Aliza Green's Books

Field Guide to Produce

How to Identify, Select, and Prepare Virtually Every Fruit and Vegetable at the Market

By: Aliza Green

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Field Guide to Produce

How to Identify, Select, and Prepare Virtually Every Fruit and Vegetable at the Market

By: Aliza Green

At last, a field guide to identifying and selecting more than 200 fruits and vegetables from around the world! The perfect companion for every shopper, Field Guide to Produce offers tips for selecting, storing, and preparing everything from apples to zucchini. When an unfamiliar edible appears on your grocer’s shelf, simply flip through the full-color insert until you’ve found its photograph. Turn to the corresponding page to discover its country of origin, common uses, and season of harvest. This practical guide includes more than 200 full-color photographs of the world’s most popular fruits and vegetables, cross-referenced to in-depth descriptions and selection tips. Step-by-step preparation directions tell you whether the item must be peeled, washed, trimmed, or blanched. Grocery shopping—and dinner—will never be the same again!

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Page Count

388

Publisher

Quirk Books

Published Date

ISBN 10

1594748489

ISBN 13

9781594748486

The Magic of Spice Blends

A Guide to the Art, Science, and Lore of Combining Flavors

By: Aliza Green

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The Magic of Spice Blends

A Guide to the Art, Science, and Lore of Combining Flavors

By: Aliza Green

A pinch of this and a dash of that, and you'll be creating distinctive and delectable flavors in every dish! Today, more than ever, we have access to almost every spice and herb imaginable. But it's the careful blending of herbs and spices that is the true art of the spice handler. The Magic of Spice Blends reveals the secrets of creating and cooking with the world's classic spice blends from seven regions: Africa, the Far East, Europe, India, the Middle East, North America and the Caribbean, Mexico, and South America. Chef Aliza Green guides you through the principles of choosing, working with, and blending spices. Join the fun of creating personalized spice and herb blends and knowing just what goes into them--no ancient, bitter, musty dust here! Find resources on where to purchase great quality herds and spices, even organic, non-irradiated. You can even grow your own and use them to make those wonderful spice blends. Along with background information on the history, culture, and culinary uses of each blend, The Magic of Spice Blends includes recipes and variations for 50 spice blends and an additional 50 recipes featuring the blends, including: Spicy Moroccan Steamed Mussels with Charmoula (Africa); Vietnamese Chicken Bahn-Mi Sandwich with Chinese Five Spice (the Far East); Swedish Gingerbread Cookies (Europe); Grilled Vadouvan Salmon with Date-Tamarind Chutney (India); Watermelon, Labne, and Mint Salad with Lime-Advieh Dressing (the Middle East); Louisiana Spicy Boiled Crayfish (North America); and Jerk-Spiced Turkey Wings (the Caribbean, Mexico, and South America).

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Page Count

163

Publisher

Quarry Books

Published Date

ISBN 10

1627887997

ISBN 13

9781627887991

Field Guide to Herbs & Spices

How to Identify, Select, and Use Virtually Every Seasoning on the Market

By: Aliza Green

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Field Guide to Herbs & Spices

How to Identify, Select, and Use Virtually Every Seasoning on the Market

By: Aliza Green

Learn to cook with over 200 herbs and spices with this handy guide featuring detailed plant profiles, flavor-packed recipes, and stunning photos. Become an expert in flavor pairings and seasonings! Field Guide to Herbs & Spices will forever change the way you cook. With this practical guide—including full-color photographs of more than 200 different herbs, spices, and spice mixtures—you’ll never again be intimidated or confused by the vast array of spices available. Learn to discern the differences between the varieties of basil, the various colors of sesame seeds, the diverse types of sugar and salt, and even how to identify spice pastes like zhoug, harissa, and achiote. Each entry features a basic history of the herb or spice (saffron used to be worth more than gold!), its season (if applicable), selection and preparation tips, a recipe featuring the seasoning, and some suggested flavor pairings. Complete with more than one hundred recipes, Field Guide to Herbs & Spices is a must-have resource for every home cook.

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Page Count

388

Publisher

Quirk Books

Published Date

ISBN 10

1594748454

ISBN 13

9781594748455

The Fishmonger's Apprentice

By: Aliza Green

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The Fishmonger's Apprentice

By: Aliza Green

An ocean of fish and seafood preparation techniques at your fingertips!In The Fishmonger’s Apprentice, you get insider access to real life fishermen, wholesale markets, fish buyers, chefs, and other sources—far away from the supermarket, and everywhere the fish go well before they make it to the table. This book is a handbook for enjoying fish and seafood—from fishing line to filleting knife and beyond—and gives you instructional content like no other book has before.Inside, you'll find:- Hundreds of full-color, detailed step-by-step photographs teach you filleting, skinning, boning, harvesting roe, shucking oysters, and more- Extensive interviews with seafood experts as they share their old-world, classic skills- Tips on eating and buying more sustainably, using the whole fish, head to tail, and making the most of your local fishmonger—good for foodies and chefs alike- A bonus DVD featuring 12 video tutorials of preparing fish, plus 32 downloadable recipes from master chefsWhether you're a casual cook or devoted epicure, you'll learn new ways to buy, prepare, serve, and savor all types of seafood with The Fishmonger's Apprentice!

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Page Count

209

Publisher

Quarto Publishing Group USA

Published Date

ISBN 10

1610594703

ISBN 13

9781610594707

Scriptoria in Medieval Saxony

St. Pancras in Hamersleben

By: Aliza Cohen-Mushlin

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Scriptoria in Medieval Saxony

St. Pancras in Hamersleben

By: Aliza Cohen-Mushlin

This book examines for the first time the scriptorium of the Augustinian Monastery of St. Pancras in Hamersleben. In the last quarter of the 12th century six wellknown manuscripts were produced there. Of the fourteen scribeartists involved, one in particular stands out as responsible for the correct text and illustrations. The bold innovations of this master scribeartist are expressed especially in the decoration programmes of a Psalter and two Gospel books. The manuscripts produced in the Hamersleben Scriptorium, as well as its notable library, were dispersed throughout the world or thought to be lost. In this book six known manuscripts are brought home, to Hamersleben. Each manuscript is minutely analysed for its codicology, palaeography, text and illuminations. The style of script as well as the style and iconography of the illustrations are discussed in relation to those from other monasteries in Saxony, in order to examine the evolvement of the regional style.

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Page Count

260

Publisher

Otto Harrassowitz Verlag

Published Date

ISBN 10

3447046228

ISBN 13

9783447046220

Making Artisan Pasta

How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More

By: Aliza Green

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Making Artisan Pasta

How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More

By: Aliza Green

The James Beard Award–winning author teaches simple, classic techniques for making fresh, homemade pasta in this beautifully illustrated cookbook. With hundreds of gorgeous photos from acclaimed food photographer Steve Legato, Making Artisan Pasta introduces readers to the surprisingly simple, deeply rewarding art of pasta making. Aliza Green guides readers through every step of the process, from selecting ingredients and mastering different types of doughs to making a range of classic and creative shapes and flavors. Green combines easy-to-follow instructions with helpful tips from her many years of experience. She also includes bits of history on pasta traditions in Italy and around the world, making this comprehensive guide the only pasta-making book you’ll need. Named one of the Top 100 Cookbooks of the Last 25 Years for Best Technique and Equipment by Cooking Light

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Page Count

177

Publisher

Quarto Publishing Group USA

Published Date

ISBN 10

1610581954

ISBN 13

9781610581950

Starting with Ingredients

100 Delicious Ways to Make Use of What You've Got

By: Aliza Green

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Starting with Ingredients

100 Delicious Ways to Make Use of What You've Got

By: Aliza Green

From apples and zucchini to delicious meals, revolutionize your home cooking with this colorful, cheerful, and neatly organized edition of a kitchen classic. This reinvigorated, revamped collection of delightful dishes distills a master class for the home cook to its most enjoyable essentials. The brand-new Starting with Ingredients has a colorful, more easily digestible format, offering the very best and most versatile ingredient-driven recipes for every day. Navigate easily through more than 100 recipes with brightly colored tabs, sidebars, and culinary lore sprinkled throughout. Start with a few delicious ingredients: Citrus Chocolate Summer fruits Potatoes Cheese Greens Tomatoes Nuts And more! From apples to zucchini, there's a dish for that, developed by a seasoned chef for the home cook to savor. The perfect gift for yourself or someone else, Starting with Ingredients ends with meals that will be instant classics in your kitchen.

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Page Count

356

Publisher

Running Press Adult

Published Date

ISBN 10

0762470755

ISBN 13

9780762470754

Making Artisan Pasta

How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More

By: Aliza Green

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Making Artisan Pasta

How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More

By: Aliza Green

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177

Publisher

Quarto Publishing Group USA

Published Date

ISBN 10

1610581954

ISBN 13

9781610581950

Super Simple Homemade Pasta

Make Spaghetti, Penne, Linguini, Bucatini, Tagliatelle, Ravioli, and More in Your Own Home Kitchen

By: Aliza Green

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Super Simple Homemade Pasta

Make Spaghetti, Penne, Linguini, Bucatini, Tagliatelle, Ravioli, and More in Your Own Home Kitchen

By: Aliza Green

Super Simple Homemade Pasta is a fully illustrated pasta cookbook for beginners that demonstrates how to make a range of shaped and artisan Italian pasta varieties by hand.

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Page Count

144

Publisher

Quarry Books

Published Date

ISBN 10

0760379564

ISBN 13

9780760379561

Starting with Ingredients

100 Delicious Ways to Make Use of What You've Got

By: Aliza Green

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Starting with Ingredients

100 Delicious Ways to Make Use of What You've Got

By: Aliza Green

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Page Count

361

Publisher

Hachette UK

Published Date

ISBN 10

0762470755

ISBN 13

9780762470754

The Mixology of Astrology

Cosmic Cocktail Recipes for Every Sign

By: Aliza Kelly

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The Mixology of Astrology

Cosmic Cocktail Recipes for Every Sign

By: Aliza Kelly

Don’t wait for the stars to align—find the perfect drink for your astrological sign with the Mixology of Astrology, by Allure magazine’s go-to astrologer, Aliza Kelly Faragher. True love is just one martini away…if you’re a Leo, that is. Meet your perfect (cocktail) match with Mixology of Astrology. No matter your sign, here you’ll find the best drinks for every occasion. Demystify both the stars and the drink menu with these simple guidelines. Try a French 75 for balanced Libra, suggest something adventurous for carefree Sagittarius, or stick to a classic with an Old Fashioned for Capricorn. When your friends wonder how you always know their perfect drink, you can just tell them it was written in the stars...

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Page Count

337

Publisher

Simon and Schuster

Published Date

ISBN 10

1507208162

ISBN 13

9781507208168

Jewish Moroccan Folk Narratives from Israel

By: Aliza Shenhar,Haya Bar-Itzhak

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Jewish Moroccan Folk Narratives from Israel

By: Aliza Shenhar,Haya Bar-Itzhak

In contrast to most anthologies of Jewish folktales, the texts in this book were recorded in the natural context of narration and in the language of origin (Judaeo-Arabic), meeting the most vigorous standards of current folklore scholarship.

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Page Count

212

Publisher

Wayne State University Press

Published Date

ISBN 10

0814344534

ISBN 13

9780814344538

Healthy Mother, Healthy Baby

The Complete Guide for New Mothers

By: Aliza A. Lifshitz

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Healthy Mother, Healthy Baby

The Complete Guide for New Mothers

By: Aliza A. Lifshitz

From one of the most well respected doctors in medicine comes an important guide to pregnancy, helping mothers-to-be ensure the success of not only a healthy pregnancy for themselves, but a healthy newborn as well. Written in a friendly, experienced voice, the book is designed to give the new mother knowledge and comfort.

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Page Count

256

Publisher

Thomas Nelson

Published Date

ISBN 10

1418554065

ISBN 13

9781418554064

Weaving in Stones: Garments and Their Accessories in the Mosaic Art of Eretz Israel in Late Antiquity

By: Aliza Steinberg

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Weaving in Stones: Garments and Their Accessories in the Mosaic Art of Eretz Israel in Late Antiquity

By: Aliza Steinberg

This book, copiously illustrated throughout, studies the garments and their accessories worn by some 245 figures represented on approximately 41 mosaic floors (some only partially preserved) that once decorated both public and private structures within the historical-geographical area of Eretz Israel in Late Antiquity.

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Page Count

385

Publisher

Archaeopress Publishing Ltd

Published Date

ISBN 10

1789693225

ISBN 13

9781789693225

On Brand

Shape Your Narrative. Share Your Vision. Shift Their Perception.

By: Aliza Licht

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On Brand

Shape Your Narrative. Share Your Vision. Shift Their Perception.

By: Aliza Licht

AS SEEN ON GOOD MORNING AMERICA AND IN HARVARD BUSINESS REVIEW From bestselling author Aliza Licht, On Brand is part career book, part personal growth guide and will help you answer the question: What’s on brand for you? Ideal for anyone seeking personal development to help them level up, pivot professionally, or for support through a transition. How you show up in person, over email, and on social media communicates your personal brand. That brand deserves thoughtful cultivation and crafting as you shape your narrative, build your network, grow your confidence, and plot your future. Aliza Licht, a former fashion executive who successfully turned her communications expertise into a multimedia brand and consultancy, shares both personal and professional advice from her lived experiences and from expert contributors to help you discover what your brand is: who you already are, who you want to be, and how to ensure others see you that way. In a world where the lines between personal and professional are blurred and we communicate nonstop in both obvious and subtle ways, getting your message right and learning how to market yourself is paramount to success, and can determine which opportunities are presented to you, or handed to someone else. This book is for the new graduate seeking their first job, the middle manager looking to level up, the executive who wants to become more notable, the entrepreneur building from scratch, the person who wants to pivot to a new career, the social media influencer who is their own brand—it’s for anyone who wants to affect the way people perceive them and feel proud when they hear the words “that’s so on brand for you.” This personal branding book has the best practices for anyone–whether you’re just starting to consider your personal brand or have decided to rebrand yourself–to help you engage the world, to be known and understood so you can prosper professionally, personally, and financially. It’s the new What Color is Your Parachute book for graduates seeking career help relevant to the social media generation, and new leadership books for the remote work employee wanting to establish influence in today’s virtual workplace.

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Page Count

283

Publisher

Union Square & Co.

Published Date

ISBN 10

1454949082

ISBN 13

9781454949084

The Happy, Healthy Nonprofit

Strategies for Impact without Burnout

By: Beth Kanter,Aliza Sherman

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The Happy, Healthy Nonprofit

Strategies for Impact without Burnout

By: Beth Kanter,Aliza Sherman

Steer your organization away from burnout while boosting all-around performance The Happy, Healthy Nonprofit presents realistic strategies for leaders looking to optimize organizational achievement while avoiding the common nonprofit burnout. With a uniquely holistic approach to nonprofit leadership strategy, this book functions as a handbook to help leaders examine their existing organization, identify trouble spots, and resolve issues with attention to all aspects of operations and culture. The expert author team walks you through the process of building a happier, healthier organization from the ground up, with a balanced approach that considers more than just quantitative results. Employee wellbeing takes a front seat next to organizational performance, with clear guidance on establishing optimal systems and processes that bring about better results while allowing a healthier work-life balance. By improving attitudes and personal habits at all levels, you'll implement a positive cultural change with sustainable impact. Nonprofits are driven to do more, more, more, often with fewer and fewer resources; there comes a breaking point where passion dwindles under the weight of pressure, and the mission suffers as a result. This book shows you how to revamp your organization to do more and do it better, by putting cultural considerations at the heart of strategy. Find and relieve cultural and behavioral pain points Achieve better results with attention to well-being Redefine your organizational culture to avoid burnout Establish systems and processes that enable sustainable change At its core, a nonprofit is driven by passion. What begins as a personal investment in the organization's mission can quickly become the driver of stress and overwork that leads to overall lackluster performance. Executing a cultural about-face can be the lifeline your organization needs to thrive. The Happy, Healthy Nonprofit provides a blueprint for sustainable change, with a holistic approach to improving organizational outlook.

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Page Count

241

Publisher

John Wiley & Sons

Published Date

ISBN 10

1119251125

ISBN 13

9781119251125

The 5 Principles of Parenting

Your Essential Guide to Raising Good Humans

By: Aliza Pressman

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The 5 Principles of Parenting

Your Essential Guide to Raising Good Humans

By: Aliza Pressman

NEW YORK TIMES BESTSELLER Let go of perfect and become a transformative, positive influence in a child’s life while creating your own definition of success from developmental psychologist and podcaster Dr. Aliza Pressman. “My go-to for how we all raise good humans, including ourselves!” —Drew Barrymore In the age of high-pressure parenting, when so many of us feel like we’ve got to get everything exactly right the first time, Dr. Aliza Pressman is the compassionate, reassuring expert we all need—and the one whose advice we can all use. Already beloved by listeners of hit podcast, Raising Good Humans, Dr. Pressman distills it all with a handful of strategies every parent can use to get things right often enough: Relationship, Reflection, Regulation, Rules, and Repair. The 5 Principles of Parenting doesn’t presume to tell you how to parent with “my way is right” advice because the science is clear: There’s no one “right” way to raise good humans. No matter how you were raised, how your coparent behaves, or how your kids have been parented up until now, you can start using The 5 Principles of Parenting to chart a manageable course for raising good humans that’s aligned with your own values and with your children’s unique temperaments. Whether you're in the trenches with a toddler or a tween (because spoiler alert: the tantrums of childhood mirror the tantrums of adolescence), it’s never too late to learn to use these 5 principles to reparent yourself and help your kids build the resilience they need to thrive. Through practice and normalizing imperfection, along the way you’ll discover the person you’re ultimately raising is yourself. By becoming more intentional people, we become better parents. By becoming better parents, we become better people. Let’s get started.

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Page Count

368

Publisher

Simon and Schuster

Published Date

ISBN 10

1668014556

ISBN 13

9781668014554

Pediatric Dysphagia

Etiologies, Diagnosis, and Management

By: Jay Paul Willging,Claire Kane Miller,Aliza P. Cohen

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Pediatric Dysphagia

Etiologies, Diagnosis, and Management

By: Jay Paul Willging,Claire Kane Miller,Aliza P. Cohen

Pediatric Dysphagia: Etiologies, Diagnosis, and Management is a comprehensive professional reference on the topic of pediatric feeding and swallowing disorders. Given that these disorders derive from abnormalities in the function and/or structure of the airway and digestive systems, multiple clinical specialists may be involved in the evaluation and management of affected children at any given point in time. Therefore, this text includes significant contributions from a wide range of experts in pediatric dysphagia, including all members of the Interdisciplinary Feeding Team at Cincinnati Children’s Medical Center. These experts present an in-depth description of their roles in the diagnosis and management of dysphagic children, providing the reader with an understanding of why a multidisciplinary model of care is key to the optimization of outcomes. Pediatric Dysphagia is divided into five parts. In Part I, readers are provided with an overview of the embryologic development of aerodigestive structures that relate to swallowing, an introduction to neural organization related to swallowing function and physiologic aspects of swallowing, a synopsis of oral motor development, a discussion of the various etiologic categories of feeding and swallowing disorders, and an overview of genetic disorders associated with feeding and swallowing issues. Part II covers the clinical and instrumental assessment of patients, including the interdisciplinary feeding team infrastructure and function, the roles of individual members of the feeding team, the specific diagnostic tests commonly used in the assessment of feeding and swallowing issues, the classification of neonatal intensive care units, and the assessment and management of feeding and swallowing issues encountered in the neonatal intensive care unit. Part III focuses on the management of pediatric dysphagia, covering a wide range of treatment strategies and interventions for children with various categories of feeding disorders. Part IV includes an introduction to the concept of evidence-based practice and the application of evidence-based strategies in the management of dysphagia. Part V presents a brief overview of the role of ethics in healthcare and ethical considerations in the treatment of dysphagic children. In summary, the overall aim of this comprehensive text is to provide all pediatric professionals involved in the care of dysphagic patients with a basic understanding of the complexity of this disorder, the anatomic, neurologic, and physiologic components involved in this disorder, an overview of the diverse population of children who suffer with this disorder, and with a wide range of management approaches based on patient needs and capabilities. The authors also address clinical problem solving and decision making, inspiring readers to develop multidisciplinary models of care at their own institutions.

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Page Count

743

Publisher

Plural Publishing

Published Date

ISBN 10

1635503159

ISBN 13

9781635503159

Blood and Belief

The PKK and the Kurdish Fight for Independence

By: Aliza Marcus

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Blood and Belief

The PKK and the Kurdish Fight for Independence

By: Aliza Marcus

Presents the inside story of Kurdish guerrilla movement. This book combines reportage and scholarship to give an account of PKK, the Kurdistan Workers' Party.

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Page Count

364

Publisher

NYU Press

Published Date

ISBN 10

0814795870

ISBN 13

9780814795873

On the Farm

Heritage and Heralded Animal Breeds in Portraits and Stories

By: Aliza Eliazarov

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On the Farm

Heritage and Heralded Animal Breeds in Portraits and Stories

By: Aliza Eliazarov

A collection of moving and soulful portraits of beloved farm animals, alongside surprising facts, entertaining anecdotes, and captivating histories of these heritage breeds on American farms. “The beauty and breadth of heritage animal breeds is on full display in this delightful and gorgeous book.”—Isabella Rossellini, actress and author of My Chickens and I Animal lovers, homesteaders, eco-conscious consumers, and fans of beautiful photography alike will cherish the charm of On the Farm’s stunning portraits and stories. With over 150 photographs, renowned animal photographer Aliza Eliazarov invites us to take a closer look at the animal breeds taking center stage in the regenerative farming movement. Along with fun facts about the domesticated animals who have shaped and changed our world—goats, sheep, cows, horses, donkeys, llamas, alpacas, pigs, chickens, turkeys, ducks, geese, and farm dogs—On the Farm features sometimes quirky, sometimes harrowing personal tales of amazing animals. Meet Bilbo, the donkey in love with truck tires; Kurt, the diminutive Angora goat with a miraculous birth story;and Princess Peppermint, an anxious pig with a taste for cocktails. The focus on rare and heritage breeds will enlighten and inform you about the astonishing variety of livestock and poultry, as well as the impact that the loss of this biodiversity is having on global food security. Equal parts fine art and field guide, shot entirely on location at small farms and homesteads, On the Farm delivers us to the pastoral with an enjoyable meditation on the animals that civilization has grown alongside.

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Page Count

258

Publisher

Ten Speed Press

Published Date

ISBN 10

1984857401

ISBN 13

9781984857408

Breaking His Rules

By: Aliza Mann

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Breaking His Rules

By: Aliza Mann

An international playboy finds true love in a sexy new standalone contemporary romance from Aliza Mann. Ashton Lyle is a man in control. His rules are simple: Discipline. Hard work. No deviation. And lucky for him no one is able to resist his mega-watt smile, dazzling wit, sexy British accent, and ability to manipulate any situation in business . . . and in bed. That is, until he meets a woman with rules of her own. Terra Ellis is a self-made woman who knows what she wants. A successful entrepreneur, she has worked hard to cultivate an impeccable image. A tumultuous relationship with her ex-husband has reinforced her drive but it has also made her question serious relationships. After all, a busy woman has no time for romance. That is, until Terra meets a man who sees through her façade. Ashton and Terra are about to discover that some rules were made to be broken. . . . This ebook includes an excerpt from another Loveswept title. Advance praise for Breaking His Rules “Captivating and charming . . . blond Brit Ashton Lyle [encounters] Terra, a street-smart black woman. . . . [Aliza] Mann blends comedic elements and tight emotional drama with the delicate developing romance. . . . A solid and enjoyable story.”—Publishers Weekly “Breaking His Rules is a sexy, modern romance full of humor, charm, and heart.”—Roni Loren, New York Times bestselling author of The One You Fight For “A sexy read with plenty of snappy banter and steamy scenes to keep you turning the pages. Aliza Mann’s Breaking His Rules is a heartwarming debut with laugh-out-loud moments and a twist I didn’t see coming.”—Juno Rushdan, author of Every Last Breath

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Page Count

259

Publisher

Loveswept

Published Date

ISBN 10

1984800159

ISBN 13

9781984800152

Holiday Tales

By: Sholem Aleichem,Aliza Shevrin

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Holiday Tales

By: Sholem Aleichem,Aliza Shevrin

Seven childrens' tales, from one of the world's greatest writers of Yiddish stories. Centering around the Jewish holidays, stories include "Benny's Luck," about the amazing good fortune of a young boy and his dreydl, and "Really a Sukkah!" a glimpse of a busy holiday celebration that ends less happily than it began.

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Page Count

116

Publisher

Courier Corporation

Published Date

ISBN 10

0486428648

ISBN 13

9780486428642

The Soupmaker's Kitchen

How to Save Your Scraps, Prepare a Stock, and Craft the Perfect Pot of Soup

By: Aliza Green

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The Soupmaker's Kitchen

How to Save Your Scraps, Prepare a Stock, and Craft the Perfect Pot of Soup

By: Aliza Green

Shares recipes for making soups, bisques, chowders, purées, and stocks, and offers techniques for prepping ingredients, using flavor enhancers, and selecting the right utensils.

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Page Count

163

Publisher

Quarry Books

Published Date

ISBN 10

1592538444

ISBN 13

9781592538447

The Energy Plan

Tap Your Inner Resource for Maximum Vitality

By: Aliza Baron Cohen

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The Energy Plan

Tap Your Inner Resource for Maximum Vitality

By: Aliza Baron Cohen

Building on the basics of sleep, nutrition, and exercise, Bliss Spa founder Aliza Baron Cohen explores every aspect of lifestyle to help beat personal energy deficits. Building blocks are presented throughout--small changes that can make long-term differences to energy levels. 200 color photos & line drawings.

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Page Count

228

Publisher

Laurel Glen Publishing

Published Date

ISBN 10

1571458468

ISBN 13

9781571458469

The Butcher's Apprentice

The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat

By: Aliza Green

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The Butcher's Apprentice

The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat

By: Aliza Green

The masters in The Butcher’s Apprentice teach you all the old-world, classic meat-cutting skills you need to prepare fresh cuts at home. Through extensive, diverse profiles and cutting lessons, butchers, food advocates, meat-loving chefs, and more share their expertise. Inside, you'll find hundreds of full-color, detailed step-by-step photographs of cutting beef, pork, poultry, game, goat, organs, and more, as well as tips and techniques on using the whole beast for true nose-to-tail eating. Whether you're a casual cook or a devoted gourmand, you'll learn even more ways to buy, prepare, serve, and savor all types of artisan meat cuts with this skillful guide.

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Page Count

176

Publisher

Quarry Books

Published Date

ISBN 10

1610583930

ISBN 13

9781610583930

The Magic of Spice Blends

A Guide to the Art, Science, and Lore of Combining Flavors

By: Aliza Green

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The Magic of Spice Blends

A Guide to the Art, Science, and Lore of Combining Flavors

By: Aliza Green

Annotation Aliza Green provides a fully-illustrated guide to spices, creating 50 spice blends, and 50 recipes using flavor profiles from around the world.

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Page Count

163

Published Date

ISBN 10

163159074X

ISBN 13

9781631590740

Citizenship Now, Revised Edition

By: Aliza Becker

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Citizenship Now, Revised Edition

By: Aliza Becker

Citizenship New, Revised Edition, is an ESL Language citizenship preparation textbook for intermediate students. This text has been fully revised around the new N-400 form and updated to reflect the recent changes in naturalization law and the process of becoming a U.S. Citizen. With plenty of self-directed activities, it is appropriate either in a classroom setting or as a self-study guide. Through listening, speaking, reading, and writing, students gain the information and skills necessary to: Complete the INS Application for Naturalization (N-400) Succeed in the Immigration and Naturalization Service (INS) interview Pass the required U.S. History and Government and English Literacy tests Each Chapter Includes: Information on the Naturalization Process Practice on completing sections of the N-400 Form Reading Passage that focuses on one significant aspect of U.S. History or U.S. Government Dialogues and Dictation practice in the student text and the supplemental audio program that replicate the INS interview Common grammar structure explanation and practice that relates to the naturalization process

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Page Count

180

Publisher

McGraw-Hill ESL/ELT

Published Date

ISBN 10

007282607X

ISBN 13

9780072826074

Contemporary's Citizenship Now

A Guide for Naturalization

By: Aliza Becker,Travelers and Immigrants Aid of Chicago,Laurie Edwards

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Contemporary's Citizenship Now

A Guide for Naturalization

By: Aliza Becker,Travelers and Immigrants Aid of Chicago,Laurie Edwards

Provides citizenship test essentials so students are fully prepared for the "100 Questions" & the INS interview. Also gives the opportunity for audio INS practice, sample dictations & other oral exercises

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Page Count

180

Publisher

McGraw-Hill/Contemporary

Published Date

ISBN 10

0809232707

ISBN 13

9780809232703

Book's by Aliza Green

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