Theoretical Solid State Physics, Volume 1 focuses on the study of solid state physics. The volume first takes a look at the basic concepts and structures of solid state physics, including potential energies of solids, concept and classification of solids, and crystal structure. The book then explains single-electron approximation wherein the methods for calculating energy bands; electron in the field of crystal atoms; laws of motion of the electrons in solids; and electron statistics are discussed. The text describes general forms of solutions and relationships, including collective electron interactions, Hartree-Fock and Heitler-London methods, and electron-electron scattering. The volume also reviews the magnetic properties of solids. Paramagnetism and diamagnetism of free electrons, solids, and atoms; behavior of electrons in a magnetic field; and basic concepts of magnetism are discussed. The book also considers the dielectric properties of solids and dynamics of crystal lattices. The volume is a dependable source of data for readers interested in solid state physics.
This book contains a comprehensive guide to insects and diseases common to peach trees, with information on spraying pesticides and fungicides. This easy-to-digest guide contains a wealth of timeless information that will be of utility to the modern farmer, and constitutes a worthy addition to collections of related literature. Contents include: "Insect Enemies", "San Jose Scale", "Lime-Sulphur Wash", "Self-Boiled Lime-Sulphur", "Soluble Oils", "Peach Tree Border", "The Lecanium Scale", "The Plum Curculio", "Fruit Bark Beatle", "The Yellows", "Little Peach and Big Peach", "Leaf Curl", "Brown Rot", etcetera. Frank Albert Waugh (1869 - 1943), was an American landscape architect whose career focused upon recreational uses of national forests, the production of a highly natural style of landscape design, and the implementation of ecological principles. Many vintage texts such as this are becoming increasingly rare and expensive, and it is with this in mind that we are republishing this volume now, in an affordable, modern, high-quality edition. It comes complete with a specially commissioned new biography of the author.
Consumer expectations are systematically growing, with demands for foods with a number of attributes, which are sometimes difficult for manufacturers to meet. The engineering processes that are needed to obtain top-quality foods are a major challenge due to the diversity of raw materials, intermediates, and final products. As in any other enterprise, the food industry must optimize each of the steps in the production chain to attain the best possible results. There is no question that a very important aspect to take into consideration when developing a process, designing a food factory, or modifying existing facilities is the in-depth knowledge of the basic engineering aspects involved in a given project. Introduction to Food Process Engineering covers the fundamental principles necessary to study, understand, and analyze most unit operations in the food engineering domain. It was conceived with two clear objectives in mind: 1) to present all of the subjects in a systematic, coherent, and sequential fashion in order to provide an excellent knowledge base for a number of conventional and unconventional processes encountered in food industry processing lines, as well as novel processes at the research and development stages; 2) to be the best grounding possible for another CRC Press publication, Unit Operations in Food Engineering, Second Edition, by the same authors. These two books can be consulted independently, but at the same time, there is a significant and welcomed match between the two in terms of terminology, definitions, units, symbols, and nomenclature. Highlights of the book include: Dimensional analysis and similarities Physicochemistry of food systems Heat and mass transfer in food Food rheology Physical properties Water activity Thermal processing Chilling and freezing Evaporation Dehydration Extensive examples, problems, and solutions
This book provides an introduction to the basic principles of neutron scattering and its application to current problems in condensed matter science and technology. Experiments on novel materials are particularly emphasized.
Inorganic nanoparticles are among the most investigated objects nowadays, both in fundamental science and in various technical applications. In this book the physical properties of nanowires formed by nanoparticles with elongated shape, i.e. rod-like or wire-like, are described. The transition in the physical properties is analyzed for nanorods and nanowires consisting of spherical and rod-like nanoparticles. The physical properties of nanowires and elongated inorganic nanoparticles are reviewed too. The optical, electrical, magnetic, mechanical and catalytic properties of nanowires consisting of semiconductors, noble and various other metals, metal oxides properties and metal alloys are presented. The applications of nanorods and nanowires are discussed in the book.
The United States is a country of machines. Without the use of these machines through Lend-Lease, we would lose this war.' —Josef Stalin (1943), quoted in W. Averell Harriman and Elie Abel, Special Envoy to Churchill and Stalin, 1941-1946, Random House, N.Y., 1975, p. 277 The United States shipped more than $12 billion in Lend-Lease aid to Stalin's Russia during World War II. Materials lent, beginning in late 1941 before the Japanese attack on Pearl Harbor, included airplanes and tanks, locomotives and rails, construction materials, entire military production assembly lines, food and clothing, aviation fuel, and much else. Lend-Lease is now recognized by post-Soviet Russian historians as essential to the Soviet war effort. Wielding many facts and statistics never before published in the U.S., author Albert L. Weeks keenly analyzes the diplomatic rationale for and results of this assistance. Russia's Life-Saver is a brilliant contribution to the study of U.S.-Soviet relations and its role in World War II.
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