A.J. Rathbun's Books

Good Spirits

Recipes, Revelations, Refreshments, and Romance, Shaken and Served with a Twist

By: A.J. Rathbun

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Good Spirits

Recipes, Revelations, Refreshments, and Romance, Shaken and Served with a Twist

By: A.J. Rathbun

In Good Spirits, A.J. Rathbun has collected 450 of the best cocktail recipes, featuring an incredible variety of spirits, mixers, and garnishes. With its stunning, full-color photographs and fresh, lively tone, this is the definitive guide to both classic and contemporary drinks for anyone who appreciates the art of the cocktail. The recipes in Good Spirits are organized by theme, so it's easy to find the perfect drink for every mood and occasion. The 12 chapters include "Cool It Down" (summer drinks, such as the Bellini and the Gin Fizz), "Gold Standards" (classics such as the Manhattan and the Sidecar), and "Fresh Faces" (creative new drinks, such as the Dublin 8 and Urban Bourbon). Hosting a party? Mix up a bowl of Champagne Punch. Preparing a romantic evening for two? Opt for the Cupid Cocktail or a couple of Silk Stockings. For anyone who wants to go beyond mixing a few new cocktails and become a home bartender, a thorough introduction provides information on all the different varieties of liquors and mixers, glassware, and essential equipment. Throughout the book, Rathbun's unabashed passion for and knowledge of his subject are clear in engaging headnotes and sidebars such as "Four Drinks to Induce Dancing," "Top Five Movie Star Mixes," and "Four Drinks Not to Serve the In-laws." Good Spirits is like the perfect party: the drinks go down easy and everyone, from the casual cocktail drinker to the connoisseur, will have a great time.

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654

Publisher

Harvard Common Press

Published Date

ISBN 10

1558325263

ISBN 13

9781558325265

Good Spirits

Recipes, Revelations, Refreshments, and Romance, Shaken and Served with a Twist

By: A.J. Rathbun

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Good Spirits

Recipes, Revelations, Refreshments, and Romance, Shaken and Served with a Twist

By: A.J. Rathbun

Consumers are spending more than $40 billion each year on spirits, and it sometimes seems there are nearly 40 billion drinks to choose from. In Good Spirits, A.J. Rathbun has collected 450 of the best cocktail recipes, featuring an incredible variety of spirits, mixers, and garnishes. The recipes are organized by theme, so it's easy to find the perfect drink for every occasion, and engaging sidebars throughout the book showcase Rathbun's unabashed passion for and knowledge of his subject. With its stunning, full-color photographs and fresh, lively tone, this is the definitive guide to both classic and contemporary drinks for anyone who appreciates the art of the cocktail.

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Page Count

501

Publisher

Houghton Mifflin Harcourt

Published Date

ISBN 10

1558323368

ISBN 13

9781558323360

Champagne Cocktails

50 Cork-Popping Concoctions and Scintillating Sparklers

By: A.J. Rathbun

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Champagne Cocktails

50 Cork-Popping Concoctions and Scintillating Sparklers

By: A.J. Rathbun

Timeless. Effervescent. Joyous. The champagne cocktail is one of the original cocktails. Without a doubt, there is a champagne cocktail that is perfect for any occasion, and with this colorful, bubbly book, you're sure to find one that's ideal for your occasion.Mixologist extraordinaire A.J. Rathbun supplies 50 recipes that go far beyond French Champagne (though it's certainly well represented): Italian Prosecco and Asti, Spanish Cava, German Sekt, and the many varieties of American sparklers. Rosé and red sparkling wines are not forgotten either, with Italian Brachetto and Lambrusco, as well as sparkling Shiraz. While honoring classics such as the Bellini or Champagne Cocktail, Rathbun also covers fruity cocktails, fizzily sophisticated international mixtures, new and esoteric concoctions, as well as crowd-pleasing punches perfect for your next party.Whether your occasion is a wedding, a birthday, a gathering of friends, an anniversary, or a clear moonlit night with one special person, celebrate in style with these spectacular sparklers.

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Houghton Mifflin Harcourt

Published Date

ISBN 10

1558324267

ISBN 13

9781558324268

Party Snacks!

50 Simple, Stylish Recipes to Make You a Popular Party Host

By: A.J. Rathbun

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Party Snacks!

50 Simple, Stylish Recipes to Make You a Popular Party Host

By: A.J. Rathbun

PARTY SNACKS! shows readers how to make their next party one to remember with simple, fun fare that takes any gathering from basic to festive. Author AJ Rathbun amply demonstrates, with his trademark wit and style, that you don't need a culinary degree or a bottomless budget to whip up munchies that transcend bags of chips and canned salsa. A throrough introductory chapter covers all of the basics, and color photos throughout demonstrate how these marvelous morsels will add pizzazz to your parties. In the following concise chapters, A.J. offers stuffed, skewered, baked, dipped, spreadable, and speedy party snacks. They cover the spectrum from classic (Spinach-Artichoke Dip, anyone?) to the updated (Mushroom-Asiago-Walnut Crostini). Need a nosh in a hurry? Nothing could be quicker - or tastier - than White Bean and Rosemary Pate. Looking for party fare that's as elegant as it is easy? Try A.J.'s Gorgeous Gougeres or Sweet Speared Shrimp. Numerous suggestions for cocktail accompaniments - from Italian Martinis to Canadian Grenadiers - ensure that your guest will never go thirsty. A thorough introductory chapter covers all the snack-tastic basics, from stocking the pantry to serving up stylishly, and color photos throughout demonstrate how these marvelous morsels will add pizzazz to your parties. If you're ready to take your get-togethers to the next level-if youre ready to go beyond chips from the bag and salsa from the jar - Party Snacks! has you covered. Let A.J. Rathbun show you how to become a snack master par excellence. Recipes include: Easy and Elegant Antipasto Pretty Party Pinwheels Heavenly Garlicky Hummus Salmon-Dill Toast Savory Cannoli Grilled Honey Teriyaki Chicken Prosciutto-Hugged Cantaloupe Caramelized Onion Shells Heroic Tiny Ham and Cheesers Fun Fundido Leek and Swiss Tartlets Bacon-Wrapped Scallops

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Page Count

102

Publisher

Harvard Common Press

Published Date

ISBN 10

1558325298

ISBN 13

9781558325296

Double Take

One Fabulous Recipe, Two Finished Dishes, Feeding Vegetarians and Omnivores Together

By: A.J. Rathbun,Jeremy Holt

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Double Take

One Fabulous Recipe, Two Finished Dishes, Feeding Vegetarians and Omnivores Together

By: A.J. Rathbun,Jeremy Holt

Each recipe in "Double Take" produces two versions of the same dish: one vegetarian and one containing meat. Rathbun and Holt cook up tantalizing fare that provides a delicious solution to a modern dining dilemma.

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Page Count

242

Publisher

Harvard Common Press

Published Date

ISBN 10

1558324240

ISBN 13

9781558324244

Luscious Liqueurs

50 Make-at-Home Infusions to Sip and Savor

By: A.J. Rathbun

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Luscious Liqueurs

50 Make-at-Home Infusions to Sip and Savor

By: A.J. Rathbun

Liqueurs - infusions that meld liquor with fruits, herbs, and spices - are once again an "it" beverage. In Luscious Liqueurs: 50 Recipes for Sublime and Spirited Infusions to Sip and Savor, mixologist A.J. Rathbun shows readers how easy and fun it is to make their favorite liqueurs at home. An informative introduction demystifies the process of preparing homemade liqueurs and explains how to set up an efficient (and fun!) "liqueur laboratory." With just a few fresh ingredients and A.J.'s expert guidance, liqueur lovers will be whipping up batches of sweet, spicy, fruity, and exotic mixtures that cost less and taste better than any store-bought bottle. Recipes include Righteous Raspberry, Limoncello, Cinnamon Snap, Heroic Hazelnut, Scotch Treat, Irish Cream, Anisetter, Mandarino, and 42 other tempting liqueurs photographed in stylish full color. They are perfect for sipping on their own or in cocktails, and make memorable gifts, too!

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Page Count

101

Publisher

Houghton Mifflin Harcourt

Published Date

ISBN 10

1558328262

ISBN 13

9781558328266

Party Drinks!

50 Classic Cocktails and Lively Libations

By: A.J. Rathbun

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Party Drinks!

50 Classic Cocktails and Lively Libations

By: A.J. Rathbun

Anyone can host an affair to remember with Party Drinks! This full-color, stylishly contemporary book helps hosts select a signature beverage infused with sophisticated flair. Using reliable recipes and simple tools and instructions, hip drinks are easy to mix up at home, eliminating excuses to stay stuck in that old tonic/soda water rut. Every party-thrower and party-goer will enjoy these classic and new recipes, selected for their great taste, panache, and preparation ease. Whether you're celebrating the first 90-degree day, a first date, or the first night in a new apartment, recipes such as Summer Beer, French 75, and Steaming Spiked Cider ensure that any soiree's beverage of choice has flair, twist, and flourish. A.J. Rathbun covers the essentials of bar equipment, glassware, mixers, and garnishes, as well as what kinds of alcohols and mixers to buy (and how much), from basic to all-out.

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Page Count

111

Publisher

Harvard Common Press

Published Date

ISBN 10

1558325522

ISBN 13

9781558325524

Ginger Bliss and the Violet Fizz

A Cocktail Lover's Guide to Mixing Drinks Using New and Classic Liqueurs

By: A.J. Rathbun

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Ginger Bliss and the Violet Fizz

A Cocktail Lover's Guide to Mixing Drinks Using New and Classic Liqueurs

By: A.J. Rathbun

Mixologist, raconteur, and author A. J. Rathbun returns with the newest addition to his spirits collection. Following in the tradition of his previous cocktail books, Ginger Bliss and the Violet Fizz features 200 recipes that demystify all manner of liquors and liqueurs, focusing both on the drinks of old, made popular during the early twentieth century, as well as on more contemporary concoctions. Like a good gathering, the book includes a mix of lively, vivacious stories and sidebars along with serious cocktail knowledge that will appeal to newly minted mixologists as well as to seasoned pros. Chapters are organized by flavor profile and cover citrus, floral, fruity, herbal, nutty, spicy, sweet, and vermouth-based. This hybrid approach to old and new includes a breadth of information and recipes not typically found in modern cocktail books, with historical cocktail appeal that's fun to read.

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Page Count

314

Publisher

Harvard Common Press

Published Date

ISBN 10

1558327711

ISBN 13

9781558327719

Dark Spirits

200 Classy Concoctions Starring Bourbon, Brandy, Scotch, Whiskey, Rum and More

By: A.J. Rathbun

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Dark Spirits

200 Classy Concoctions Starring Bourbon, Brandy, Scotch, Whiskey, Rum and More

By: A.J. Rathbun

A collection of 200 cocktail recipes featuring bourbon, brandy, Scotch, whiskey, rum, and other dark spirits"--Provided by publisher.

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Page Count

322

Publisher

Harvard Common Press

Published Date

ISBN 10

1558324275

ISBN 13

9781558324275

An Introduction to Marine Mammal Biology and Conswervation

By: Simmonds, M.P,Bauer, A,Parsons, ECM,Wright, A.J,McCafferty, D

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An Introduction to Marine Mammal Biology and Conswervation

By: Simmonds, M.P,Bauer, A,Parsons, ECM,Wright, A.J,McCafferty, D

The charismatic mammals that live in the ocean are a constant source of interest, both for scientists and our society at large. Their biology, behavior, and conservation are of utmost importance, as a vast number of species are currently threatened. Intended for the upper-level undergraduate or graduate student within biology, marine biology, or conservation/environmental science, An Introduction to Marine Mammal Biology and Conservation provides a broad introduction to marine mammal biology using cutting edge information and student-friendly learning tools. The text begins with chapters on the evolution and classification of marine mammals and their general biology. It moves on to discuss the behavior and ecology of different groups of marine mammals, such as polar bears, otters, and cetaceans. Part 3 dives into many different conservation issues facing marine mammals, as well as discussions on how they can be addressed. Closing chapters provide information on how scientists study marine mammals, how society can enjoy observing the animals while making sure they are preserved, and a word to students looking to pursue a career with marine mammals.

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Page Count

364

Publisher

Jones & Bartlett Publishers

Published Date

ISBN 10

0763783447

ISBN 13

9780763783440

Double Take

One Fabulous Recipe, Two Finished Dishes, Feeding Vegetarians and Omnivores Together

By: A.J. Rathbun,Jeremy Holt

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Double Take

One Fabulous Recipe, Two Finished Dishes, Feeding Vegetarians and Omnivores Together

By: A.J. Rathbun,Jeremy Holt

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Page Count

242

Publisher

Harvard Common Press

Published Date

ISBN 10

1558324240

ISBN 13

9781558324244

Dry Etching for VLSI

By: A.J. van Roosmalen,J.A.G. Baggerman,S.J.H. Brader

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Dry Etching for VLSI

By: A.J. van Roosmalen,J.A.G. Baggerman,S.J.H. Brader

This book has been written as part of a series of scientific books being published by Plenum Press. The scope of the series is to review a chosen topic in each volume. To supplement this information, the abstracts to the most important references cited in the text are reprinted, thus allowing the reader to find in-depth material without having to refer to many additional publications. This volume is dedicated to the field of dry (plasma) etching, as applied in silicon semiconductor processing. Although a number of books have appeared dealing with this area of physics and chemistry, these all deal with parts of the field. This book is unique in that it gives a compact, yet complete, in-depth overview of fundamentals, systems, processes, tools, and applications of etching with gas plasmas for VLSI. Examples are given throughout the fundamental sections, in order to give the reader a better insight in the meaning and magnitude of the many parameters relevant to dry etching. Electrical engineering concepts are emphasized to explain the pros and cons of reactor concepts and excitation frequency ranges. In the description of practical applications, extensive use is made of cross-referencing between processes and materials, as well as theory and practice. It is thus intended to provide a total model for understanding dry etching. The book has been written such that no previous knowledge of the subject is required. It is intended as a review of all aspects of dry etching for silicon semiconductor processing.

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Page Count

247

Publisher

Springer Science & Business Media

Published Date

ISBN 10

148992566X

ISBN 13

9781489925664

Evolutionary Paleobiology of Behavior and Coevolution

By: A.J. Boucot

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Evolutionary Paleobiology of Behavior and Coevolution

By: A.J. Boucot

This book is the culmination of many years of research by a scientist renowned for his work in this field. It contains a compilation of the data dealing with the known stratigraphic ranges of varied behaviors, chiefly animal with a few plant and fungal, and coevolved relations. A significant part of the data consists of ``frozen behavior'', i.e. those in which an organism has been preserved while actually ``doing'' something, as contrasted with the interpretations of behavior of an organism deduced from functional morphology, important as the latter may be. The conclusions drawn from this compilation suggest that both behaviors and coevolved relations appear infrequently, following which there is relative fixity of the relation, i.e., two rates of evolution, very rapid and essentially zero. This conclusion complies well with the author's prior conclusion that community evolution followed the same rate pattern. In fact, communities are regarded here, as in large part, expressions of both behavior and coevolved relations, rather than as random aggregates controlled almost wholly by varied, unrelated physical parameters tracked by organisms, i.e., the concept that communities have no biologic reality, being merely statistical abstractions. The book is illustrated throughout with more than 400 photographs and drawings. It will be of interest to ethologists, evolutionists, parasitologists, paleontologists, and palaeobiologists at research and post-graduate levels.

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Page Count

750

Publisher

Elsevier

Published Date

ISBN 10

1483290816

ISBN 13

9781483290812

Evolution and Extinction Rate Controls

By: A.J. Boucot

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Evolution and Extinction Rate Controls

By: A.J. Boucot

Evolution and Extinction Rate Controls

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Page Count

427

Publisher

Elsevier

Published Date

ISBN 10

0080868428

ISBN 13

9780080868424

Neuropsychological Neurology

The Neurocognitive Impairments of Neurological Disorders

By: A. J. Larner

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Neuropsychological Neurology

The Neurocognitive Impairments of Neurological Disorders

By: A. J. Larner

This fully updated second edition summarises neuropsychological deficits in a broad range of neurological and general medical disorders.

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Page Count

255

Publisher

Cambridge University Press

Published Date

ISBN 10

1107607604

ISBN 13

9781107607606

Luscious Liqueurs

50 Recipes for Sublime and Spirited Infusions to Sip and Savor

By: A.J. Rathbun

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Luscious Liqueurs

50 Recipes for Sublime and Spirited Infusions to Sip and Savor

By: A.J. Rathbun

Liqueursâ€”infusions that meld liquor with fruits, herbs, and spicesâ€”are once again an â€œitâ€? beverage. In Luscious Liqueurs: 50 Recipes for Sublime and Spirited Infusions to Sip and Savor, mixologist A.J. Rathbun shows readers how easy and fun it is to make their favorite liqueurs at home. An informative introduction demystifies the process of preparing homemade liqueurs and explains how to set up an efficient (and fun!) â€œliqueur laboratory.â€? With just a few fresh ingredients and A.J.â€™s expert guidance, liqueur lovers will be whipping up batches of sweet, spicy, fruity, and exotic mixtures that cost less and taste better than any store-bought bottle. Recipes include Righteous Raspberry, Limoncello, Cinnamon Snap, Heroic Hazelnut, Scotch Treat, Irish Cream, Anisetter, Mandarino, and 42 other tempting liqueurs photographed in stylish full color. They are perfect for sipping on their own or in cocktails, and make memorable gifts, too!

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Page Count

100

Publisher

Harvard Common Press

Published Date

ISBN 10

1558325131

ISBN 13

9781558325135

Wine Cocktails

50 Stylish Sippers That Show Off Your Reds, Whites, and Roses

By: A.J. Rathbun

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Wine Cocktails

50 Stylish Sippers That Show Off Your Reds, Whites, and Roses

By: A.J. Rathbun

50 stylish sippers that show off your reds, whites, and roses; full color throughout.

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Harvard Common Press

Published Date

ISBN 10

1558326057

ISBN 13

9781558326057

Party Snacks!

50 Simple, Stylish Recipes to Make You a Popular Party Host

By: A.J. Rathbun

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Party Snacks!

50 Simple, Stylish Recipes to Make You a Popular Party Host

By: A.J. Rathbun

In five concise chapters, Rathbun offers 50 recipes for stuffed, skewered, baked, dipped, spreadable, and speedy party snacks.

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Page Count

104

Publisher

Harvard Common Press

Published Date

ISBN 10

1558323473

ISBN 13

9781558323476

Dark Spirits

200 Classy Concoctions Starring Bourbon, Brandy, Scotch, Whiskey, Rum and More

By: A.J. Rathbun

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Dark Spirits

200 Classy Concoctions Starring Bourbon, Brandy, Scotch, Whiskey, Rum and More

By: A.J. Rathbun

Don't be afraid of the dark - the dark spirits, that is. Oh, vodka and gin have their place, but whiskey, rum, Scotch, bourbon, rye, and their kind are so much deeper and more complicated; they make white spirits pale by comparison. Time was, these brown liquors were relegated to serious (or dare we say sober?) solo sipping or perhaps the occasional old-fashioned mixture like, well, the Old Fashioned. But a cocktail renaissance has brought dark spirits back to their rightful station: as lively, engaging drink components that can mix it up in a full array of new-fashioned libations In this clever compendium of all drinks dark, A.J. Rathbun revisits the lively, witty, informative mood of his award-winning cocktail bible Good Spirits. It's a trip to the lighter side of dark spirits, as the book's thematic recipe chapters demonstrate. Bartender's Choice presents the favorite creations of some of today's top mixologists, and the sparkling quaff s in Bubbly Refreshers are sure to take the edge off a hot day. Powerful Punches provides piquant potables in plentiful portions, while the drinks in Hot Stuff will warm you from the inside. Of course, the dark spirits do have their dark side, as revealed in Drinks That Go Bump in the Night, a chapter that off ers such chill, chilled, and chilling concoctions as Corpse Reviver and Black Hood (rye, orange liqueur, and Benedictine - well, it sounds innocent enough). And in Dark Classics, you'll find - what else? - the classics, such as the Mai Tai, Manhattan, Mint Julep, and, yes, Old Fashioned. But a cocktail book by A.J. is never just a collection of recipes. In these pages, you will learn everything there is to know about the dark spirits; you'll never again confuse Cognac and Armagnac, or whiskey and whisky. Moreover, there's a thorough introduction that covers all the basics: techniques, equipment, ingredients, garnishes, even ice and how to use it. An array of tips and tidbits further enlightens the proceedings, with quotes of note, party hints, obscure but fun facts, and more. Today's dark spirits are more edgy than old-fashioned. Expand your cocktail repertoire with this must-have collection that helps shed light into a dark corner of the bar.

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Page Count

356

Publisher

Harvard Common Press

Published Date

ISBN 10

1558327274

ISBN 13

9781558327276

Party Drinks!

50 Classic Cocktails and Lively Libations

By: A.J. Rathbun

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Party Drinks!

50 Classic Cocktails and Lively Libations

By: A.J. Rathbun

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Page Count

111

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Harvard Common Press

Published Date

ISBN 10

1558325522

ISBN 13

9781558325524

Ginger Bliss and the Violet Fizz

A Cocktail Lover's Guide to Mixing Drinks Using New and Classic Liqueurs

By: A.J. Rathbun

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Ginger Bliss and the Violet Fizz

A Cocktail Lover's Guide to Mixing Drinks Using New and Classic Liqueurs

By: A.J. Rathbun

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Page Count

314

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Harvard Common Press

Published Date

ISBN 10

1558327711

ISBN 13

9781558327719

Champagne Cocktails

50 Cork-Popping Concoctions and Scintillating Sparklers

By: A.J. Rathbun

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Champagne Cocktails

50 Cork-Popping Concoctions and Scintillating Sparklers

By: A.J. Rathbun

Timeless. Effervescent. Joyous. The champagne cocktail is one of the original cocktails. Without a doubt, there is a champagne cocktail that is perfect for any occasion, and with this colorful, bubbly book, youâ€™re sure to find one thatâ€™s ideal for your occasion. Mixologist extraordinaire A.J. Rathbun supplies 50 recipes that go far beyond French Champagne (though itâ€™s certainly well represented): Italian Prosecco and Asti, Spanish Cava, German Sekt, and the many varieties of American sparklers. RosÃ© and red sparkling wines are not forgotten either, with Italian Brachetto and Lambrusco, as well as sparkling Shiraz. While honoring classics such as the Bellini or Champagne Cocktail, Rathbun also covers fruity cocktails, fizzily sophisticated international mixtures, new and esoteric concoctions, as well as crowd-pleasing punches perfect for your next party. Whether your occasion is a wedding, a birthday, a gathering of friends, an anniversary, or a clear moonlit night with one special person, celebrate in style with these spectacular sparklers.

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Page Count

109

Publisher

Harvard Common Press

Published Date

ISBN 10

1558327681

ISBN 13

9781558327689

Party Drinks!

By: A. J. Rathbun

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Party Drinks!

By: A. J. Rathbun

Filled with excellent drink recipes, this fun guide to serving up spirits at a party covers all of the essential elements of drink mixing including alcohol, mixers, garnishes, and bar equipment, while presenting tips on stocking a bar and a host of recipes that emphasize a sophisticated flair.

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Age

Page Count

106

Publisher

Harvard Common Press

Published Date

ISBN 10

1558322736

ISBN 13

9781558322738

Book's by A.J. Rathbun

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