmmakers in Austria ‘perform’ their Jewishness not only in their public appearances and engagements but also in their works. By engaging with novels, poems, and films, this volume challenges the dominant claim that Jewish culture in Central Europe is almost exclusively borne by non-Jews and consumed by non-Jewish audiences, establishing a new counter-discourse against resurging anti-Semitism in the media.
Frequently the achievements of pioneering economic writers are assessed by imposing contemporary theories of markets, economics, politics, and history. At last, here is a book that appraises the work of the leading English economic writers of the seventeenth century using intellectual concepts of the time, rather than present-day analytical models, in order to place their economic theories in context. In an analysis that tracks the Stuart century, Andrea Finkelstein traces the progress of such figures as Gerard de Malynes, William Petty, John Locke, and Charles Davenant by inviting us into the great trading companies and halls of parliament where we relive the debates over the coinage, the interest rate, and the nature of money. Furthermore, we see them model their works on the latest developments in physiology, borrow ideas from bookkeeping, and argue over the nature of numbers in an effort to construct a market theory grounded in objective moral value. This comprehensive approach clarifies the relationship between the century's economic ideas and its intellectual thought so that, in the end, readers will be able to judge for themselves whether this really was the age of the Capitalist Geist. Finkelstein has crafted her book to be both inclusive and interdisciplinary by skillfully integrating biography, political history, economic history, and intellectual theory as well as the economic heritage of its subjects. While the concepts are far from simple, Finkelstein's adroit style presents her analysis in an extremely accessible manner. Andrea Finkelstein is Assistant Professor of History, City University of New York.
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