Highly Effective Hacks From Totally True Facts! Could you be happier at work . . . in love . . . in life? You may not need a total overhaul—just a few good Happiness Hacks! Here are hundreds of shortcuts to brighten your day and boost your mood—and the science behind how they work. Discover why . . . 57°F (13.9°C) is the happiest temperature Selfies give you a jolt of joy Renters have a surprising edge over homeowners 17-minute breaks are the most productive Intimacy is better than sex It’s more satisfying to work a full 40-hour week Date night is the key to a happy marriage Just 10 minutes of exercise can cheer you up! Whether you’re seeking better health, stronger friendships, or that elusive “happy place,” these stunningly simple tips are proven to help. You can hack your way to happiness!
Who said there are no short cuts to happiness? Here are some HAPPINESS HACKS that can change your life! Did you know putting a plant on your desk will boost your productivity? Or that taking smaller sips of coffee over a longer period of time will make you happier than just downing a shot of espresso? These are some easy ways to be happier, and they work! Here are hundreds of shortcuts to brighten your day and boost your mood - and also the science to prove why they work. From happiness at work and happiness in love, to simply finding your “happy place,” Happiness Hacks is the ultimate life hack to improve your life, one curiously effective step at a time. - Tips to build happiness as a mindset - Science behind generating happy thoughts - Small things you can do to feel big doses of happiness! - Here’s your shortcut to happiness
Discover the fascinating (and sometimes downright odd!) ways that people and nations celebrate the holiday season and share this festive compendium's unique traditions together with family and friends. Do you know that in Guatemala there's a "Burn the Devil" tradition to kick off the Christmas season, where revelers gather to set fire to devil-piñatas? In Sweden, a popular figure in Christmas traditions is the Yule Goat, a rowdy, menacing character who demands gifts. And in Japan, a big bucket of Kentucky Fried Chicken has become the classic Christmas Day feast. These and many other global Christmas traditions are featured here in this delightful book. From decorations and activities to feasts and special treats, there's a wide range of both lovely and unusual traditions from around the globe.
The true story of John Duval Gluck, Jr., who in 1913 founded the Santa Claus Association, which had the sole authority to answer Santa's mail in New York City. He ran the organization for 15 years, gaining fame for making the myth of Santa a reality to poor children by arranging for donors to deliver the toys they requested, until a crusading charity commissioner exposed Gluck as a fraud. The story is wide in scope, interweaving a phony Boy Scout group, kidnapping, stolen artwork, and appearances by the era's biggest stars and New York City’s most famous landmarks. The book is both a personal story and a far-reaching historical one, tracing the history of Christmas celebration in America and the invention of Santa Claus.
Did you hear that Pope Francis endorsed Trump? Or that you have to pay to perform “Happy Birthday to You” in public? How about that the Soviet Union once banned microwaves out of fear that they were spreading diseases? These are all totally true things!* Everyone is saying so. There’s a lot of weird news out there today (thanks, Internet!). But given the speed of modern media, often these stories get disseminated faster than they can be fact-checked. As Mark Twain once said, “a lie can travel halfway around the world before the truth gets its boots on.” (Actually, that’s been attributed to about a half-dozen different people in various publications, but still, the point remains.) In Alternative Facts, author Alex Palmer (Weird-o-pedia) collects 200 of the oddest stories he could find, ranging from history to pop culture and science, which have been disseminated over the years, whether true or not. You’ll have to flip to the back of the book to find out which ones were real and which were not; but you couldn’t be fooled that easily, right? [* Actually, just one of those things is really really true; can you guess which one?]
Exciting new crime from Alex Palmer, winner of the 2008 Canberra Critics Circle Award Paul Harrigan is a top cop who has survived the corruption and political manoeuvrings of the NSW Police. So far ...His partner Grace Riordan has left the Service and now works in the shadowy world of undercover intelligence - so she and Harrigan can't talk about work much.Harrigan is called to a grisly murder scene in Sydney's wealthy north: four guests are seated around the dinner table - all dead. One of them a Senator's ex-wife; one of them a missing corrupt NSW detective. And the mummified condition of the detective's body - identified by a distinctive tattoo - suggests he has been dead for quite some time ...While Harrigan is facing the demons of his past, Grace is drawn into the investigation through some very unofficial enquiries of her own. Enquiries which will lead to a flashpoint neither can predict.Politics, corruption, big business, espionage and illicit technology ... Alex Palmer weaves them all into a heart-stopping race for the truth.
Hundreds of weird and wonderful facts in this massive encyclopedia of food and drink oddities! A perfect gift for foodies and trivia fans alike! Food Weird-o-Pedia offers up hundreds of off-kilter bits of info about food that will make you rethink what you know about even those dishes you’ve been eating your whole life. Organized in sections such as “Between-Meal Tidbits: Curious Facts about Snacks” and “Spice Up Your Life: Unexpected morsels about condiments, sauces and spices,” each chapter offers an alphabetical encyclopedia of strange facts that will give you plenty to chew over whether reading from cover-to-cover or just flipping to a random page during a lunch break. Learn weird and obscure facts about fruits, vegetables, baked goods, meat, dairy, seafood, junk food, condiments, sauces, spices, beverages, desserts, and more, such as: Cherries may have killed the twelfth president of the United States. Why we call that vulgar sound we make by putting our tongue between our lips and blowing out a “raspberry." Enzymes on the inside of a banana peel actually encourage splinters to move toward the skin’s surface. Dark soy sauce contains ten times the antioxidants of red wine and contributed to a decrease in risk of cardiovascular disease. The most egg yolks ever found in a single egg is nine. Frank Sinatra was buried with a bottle of Jack Daniel’s whiskey. Hershey’s Kisses get their names from the smooching sound and motion the machine made when it popped the candy onto the conveyor belt. And many, many more! Every one of us has a deeply personal relationship to the food we eat, each as unique as we are. But there is also a lot that can surprise us about what we put in our body—unexpected facts about staple fruits and veggies, strange backstories to our favorite sweets, and ways of whipping up a familiar dish that are downright weird. These odd aspects of the food we eat are what this book is all about. Food Weird-o-Pedia is sure to provide plenty of fodder to impress friends and family over your next meal—whatever it is you’re eating.
Award-winning new crime fiction: '[An] intelligent and compelling thriller that turns the notion of evil inside out' - Canberra times. Matthew Liu sees his parents gunned down on a lonely Sydney backstreet. A young woman, the killer, stares him in the face before fleeing the scene. When the police arrive, all they find is the discarded gun.Detective Inspector Paul Harrigan's unit is pitched into a high-profile investigation with little to go on. Who is the young woman? How can she have vanished into thin air? When DC Grace Riordan follows up a connection between one of the victims and a termination clinic, pieces start to fall into place, but Grace is forced to confront some personal demons.Harrigan has demons of his own to contend with. Burned badly in the past for refusing to turn a blind eye to police corruption, he suspects that his current team and investigation is being subtly sabotaged. then he discovers that his own son is in email contact with the killer and that the young woman's bloody rampage is far from over. And with a single phone call the killer draws Harrigan and Grace into her trap.
Exciting new crime from Alex Palmer, winner of the 2008 Canberra Critics Circle Award two years have passed since top cop Paul Harrigan walked away from the New South Wales Police Force to be his own man. Since then his life has been a gift, and his home with his partner Agent Grace Riordan and their daughter a sanctuary. When a trafficked sex-worker is found brutally murdered in Sydney bushland, it should be just work for Grace. But the murder is too savage. And someone is watching them - perhaps Harrigan's old enemies, who want their pound of flesh. Grace's boss pushes her into a sting to catch the sex-worker's murderer, and she loses sight of just who is being hunted. In the end, who will be left looking into the eyes of a killer, with no place to hide? Suspenseful, smart and chilling - two of Australian crime's most memorable characters are in a race to save themselves from evil that even they have never faced before.
A study guide for "The Autobiography of Malcolm X" offers a summary and analysis of every chapter, study questions and answers, and topics for reports with sample outlines.
It begins with a birth in 1750, in an African village; it ends seven generations later at the Arkansas funeral of a black professor whose children are a teacher, a Navy architect, an assistant director of the U.S. Information Agency, and an author. The author is Alex Haley. This magnificent book is his.
A collection of thirty tales of suspense features contributions from Heather Graham, Lincoln Child, Denise Hamilton, Michael Palmer, Douglas Preston, Alex Kava, Michael Palmer, and John Lescroart.
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